Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Veg in a Box blend.
Cold brew house blend by EXO, banana, cane and cacao.
Maca, cacao, cashew, maple and chiltepin.
Mixed fruit, chia seed, ginger and apple.
Kale, spinach, raw nopal, quinoa, flax, chia, spirulina, pineapple, ginger, parsley, cilantro and banana.
Kale, spinach, cucumber, celery, lemon, ginger and apple.
Beets, carrots, ginger, lemon and melon.
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A bean free dip with a variety of crunchy veggies.
Fried in rice bran oil and tossed in our signature sweet chili seasoning.
Chef's selection of seasonal vegetables marinated and grilled to perfection.
Caribbean fried plantain slices with fresh guacamole.
Mix of exotic roasted potatoes, peppers and onions.
Quinoa kale, tomato, nopal, avocado and house dressing.
Raw butternut, beet, broccoli, carrots, banana and pepitas with balsamic dressing.
Mixed fruit, nuts, avocado, cacao maple and mint.
House-made mushroom patty grilled with tomato, caramelized onion, house sauce, pickles and green on a toasted gluten free bun. Includes your choice of one side.
House-made beet patty, slice of pickled beet, caramelized onion, greens, tomato and house sauce. Served on a toasted gluten free bun. Includes your choice of one side.
House-made zucchini bacon, tomato, greens, tomato and house sauce served on a toasted gluten free bun. Includes your choice of one side.
Melted cheese, zucchini bacon, tomato, grilled onions and pickles on gluten free sourdough. Includes your choice of one side.
Juicy roasted eggplant "meatballs" smothered in pomodoro sauce with grilled onions. Includes your choice of one side.
Raw chopped almond, tomato, lemon, parsley and dates with a Mediterranean twist. Includes your choice of one side.
Chopped peanut, raw cauliflower, ginger, cilantro and lime with an Asian twist. Includes your choice of one side.
Zucchini and yellow squash julienned and tossed in an almond tomato pomodoro sauce with peppers and basil. Includes your choice of one side.
Zucchini and yellow squash julienned, with a veg-ball and pomodoro sauce. Includes one side.
Dayia cheese grilled on gluten free bread. Includes one side.
A carrot that has been marinated and grilled on a gluten free hoagie topped with peppers and onions. Includes one side.
Pumpkin.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.