Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mix grilled vegetables and smoked mozzarella cheese.
Asparagus and shaved parmesan cheese with balsamic vinaigrette.
Prociutto parma and melon.
Beef carpaccio with arugula, shave parmesan and truffle oil.
Portobello mushrooms, grilled shrimp and mix greens with extra virgin oil.
Tuna carpaccio with avocado, fennel and sweet corn in lemon dressing.
Platter of cured italian meat and cheeses. (Signature dish).
Lettuce, tomatoes, fennel, carrots, celery and peppers.
Grilled chicken, mix greens, hard boiled egg & parmesan whit truffle oil.
Mix green, grilled zucchini, roasted peppers, asparagus & smoked mozzarella.
Grilled shrimp sliced orange, fennel, cherry tomatoes and black olives.
Radicchio, arugula and green apple whit gorgonzola cheese and walnuts.
Buffalo mozzarella, red and yellow tomatoes, fresh basil and oregano.
Arugula, roasted pepper, prociutto di parma and pecorino romano.
Smoked salmon, baby spinach, avocado, cherry tomatoes and pine nuts.
Seared tuna, mix greens, hard boiled egg, fennel and pine nuts.
Mixed vegetable soup.
Spaghetti with fresh tomatoes and basil.
Rigatoni with fresh tomatoes, capers, black olives and hot red pepper.
Fusilli with pesto sauce, pine nuts and asparagus.
Baked rigatoni with sausage, mushrooms and mozzarella in a tomato rum sauce.
Lasagna bolognese with besciamella sauce and mozzarella.
Homemade patato gnocchi with fresh tomato sauce, buffalo mozzarella and basi.
Artichokes and parmigiano ravioli in a cream & sage sauce with sun dried tomatoes.
Spaghetti with diced pancetta, eggs and black pepper topped with parmigiano.
Lobster ravioli in a pink vodka sauce and red caviar.
Homemade fettuccine with meat sauce served whit sausage and pork ribs. (Signature dish).
Traditional, whit fresh tomatoes, basil and extra virgin olive oil.
Grilled eggplant, black olives, capers and shaved pecorino cheese.
Goat cheese, crispy pancetta and grill asparagus.
Goat cheese, italian salami and yellow tomatoes.
Prociutto di parma, fresh tomatoes and shaving parmesan.
Tyrolean speack prociutto, gorgonzola, arugula and black pepper.
Smoked salmon, ricotta cheese, celery, black olives.
Grilled shrimp, arugula, avocado and mustard.
Seared tuna, avocado and mustard.
Sample of any three.
Chicken milanese with arugula and diced fresh tomatoes.
Veal scaloppini with prociutto and sage sautéed white wine.
Grill rib eye steak with mushrooms in a chianti reduction.
Salmon fillet sauteed in white wine with cappers, black olives and cherry tomatoes.
Grilled tuna encrusted with poppy seeds in a lobster brandy sauce and red caviar. (Signature dish).
Buffalo mozzarella, red tomato and lettuce.
Soppressata veneta, smoked mozzarella, mix green and tomato.
Mortadella, asiago cheese, fresh spinach, red tomato and basil.
Tuscan roasted ham, brie, romaine mustard and pepper pate.
Grilled chicken, grilled eggplant, brie red tomatoes and basil.
Bresaola valtellina, provolone cheese, yellow tomatoes and black olives.
Prociutto di parma, ricotta, grilled zucchini and lattuce.
Smoked salmon, mix green, fennel and capers.
Tuna fish, grilled eggplant, pepper pate and hard - boiled egg.
Grilled mix vegetables with buffalo mozzarella.
Grilled chicken, red onion, fontina, yellow tomatoes and thyme.
Prociutto crudo di parma, red tomatoes and oregano.
Soppressata veneta, lettuce, fenel and black olive pate.
Tuscan roasted ham, provolone and roasted peppers.
Tyrolean speack prociutto, lettuce, gorgonzola and black pepper.
Buffalo mozzarella, italian coppa and fresh tomatoes.
Seared tuna, goat cheese, artichokes and capers.
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For 2 or more.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.