Hours may fluctuate. For detailed hours of operation, please contact the store directly.
stir-fried roasted cashew nuts, celery, carrots, dry chili and chestnuts in a light brown sauce.
stir-fried mushrooms, fresh ginger, garlic, green onions and bell peppers in the chef`s special sauce.
puréed garlic, black pepper and cilantro paste, on a bed of lettuce.
stir-fried sweet basil leaves, fresh chili, garlic, onions and bell peppers.
flashed fried eggplant, sautéed with chili paste, onions, garlic, sweet basil and bell peppers.
broccoli, cauliflower, carrots, snow peas, celery, bean sprouts, cabbage and zucchini in a light brown sauce.
stir-fried pineapples, tomatoes, cucumbers, bell peppers and onions, sautéed in a sweet and sour sauce.
rice stick noodles, stir-fried with our exclusive pad thai sauce, bean sprouts and green onions, topped with crushed peanuts.
hot exotic red curry paste, with coconut milk, sweet basil, bell peppers, eggplant, bamboo shoots and seasonings.
medium spicy, green chili paste, with coconut milk, sweet basil, bell peppers, eggplant and bamboo shoots, with fresh spices and herbs.
mild spicy, yellow curry, with coconut milk potatoes, onions, carrots, herbs and spices.
lentils, brown rice, bell peppers, onions and spices. no choice of protein.
sliced or nuggets. no substitute.
roasted peanuts, onions, carrots, bell peppers and sweet chili sauce.
stir-fried roasted cashew nuts, celery, carrots, dry chili and chestnuts in a light brown sauce.
stir-fried mushrooms, fresh ginger, garlic, green onions and bell peppers in the chef`s special sauce.
puréed garlic, black pepper and cilantro paste, on a bed of lettuce.
stir-fried sweet basil leaves, fresh chili, garlic, onions and bell peppers.
flashed fried eggplant, sautéed with chili paste, onions, garlic, sweet basil and bell peppers.
broccoli, cauliflower, carrots, snow peas, celery, bean sprouts, cabbage and zucchini in a light brown sauce.
stir-fried pineapples, tomatoes, cucumbers, bell peppers and onions, sautéed in a sweet and sour sauce.
rice stick noodles, stir-fried with our exclusive pad thai sauce, bean sprouts and green onions, topped with crushed peanuts.
hot exotic red curry paste, with coconut milk, sweet basil, bell peppers, eggplant, bamboo shoots and seasonings.
medium spicy, green chili paste, with coconut milk, sweet basil, bell peppers, eggplant and bamboo shoots, with fresh spices and herbs.
mild spicy, yellow curry, with coconut milk potatoes, onions, carrots, herbs and spices.
lentils, brown rice, bell peppers, onions and spices. no choice of protein.
sliced or nuggets. no substitute.
marinated soy chicken, pan fried with peanut sauce, on a bed of steamed spinach.
stir-fried flat noodles, with fresh chili, mushrooms, onions, garlic, sweet basil and bell peppers.
roasted peanuts, onions, carrots, bell peppers and sweet chili sauce.
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dumplings, stuffed with vegetables and topped with fried garlic.
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lightly fried soy chicken, served with sweet chili sauce.
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flash fried soft tofu, served with sweet chili sauce and ground peanuts.
deep fried spring rolls, stuffed with cabbage, carrots, mung bean noodles, baked tofu and shitake mushrooms, served with sweet and sour sauce.
charbroiled, marinated tofu skewers, served with peanut sauce and fresh cucumber salad.
white corn taco shells, chopped romaine, salsa, veganaise and vegan cheese with your choice of protein.
cheddar and mozzarella blend, with chili purée, in a whole wheat tortilla, with a side of salsa and chopped romaine.
thai spaghetti, soy chicken, romaine lettuce, bean sprouts and mints, wrapped in rice paper and served with hoisin sauce.
charbroiled, marinated, soy chicken on skewers, served with peanut sauce and fresh cucumber salad.
crispy rice noodles, fried bean curd and fried soy shrimp, caramelized in the chef`s secret sweet sauce, garnished with bean sprouts, carrots and cilantro.
a do it yourself wrap, with fresh romaine lettuce hearts, avocado, slices tomatoes, edamame, alfalfa sprouts, thai spaghetti, fried soy shrimps and soy chicken satay, served with peanuts and hoisin s
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soft tofu, kelp, green onions and slices mushrooms. a nutritious japanese soup.
tasty clear broth, with seaweed, tofu, vermicelli and napa cabbage, garnished with fried garlic and cilantro
broccoli, cabbage, carrots, cauliflower, napa cabbage, snow peas and zucchini.
champignon mushrooms, tomatoes and exotic herbs, in a hot and sour lemongrass broth.
seven dumpling, in a clear vegetable broth with shitake mushrooms, celery, napa cabbage, fried garlic and cilantro.
soy fish, soy shrimp, mushrooms, tofu, tomatoes and exotic herbs in a hot and sour lemongrass broth.
mild and aromatic soup, with exotic herbs, mushrooms and tomatoes, in a coconut milk broth.
cucumbers, red bell peppers and red onions, in a sweet vinaigrette dressing.
mixed green salad, with your choice of dressing.
hiyashi wakame- japanese style seaweed salad.
glass noodles, tomatoes, cucumber, carrots and red onions, tossed in a spicy lime dressing on a bed of lettuce.
romaine lettuce, tomatoes, alfalfa sprouts, avocado and cucumber, topped with grilled tofu, served with peanut dressing.
diced tofu, tossed in lime juice with carrots, red onions, cilantro and parched rice, on a bed of lettuce.
minced soy chicken, tossed in lime juice, with carrots, red onions, cilantro and parched rice, on a bed of lettuce.
romaine lettuce, tomatoes, alfalfa sprouts, avocado, cucumbers, edamame and red onions, topped with walnuts. choice of dressing.
spring mix salad, sliced raw almonds and cherry tomatoes, with tangy sesame dressing.
shredded green papaya, carrots, green beans, sliced tomatoes and lime juice, tossed with ground peanuts.
chopped romaine lettuce, bbq soy chicken, avocado, red onions, salsa, sweet corn, sprinkled with vegan cheese blend and served with our homemade bbq dressing.
rice stick noodles, stir-fried with our exclusive pad thai sauce, bean sprouts, and green onions, topped with crushed peanuts.
stir-fried flat rice noodles, with broccoli and sweet soy sauce.
stir-fried eggless noodles, with bean sprouts, celery carrots, cabbage and broccoli.
stir-fried rice noodles, with fresh chili mushrooms, onions, garlic, sweet basil and bell peppers.
stir-fried flat rice noodles, topped with broccoli in a soy bean gravy sauce.
vegetable broth, based soup, with bean sprouts, cilantro and chopped scallions, garnished with fried garlic. choice of noodles.
stir-fried brown rice, in curry powder, with pineapple chunks, onions, tomatoes, cashew nuts and raisins.
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stir-fried brown rice, garlic, sweet basil, onions and bell peppers with garlic chili purée.
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medium spicy, red curry paste, with coconut milk, sweet basil, bell peppers, eggplant, bamboo shoots and seasonings.
spicy, green chili paste, with coconut milk, sweet basil, bell peppers, eggplant, bamboo shoots, fresh herbs and spices.
mild spicy, yellow curry, with coconut milk, potatoes, onions, carrots, herbs and spices.
stir-fried bean sprouts, scallions and shitake mushrooms, with your choice of protein or vegetables.
stir-fried, sweet basil leaves, fresh chili, garlic, onions and bell peppers. choice of protein.
stir-fried broccoli with garlic mushroom sauce.
stir-fried broccoli with garlic mushroom sauce.
stir-fried roasted cashew nuts, celery, carrots and chestnuts, in a light brown sauce, garnished with dry chili.
stir-fried mushrooms, fresh ginger, garlic, scallions and bell pepper, in the chef`s special sauce.
puréed garlic, black pepper and cilantro paste sautéed, on a bed of lettuce.
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roasted peanuts, onions, carrots and bell peppers, stir-fried with sweet chili sauce.
flash, fried eggplant, sautéed with chili paste, onions, garlic, sweet basil and bell peppers.
broccoli, cauliflower, carrots, snow peas, celery, bean sprouts, cabbage and zucchini, in a light brown sauce.
stir-fried pineapples, tomatoes, cucumbers, bell peppers and onions sautéed, in a sweet and sour sauce.
stir-fried mung bean noodles, with paprika, tomatoes, mushrooms, celery snow peas, carrots, onions and scallions.
sautéed spicy, red curry paste, with green beans, bell peppers and finely chopped kaffir lime leaves.
lentils, brown rice, bell peppers, celery. onions and spices.
pumpkin, eggplant, tofu, onions, sweet basil, bell peppers and mushrooms, stir-fired in garlic chili sauce.
marinated soy chicken, pan fired with peanut sauce, on a bed of steamed spinach.
soy shrimps, sautéed in the chef`s special coconut purée, topped with kaffir lime leaves and bell peppers.
lightly battered and flashed fried soy chicken, caramelized, in a tangy orange sauce, topped with orange peel and sprinkled with sesame seeds.
fried fish, steaks, topped with tangy sweet chili sauce, served with steamed broccoli. without rice.
stir-fried, yaki soba noodles, with fresh chili, bell peppers, broccoli, mushrooms, onions and sweet basil.
tasty clear broth, with tofu, soy fish, soy shrimp, mung bean noodles, celery, spinach, scallions and napa cabbage, served with spicy sukiyaki sauce.
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soy.
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white meat.
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soy.
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grilled veggies, soy bacon and bacon bits in bbq sauce. no salsa.
chicken sautéed, in curry sauce, served with peanut sauce on the side.
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lentil, brown rice, veggies and spices.
soy.
white meat.
soy.
chicken sautéed in curry sauce and red onions, served with peanut sauce.
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peas and carrots.
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snow peas, carrots, broccoli and zucchini.
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mushrooms, red onions, snow peas, carrots and zucchini.
served with maple syrup and vegan margarine.
kamut pancake topping selection: bananas, blueberries, raisins, pineapple, sweet corn, walnuts.
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choice of topping.
topping selection: blueberry, orange marmalade, peanut butter chocolate, maple syrup.
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soda selection: coke, diet coke, 7up, diet 7up, ginger ale.
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hot or iced selection: hot, iced.
hot or iced selection: hot, iced.
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morning dew.
sweet sunset.
frozen mango, frozen strawberries, almonds and bananas, blended with pineapple coconut juice.
mushroom tea.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.