Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
Contains honey.
Harmless harvest.
Mountain Valley Springs.
No description available
Cayenne maple lemonade.
No description available
French pressed with organic creamer.
No description available
Naturally caffeine free with organic creamer.
Fair trade coffee with organic creamer. Non-acidic.
Pancakes, blueberry lavender sauce, bananas, pralines and maple syrup.
No-buttermilk biscuit, aioli, smoked shiitake sausage, avocado, tomato and simple salad.
Shiitake mushroom, corn and tofu scramble, bell pepper sauce, sauteed kale, sweet potato, cashew sour cream and toast.
Black beans, sweet potato, guacamole, fresh tortilla strips and cashew sour cream.
Grilled oyster mushrooms, garlic rosemary marinade and a lemon wedge.
Raw beet ravioli, herbed nut cheese, pesto and saffron cream.
Served with toasted baguette crostini. Call restaurant for daily selection.
Romaine lettuce, caper Caesar dressing, croutons, avocado and smoked shiitakes.
Spinach, arugula, purple cabbage, lemon vinaigrette, lentils, charred onions, roasted carrots, toasted pumpkin seeds and cashew sour cream.
Mixed greens, sherry vinaigrette, tri-color quinoa, roasted beets, edamame, goji berries and toasted pine nuts.
Baked chickpea patties, hummus, cucumber tomato salad, pickle and tahini. All wraps are whole wheat.
Smoked grilled tofu, roasted sweet potato, roasted shiitakes, sauteed kale and miso spread. All wraps are whole wheat.
Brown rice, refried black beans, charred corn, cucumber salsa, guacamole and cashew sour cream. All wraps are whole wheat.
Grilled flatbread, cashew cheese, slow roasted Roma tomatoes, caper Kalamata tapenade, pesto and arugula.
Grilled flatbread, cashew cheese, slow cooked peppers and onions, roasted cremini mushrooms and arugula.
Smoked and grilled shiitakes, pickle, lettuce, avocado, tomato, charred onion, pimento mayo and house bread.
Tempeh, Russian dressing, sauerkraut, cashew cheese, sauteed kale and house bread.
Lentil mushroom burger, smoked eggplant, charred onion, special sauce, lettuce, tomato, pickle, sweet potato bun and choice of side.
Elbow pasta, sweet potato cashew cream, smoked shiitake, broccoli rabe and bread crumbs.
Raw zucchini pasta, marinated mushrooms, fresh tomato, nut cheese, sun-dried tomato puree and pesto.
Black bean, black rice and beet burger, smoked eggplant, charred onion, special sauce, lettuce, tomato, pickle, gluten free bread and choice of side.
Cashew sour cream.
Triple cooked with organic ketchup.
Toasted hazelnut and a lemon wedge.
Sherry vinaigrette.
Oat coconut crust, strawberry compote and strawberry coulis.
Oat coconut crust, peanut butter whip, vanilla sauce and raspberry coulis.
Crumb topping, homemade nutella and vanilla sauce.
Date and pecan carrot cake with vanilla sauce.
Please call restaurant for daily selection.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.