Hours may fluctuate. For detailed hours of operation, please contact the store directly.
american cheese
bacon
sausage
spinach, tomato, and swiss
smoked salmon, capers, onion, sour cream
bacon, sausage, or ham served with potato and toast
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Plain or Blueberry
plain, butter, plain cream cheese, herbed cream cheese, smoked salmon
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with Avocado, Cheddar, and Sweet Peppers
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with Caramelized Onions and Cheddar Cheese
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A variety of freshly prepared soups daily
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Penne Pasta, Fettuccini, or Cheese Ravioli with Your Choice of Sauce: Alfredo, Bolognese, Pesto, Tomato
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Swiss Water Process
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Sweet & Spicy Pecans, Raspberries, Bleu Cheese
Homemade Dressing, Croutons, Shaved Cheese, Chopped Romaine
Tomatoes, Cucumbers, Crumbled Blue Cheese Bacon, Egg, & Red Onion with Citrus Vinaigrette
Choice of Dressing
Sautéed Spinach, Caramelized Onions, Smoked Bacon, Lemon Aioli
French Feta, Kalamata Olives, Braised Onions, Fresh Lemon Oregano Dressing
With Remoulade and Roasted Garlic Aioli
Potato Carrot Cake, Grand Marnier Sauce
Cucumber Scallion Slaw and Hoisin Sauce
Served with Homemade Flatbread Chips
Basil, Balsamic Vinegar, Extra Virgin Olive Oil
Local Tomato& Basil Coulis
Cheddar Toast Sticks
Served with Fries & Choice of Toppings
Russian Dressing, Sauerkraut, Swiss, Dark Rye, Fries
with Crispy Onion Strings and Melted Cheddar, Served with Mashed Potato and Au Jus
with Roast Pork, Smoked Ham, Cuban Relish, Pickles, Served with Rustic Sweet Potato Fries
Sourdough Bread, Vermont Sharp Cheddar, Thick Cut Applewood Bacon, Wilson Farm Sliced Tomatoes, Served with Caesar Salad
on Grilled Dark Bread with Roasted Tomatoes, Capers, Red Onion, and Horseradish Cream, with Orzo, Feta, and Tomato Salad
Black Beans and Rice
Grilled Shrimp, Reggiano Parmesan
Spaghetti Aglio e Olio, Local Zucchini
Tossed with Wild Mushrooms, Asparagus, Reggiano Parmesan
Traditional Italian Meat Ragu with Parmesan & Fresh Herbs
Ricotta, Tomato Sauce, Parm
Simple Cream Sauce
Local Dilled Tomatoes, Chevre & Walnut Brown Rice, Sautéed Spinach
Smoky Pan Jus, Cheesy Grits, Corn Salad
Fresh Peach Chutney, Toasted Almond Rice, Arugula Goat Cheese Salad
Truffled Potato Puree, Local Veggies
Baked with Garlic-Tomato Ragu, Fresh Mozzarella, & Pesto Drizzle, Over Spaghetti Aglio e Olio, Local Zucchini
Rosemary Roast Potatoes, Fresh Mozzarella Tomato Salad
Flash Fired Local Tomatoes and Basil, Roasted Local Veggies
Sauce Bordelaise, Whipped Potato, Asparagus
Cheddar Toast Sticks
French Feta, Kalamata Olives, Braised Onions, Fresh Lemon Oregano Dressing
Local Tomato& Basil Coulis
Sourdough Bread, Vermont Sharp Cheddar, Thick Cut Applewood Bacon, Wilson Farm Sliced Tomatoes, Served with Caesar Salad
Grilled Shrimp, Reggiano Parmesan
Baked with Garlic-Tomato Ragu, Fresh Mozzarella, & Pesto Drizzle, Over Spaghetti Aglio e Olio, Local Zucchini
Flash Fired Local Tomatoes and Basil, Roasted Local Veggies
Local Dilled Tomatoes, Chevre & Walnut Brown Rice, Sautéed Spinach
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