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Veggies only no meat just as tasty. Dip in peanut sauce
Shrimp and roasted pork wrapped up with lettuce bean sprout and rice noodles. Dip in peanut sauce.
Lettuce bean sprouts basil vermicelli noodles and BBQ pork wrapped up and dip in peanut sauce.
Pouch of gingered ground pork . Light and lovely. Dip in ginger sauce.
Stuffed with all veggies just as tasty. Dip in ginger sauce.
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Large shrimp marinade and rolled in a spring roll wrapped with onion. Dipped in home made sauce.
Ground shrimp crisply breaded and deep fried. Dip in sweet chili sauce
Vietnam's crunchy and absolutely delicious crpe. Folded in side are shrimp pork and bean sprout.
A bundle of fermented pork meat and skin top with slice of garlic Thai pepper and black pepper. It's a good appetizer to go with beer.
Crispy spring roll rice paper roll fried-dumpling crab crpe and shrimp rolls.
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wonderful broth for snow peas broccoli mushrooms bamboo shoots carrot and Napa.
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Round steak well done brisket tendon shredded tripe and beef balls.
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A delectable blending of shrimp chicken pork beef and fish balls with clear noodles and bean sprouts laced with scallion crispy onion and cilantro.
Clear noodles bean sprouts sliced pork shrimp and fish balls garnished scallion crispy onion and cilantro. Chili pepper and lime on the side.
The shrimp the roasted pork the clear noodles are delicately by sauteed onions green onion and cilantro.
Delicious broth rich with chicken shrimp sliced and ground pork seasoned w/ spring onion and cilantro.
A splendid combination rice and egg noodles together with shrimp chicken and Vietnamese Sausage top with lettuce cilantro green and crispy onion.
Choose Fried or steam pork wonton egg noodle shredded roast pork cilantro lettuce spring and fried-onion.
The egg noodles green and crispy onion with roasted and ground pork under cap of romaine lettuce.
Best of the sea scallop shrimp squid sea legs fish ball and green and fried-onions and fresh lettuce.
The egg noodles and roasted quail in flavorful broth with shitake mushroom and baby shanghai garnish with cilantro green and crispy onion.
Egg noodles shredded roast pork ground pork and shrimp top with cilantro fresh lettuce green crispy onion and a dash of black pepper. Soup serves on the side.
Vietnamese beef stew like hearty soup with carrots and spices. Fragrant with lemongrass and star anise.
Spicy lemongrass soup round rice noodle slice beef shank Vietnamese sausage and pig feet option Serve with bean sprout basil fresh chopped lettuce and cabbage.
Vermicelli noodle chunk of tomato fried-tofu Vietnamese sausage crab and shrimp paste. Served with bean sprout mint fresh chopped lettuce and cabbage.
Round rice noodle fried-tofu Vietnamese sausage and mince crab meat with egg. Top with steam watercress.
The Vietnamese Garden's own special nectar. A light and flavorful blend of fried shrimp paste and bacon bits in clear chicken broth. Served with bean sprouts and shredded lettuce.
Heavenly stuff indeed-blending white chicken meat shiitake mushroom cilantro spring and crispy onion.
Roman lettuce tomato cucumber pickle carrot and daikon top with homemade vinegar dressing.
Shredded green papaya carrot and daikon in homemade dressing topped with shrimp basil and crushed peanut serve with fish sauce. Large size come with steam rice.
Steamed shrimp and pork with lotus steam carrot onion and basil dressed in homemade sauce. top with crushed peanut and shrimp chips. Large size come with steam rice.
Strip of fried-tofu lotus carrot daikon and basil top with crush peanut dressed in homemade soy sauce.
Steamed chicken shredded carrot and onion in a saucy blend of red and white cabbage top with crush peanut and fish sauce on the side served with steam rice.
Medium rare sliced beef dressed with sliced onion basil and lime juice on bed of lettuce and tomato tops with crushed peanut. Served with fish sauce and steam rice.
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Pork snow peas bamboo shoots and water chestnut in brown sauce.
Sliced pork onion and green pepper in delicious spicy sauce.
Slice pork and mix vegetable in brown sauce.
A saucy blending of pork bamboo shoots straw mushroom and scallion.
Saute egg plant ground pork and scallion served with fish sauce.
Spare Rib diced deep fried then tossed with scallion salt and pepper.
Saute diced spare rib in a delicious homemade tamarind sauce. Served with steam broccoli.
Saute pork Chinese broccoli shiitake mushroom and onion in chef specialty sauce.
Diced tofu and sliced pork in black pepper sauce. Served with steam baby shanghai.
Sliced pork onion scallions and celery in spicy lemongrass sauce.
Mi canwheat gluten snow peas water chestnut and bamboo shoot stir-fried in chef specialty sauce.
Fresh mixed vegetable fried tofu dried bean curd in special sauce.
Saute steam tofu shiitake mushroom onion and green pepper in black bean sauce.
Deep-fried tofu with onions scallion and celery in spicy lemongrass sauce.
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Homemade noodles topped with vegetable and fried tofu in deliciously light sauce.
Shiitake mushroom Chinese broccoli and onion in light brown sauce.
Baby Shanghai and onion stir-fried in white garlic sauce.
Deep-fried tofu with bamboo shoot mushroom and scallion in chef's secret sauce
Stir-fried straw mushroom with broccoli and baby corn in brown sauce.
Stir-fried egg plant fried-tofu and bamboo shoot in garlic black bean sauce.
Scallop snow peas water chestnuts and bamboo shoots in spicy sauce.
Chinese cabbage straw mushrooms carrot water chestnut and onion add a zest to scallop.
Prawn with broccoli flowerets onion carrot in brown sauce.
Saute prawn eggplant bamboo and scallion in back bean sauce.
Saute prawns onion and baby Shanghai in garlic light white sauce.
Prawn scallop and vegetable in chef' brown sauce.
Scallop shrimp squid onion celery and scallion in spicy lemongrass sauce.
A saucy blending of squid scallions butter and garlic.
Squid with bamboo shoots and green onion in spicy sate' sauce.
Nuggets trout deep-fried with bamboo shoots and mushroom and scallion in our chef's secret sauce.
Tradition Vietnamese hot and sour fish soup with pineapple tomato celery bean sprout and oak a.
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Scallop shrimp squid imitation crab meat shiitake mushroom and onion. Served steam broccoli and steam rice
Sliced beef with snow peas pod bamboo shoots and water chestnut in brown sauce.
Sliced beef and fresh vegetables in brown sauce.
Sliced beef stir-fried with onion in creamy curry sauce top with crush peanut.
Sliced beef scallion onion and celery in lemongrass sauce.
Sliced beef scallion green pepper bamboo shoot shredded ginger in brown sauce.
Choice beef diced marinated and stir-fried with onion served on a soft bed of green lettuce and tomatoes.
Sliced beef saute with Chinese broccoli shiitake mushroom and onion in brown sauce.
Sliced beef stir-fried with egg plant and bamboo shoot in black bean sauce.
Fresh vegetable stir-fried in chef's brown sauce and you choice of meats.
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Choice of meats stir-fried with onion and scallion in delicious spicy lemongrass sauce.
Stir-fried bell peppers bamboo shoots scallions shredded ginger in ginger sauce.
Choice of meats stir-fried with onion in creamy curry sauce top with crushed peanut.
Chicken with snow peas carrot bamboo shoot water chest nut as well as mushroom.
Breaded white meat chicken with pineapple onion green pepper and carrot.
Sliced pork onions and green pepper in delicious spicy sauce.
A saucy blending of bamboo shoot mushroom scallions and choice of pork or tofu.
Snow peas celery carrots onions bamboo shoots and bean sprouts.
Onion Diced carrots peas egg and bean sprout.
Snow peas carrot celery onion bamboo shoots and bean sprout.
Shrimp snow peas carrot celery onion bamboo shoots and bean sprout.
Shrimp pork chicken snow peas carrot celery onion bamboo shoot and bean sprout.
Shrimp scallop and squid and vegetable.
Flat rice noodles onion scallion and bean sprout.
Shrimp beef chicken scallion onion and bean sprout.
Onion diced carrots peas scallion egg and bean sprouts.
Dice shrimp carrot peas scallion egg and bean sprouts.
Shrimp roast pork chicken egg onion diced carrots peas and bean sprouts.
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SHRIMPBEEF CHICKEN and PORK
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Grilled pork or pork chop the smoked pork the fried sun up egg and Vietnamese meat loaf.
Scallop shrimp and squid breaded deep-fried then tossed with scallion salt and pepper. Served with rice.
Scallop shrimp squid imitation crab meat with homemade noodles and choice of vegetables.
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Six halve quail marinated in five spicy sauce slow cook on the grill. Served with salad and steam rice.
Savory grilled salmon in BBQ sauce served with steam veggie and steam rice.
Whole tilapia deep-fried in spicy basil sauce. Served with steam rice.
Whole flounder deep-fried until crisp served with tamarind sauce or fish sauce on the side and rice.
Country style catfish simmered in homemade caramelize sauce scallions and bacon bit. Served with steam rice and veggie.
Mung bean red bean Vietnamese jelly and coconut milk
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