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5 deep-fried mixed vegetables and glass noodles wrapped in flour paper served with plum sauce.
5 vegetable dumplings grilled topped with house sauce.
Deep-fried tofu served with sweet peanut sauce.
Rice paper wrapped around soy chicken, tofu, vegetables and noodles served with hoisin and peanut sauce.
Fried sweet potato and taro dipped in coconut milk tempura batter served with tangy peanut sauce.
Fried roti flour and fresh veggies served with peanut curry dipped.
Tempura vegan shrimp, soy chicken and vegetable served with sweet chili sauce.
Seaweed, soft tofu and mushroom in clear miso broth.
Mix vegetables, glass noodle and soy chicken in clear broth.
Vegan shrimp, vegan fish, mushroom, tomato, ginger, lemon grass and sweet basil in hot and sour broth.
Spinach, lettuce, cucumber, tomato, corn, pea, carrot, sunflower seed, avocado, tofu served with dressing.
Glass noodle, onion, tomato, soy ground meat and vegan shrimp in spicy lime juice dressing.
Vegan shrimp, onion, tomato, avocado, cucumber, lemongrass in spicy lime juice dressing.
Mango and carrot shredded, fried onion in spicy lime dressing.
Vegan shrimp, vermicelli noodle, mushroom, bell pepper, onion and ginger.
Vegetable dumpling in green curry sauce, vegetables served with rice.
Tempura vegan fish topped with sweet chili sauce and steam vegetables served with rice.
Spinach, peanut sauce topped with soy grill chicken served with rice.
Tempura soy chicken topped with fresh orange sauce and sesame served with rice.
Tempura tofu topped with fresh orange sauce and sesame served with rice.
Spaghetti noodle, shrimp and fish, onion, ginger, bell pepper, mushroom and basil.
Spaghetti noodle with tomato sauce, vegan meat, mushroom, tomatoes and basil.
Spaghetti noodle with ground vegan meat, mushroom, bell pepper and basil.
Spaghetti noodle with vegan shrimp, vegan fish and vegetables in curry sauce.
Hot soy chicken, vegan cheese, vegan bacon, veganaise, avocado, tomato and lettuce on wheat bread. Served with french fries.
Vegan fish, lettuce and tomato and veganaise on wheat bread. Served with french fries.
Soy chicken, lettuce, tomato, avocado, vegan cheese and veganaise. Served with french fries.
Vegan fish, lettuce, tomato, avocado, vegan cheese and veganaise. Served with french fries.
Thin rice noodle, bean sprout and green onion in sweet tamarind sauce.
Flat rice noodle, bamboo, bell pepper, onion, carrot, sprout and fresh basil.
Fried rice, onion, corn, pea and carrot. Served with rice.
Vermicelli noodle, onion, carrot, cabbage broccoli and sprout.
Steam vegetable topped with stir onion vegan meat and black pepper in house sauce. Served with rice.
Onion, mushroom, fresh ginger with vegan meat in house sauce. Served with rice.
Mixed vegetable with vegan meat in house sauce. Served with rice.
Chinese eggplant, onion, bell pepper, carrot and sweet basil in house sauce. Served with rice.
Pumpkin, onion, carrot and basil. Served with rice.
Yellow curry with coconut milk, potato and carrot. Served with rice.
Green curry with coconut milk, onion, bamboo, bell pepper, eggplant and sweet basil. Served with rice.
Steam noodle topped with peanut sauce curry and meat.
Pumpkin, carrot, peanut and meat in curry sauce. Served with rice.
Rice noodle, bean sprout, green onion and meat in clear broth.
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Hot soy chicken, vegan cheese, vegan bacon, veganaise, avocado, tomato and lettuce on wheat bread. Served with salad.
Vegan fish, lettuce and tomato, veganaise on wheat bread. Served with salad.
Soy chicken, lettuce, tomato, avocado, vegan cheese and veganaise. Served with salad.
Vegan fish, lettuce, tomato, avocado, vegan cheese and veganaise. Served with salad.
Fried rice, onion, corn, pea and carrot with tofu or soy chicken. Served with salad.
Mixed vegetable with vegan meat in house sauce with tofu or soy chicken and rice. Served with salad.
Yellow curry with coconut milk, potato and carrot with tofu or soy chicken and rice. Served with salad.
Green curry with coconut milk, onion, bamboo, bell pepper, eggplant and sweet basil with tofu or chicken and rice. Served with salad.
Flat rice noodle, bell pepper, bamboo, onion, carrot and fresh basil with tofu or soy chicken. Served with salad.
Thin rice noodle, bean sprout and green onion in sweet tamarind sauce with tofu or soy chicken. Served with salad.
Spaghetti noodle, shrimp and fish, onion, ginger, bell pepper, mushroom and basil. Served with salad.
Spaghetti noodle with tomato sauce, vegan meat, mushroom, tomatoes and basil. Served with salad.
Spaghetti noodle with ground vegan meat, mushroom, bell pepper and basil. Served with salad.
Spaghetti noodle with vegan shrimp, vegan fish and vegetables in curry sauce. Served with salad.
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