Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Tossed in Spicy Buffalo sauce with celery sticks, creamy ranch dressing.
With creamy ranch and roasted red pepper sauce.
Fresh cauliflower florets, panko breading, sweet + spicy orange dipping sauce.
"Chicasa" taco blend of veggie proteins + caramelized onions, mashed avocado, VG-Cheese, jalapenos, soy cream + corn chip
Scrumptious sweet potatoes with chipotle ranch.
Skin on, grown in the Northwest
Tempura breaded green beans, grilled lemon, onion/garlic ranch dipping sauce.
Buffalo Chickin' tenders, lettuce, creamy ranch, flour tortilla.
"Chicasa" taco blend of veggie proteins + caramelized onions, avocado, lettuce, spicy sauce, flour tortilla.
Seasoned black beans, steamed quinoa, roasted red pepper sauce.
Fresh cauliflower blended with mashed potatoes, porcini mushroom gravy, fresh rosemary.
Organic, non-GMO rice pasta, VG-Cheese sauce, bread crumb
Seasonal selection of herb-roasted veggies, squash, and red onions.
Fire-roasted carrots, romaine + arugula mix, cucumbers, shaved red beets with your choice of dressing.
Scratch-made Daily. Served with herb toasted crisps.
Pick a snack, share, or a large bowl of soup and pick a salad.
Fried Chickin', lettuce, tomato, red onion, avocado, spicy mayo. Can be made Blackened (non-fried) upon request.
Scratch-made blend of organic quinoad + kale + mushrooms. Chao cheese, house-pickled onions, arugula, veg mayo, drizzled cilantro pesto on a Brioche Bun.
Smokey Tempeh bacon, sliced tomatoes, avocado, cilantro pesto tossed arugula, aioli mayo, grilled sourdough.
Topped with Chao cheese, pickles, lettuce, tomato, red onion, chipotle ranch. El Dorado style upon request with jalapenos and caramelized onions.
Crispy Chickin' tossed with spicy Buffalo sauce, tomato, red onion, lettuce, creamy ranch dressing.
Spinach Wrap, crispy glazed tofu, arugula, avocado, Tempeh bacon, basil, mint, house-pickled carrots, 5-spice glaze + Sriracha.
Crispy "Crab" cake, spiced tartar sauce, pickles, tomato, lettuce, red onion
Grilled Chickin', avocado, lettuce, tomato, red onion, cilantro, pesto, chipotle ranch.
Grilled mushroom, chopped tomato, basil and garlic pomodoro, caramelized onions, cilantro pesto, lettuce, red onion, chipotle ranch.
Grilled Veggie-Steak, pickles, lettuce, tomato, red onion, chipotle ranch.
Scratch-made quinoa+kale+mushroom burger grilled and topped with spicy tomato Chao cheese, caramelized onions, pickled jalapenos, Sriracha sauce with lettuce, tomato, and Veganaise on a Brioche Bun.
Organic quinoa with diced red onion, bell pepper, avocado, fresh fennel, cannelini beans, carrots, almonds, currants, mind, citrus vinaigrette, hemp seeds, marinated kale and romaine.
Organic pressed and glazed tofu, char-grilled eggplant, house-pickled carrots, white cabbage, fresh jalapenos, basil, cilantro, mint, marinated kale, lightly tossed in 5-spice glaze + Sriracha.
Marinated kale, romaine hearts, crumbled Tempeh bacon, chunky avocado, cucumber, croutons, veggie parmesan.
Marinated kale, quinoa, red cabbage slaw, tomato corn salsa, agave-roasted walnuts, ginger-papaya vinaigrette.
Steamed quinoa + seasoned black beans with fire roasted carrots of corn (seasonal), Avocado, salsa, jalapenos, tortilla strips and roasted red pepper sauce.
Herb-roasted veggies, supergrains, steamed kale, cannelin beans, cilantro/green curry sauce with coconut milk, almonds, hemp seeds.
Fried Chickin', cauli-mashed potatoes, porcini mushroom gravy with fresh rosemary, fire-roasted carrots or steamin' kale.
Field Roast sausage, herb-roasted veggies, supergrains, steamed kale, porcini mushroom+miso gravy, hemp seeds.
Crispy "fish", green cabbage, original Baja sauce, cilantro, fresh limes, with mashed avocado + tomato salad.
Sauteed Chickin', Mexican spices, cabbage, roasted corn salsa, white corn tortillas, with mashed avocado and tomato salad
Chargilled vegie-steak, chicken or organic glazed tofu (GF), carrots house pickled red onions, cabbage, arugula, scallions, sesame seeds, on a bed of stir-fried super grains and rice. topped with sp
Steamed quinoa & seasoned black beans with fire-roasted carrots, avocado, tomato corn salsa, jalapenos and roasted red pepper sauce. (505 Calories/16g protien)
(590 calories/17g protein) Herb-roasted veggies, supergrains, steamed kale, cannellini beans, cilantro/green curry sauce with coconut milk, almonds and hemp seeds.
(580 Calories/30g protien) 'Chicasa' taco blend of veggie proteins, cabbage, tomato corn salsa,organic corn tortillas with seasoned black beans.
With creamy ranch and roasted red pepper sauce. (480 Calories/33g Protein)
(485 calories/14g protein) Smokey Tempeh bacon , sliced tomatoes, avocado, cilantro presto tossed arugula, grilled sourdough.
(550 calories/13g protein) 1/2 a marinated kale salad with romaine hearts, crumbled tempeh bacon, avocado, cucumber, croutons and veggie parmesan - and soup of cannellini beans, kale, onions, veggies
Fresh carrots, walnuts and VG cream cheese frosting
Flour, cane juice, walnuts and dark chocolate chips.
Layers of choclate pudding and chocolate cookie crumbles, crema, and chocolate syrup
Steamed until just tender, ginger-miso dressing, toasted sesame seed
Romaine Lettuce, Corn Salsa, Jalapenos, Avocado and a pesto/ranch dressing.
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Caffeine-free
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Our chill out wings are great finger food!! Serving is 3-5 wings per person. all wings served with Chiptole Ranch, roasted red pepper, and spicy buffalo dipping sauces.
Our chill out wings are great finger food!! Serving is 3-5 wings per person. all wings served with Chiptole Ranch, roasted red pepper, and spicy buffalo dipping sauces.
Our chill out wings are great finger food!! Serving is 3-5 wings per person. all wings served with Chiptole Ranch, roasted red pepper, and spicy buffalo dipping sauces.
Minimum of 10. Choose one hot sandwich choice.
Minimum of 12 orders please/ Choose 2 Hot Sandwich option
Minimum of 22 orders/Three choices of sandwich option
Minimum of 10 Choose one Wrap pack choice
Minimum of 12 orders please/ Choose 2 Wrap option
Minimum of 21 orders/Three choices of Wrap
Seasonal selection of herb roasted vegetables and red onions. (Gluten Free)
Seasonal selection of herb roasted vegetables and red onions. Gluten Free
Fresh cauliflower blended with mashed potatoes. Served with Porcini mushroom gravy and fresh rosemary. 3-5 Serving
Fresh cauliflower blended with mashed potatoes. Served with Porcini mushroom gravy and fresh rosemary. 10-12 Serving
Gluten Free rice pasta, VG-cheese sauce and bread crumbs. 3-5 servings.
Gluten Free rice pasta, VG-cheese sauce and bread crumbs. 10-12 servings.
Served with ginger-miso dressing and toasted sesame seeds. 3-5 servings.
Served with ginger-miso dressing and toasted sesame seeds. 10-12 servings.
Seasoned black beans, steamed quinoa, and roasted red pepper sauce. 3-5 serving
Seasoned black beans, steamed quinoa, and roasted red pepper sauce. 10-12 serving
20 slices of carrot cake with fresh carrots, walnuts and VG-cream cheese fronsting
Tray of 20 Chocolate Chip cookies made with Flour, can juice, walnuts and dark chocolate chips.
3 quarts. All beverages are free of high fructose corn syrup.
3 quarts. Caffeine-Free. All beverages are free of high fructose corn syrup.
3 Quarts. All beverages are free of high fructose corn syrup.
3 quarts. All beverages are free of high fructose corn syrup.
3 Quarts. All beverages are free of high fructose corn syrup.
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16.9 oz. bottle
16.9 oz. bottle
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Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Available at lunch for advanced orders only! Need them short notice? Please call for availability.
Includes plate, napkin, fork, spoon, knife, salt and pepper (all Eco-Friendly).
Only need plates? Add on our fully biodegradable plates to your order today
Utensil set includes fork, knife, spoon, napkin, and salt & pepper packet. Eco friendly biodegradable materials.
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Large round plastic serving trays with lids.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.