Hours may fluctuate. For detailed hours of operation, please contact the store directly.
watercress, endive, apples, goat cheese and roasted shallot vinaigrette
cucumbers, tomatoes, red onion, peppers with feta cheese vinaigrette
with roasted beets, candied walnuts, cranberries, raspberry vinaigrette and shaved parmesan cheese
with handmade pita croutons
with homemade whole wheat croutons
mixed greens, orzo, fresh oregano, tomatoes and feta
add grilled chicken
add salmon
add shrimp
add ahi tuna
noodles, soy sauce, shiitake mushrooms and sesame chicken
seasonal vegetables with olive oil and garlic
with smoked bacon, blue cheese, tomatoes and blue cheese dressing
sliced grilled n.y. steak, mixed greens and tomatoes in aged balsamic dressing
with roasted beets, fennel, roasted shallots, orange vinaigrette and shaved parmesan cheese
mesclun, tomato onion salsa and balsamic dressing
watercress, endive, apples, goat cheese and roasted shallot vinaigrette
cucumbers, tomatoes, red onion, peppers with feta cheese vinaigrette
with roasted beets, candied walnuts, cranberries, raspberry vinaigrette and shaved parmesan cheese
with handmade pita croutons
with homemade whole wheat croutons
veranda, baby arugula and asian noodle salads
with smoked bacon, blue cheese, tomatoes and blue cheese dressing
american kobe beef with idaho fries
with avocado tartar sauce
with avocado, swiss cheese and lemon mayo on rosemary focaccia bread
roasted pepper, mozzarella cheese and buttery balsamic vinegar on focaccia bread
with mediterranean salad in a tortilla wrap
with scallion cream cheese, field greens and cucumbers in a tortilla wrap
chicken lightly breaded with spinach and feta on toasted pita bread
smoked bacon, tomato, baby arugula, wasabi mayonnaise on rye bread
marinated shredded cabbage, muenster cheese, bacon, lettuce and tomato with black pepper mayo on whole wheat bread
american kobe beef with idaho fries
american kobe beef with idaho fries
add bacon or mushroom
add sauteed onions
with grilled portobello, fresh mozzarella, marinated peppers, tomatoes, arugula and basil olive oil
homemade eggplant, tzatziki, hummus and garlic spreads
crisp, paper-thin zucchini with tzatziki dip
three american kobe mini burgers with homemade spicy ketchup
fresh calamari lightly pan-fried with cajun aioli
with roasted peppers, red onion, dill and twelve year old balsamic
with coconut milk and spicy thai sauce
with mixed herb aioli
fresh spinach, leeks and feta cheese wrapped in filo
stuffed with fresh mozzarella and sundried tomato aioli
with crispy tortilla chips
with dried apricots and almonds
with israeli couscous
homemade-changes daily
wild mushroom risotto and tomato confit
with hand-cut fries
with toasted israeli couscous and champagne cream sauce
with oregano lemon braised potatoes
with roasted fingerling potatoes, grilled asparagus and wild mushrooms
with basmati and organic wild rice
prime beef tenderloin with roasted garlic mashed potatoes and grilled asparagus
grilled whole mediterranean sea bass with braised greens
american kobe beef with hand-cut fries
with roasted garlic mashed potatoes and vegetable medley
roasted root vegetables and bourbon sauce
sauteed mushrooms in brandy cream sauce
with prince edward island mussels, scallops and shrimp in a fresh tomato sauce flamed with ouzo
roasted pulled chicken, wild mushrooms and madeira sauce
seasonal vegetables with olive oil and garlic
butterfly chicken, mozzarella, spicy tomato sauce with tossed linguini
sweet sausage, broccoli rabe, parmesan and roasted garlic sauce
with a light cream sauce
lightly breaded and sauteed topped with fresh plum tomato and fresh mozzarella over linguini (diablo upon request)
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with vanilla ice cream
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fresh eggs any style, canadian ham, bacon or sausage, and breakfast potatoes
topped with fresh berries
with fresh berries
with fresh berries
with breakfast potatoes, choose one from each group: tomatoes, peppers, onions or spinach. swiss, american, cheddar or mozzarella. ham, bacon or sausage
any additional vegetables add
add egg white
fresh spinach, tomato, feta cheese and breakfast potatoes
fresh spinach, tomato, avocado, cheddar and breakfast potatoes
with breakfast potatoes
on a toasted english muffin and breakfast potatoes
topped with fresh berries
cream cheese, tomato and red onion
greek yogurt, granola, fresh berries and honey
hashbrown or idaho fries
bacon, sausage or canadian bacon
liquor on sundays served after 12:00pm
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.