Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mixed greens, herbs, sun-dried tomatoes, olilves, crisped capers and aged cheeses.
House-made raspberry vinaigrette with candied pecans & gorgonzola.
House-made traditional garlic anchovy dressing.
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Served with Beets, frisee & aged balsamic
Served with shaved fennel, lemon & mint.
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Garlic, romao & herbs
Housemade, order of 2 or 4.
Imported san marzano tomatoes mozzarella & herbs.
Flown in fresh weekly from italy - mozzarella di bufala, imported san marzano tomatoes, our basil.
Whte pie no souce with mozzarella, ricotta & romano.
Importes san marzano tomatoes, grated romano cheese, garlic & our oregano.
Traditional margherita with italian bacon & light garlic.
Traditional margherita with italian bacon & light garlic.
Sweet fontal cheese, eggplant, mushrooms, sun-dried tomatoes, broccolini & sweet roasted peppers.
Traditional margherita with peppadews, american bacon & grilled onions.
Sauteed in madiera wine & herbs with taleggio cheese & truffle oil.
San marzano tomato sauce & mozzarella with mussels & hot calabrian chili peppers.
Imported mozzarella di bufala, kalamata olives & capers.
Garlic, olives & emmenthaler cheese finished with arugula, capicola & herbs.
Ricotta & mozzarella finished with arugula & a pinch of lemon.
Sweet onions with a sharp emmenthaler cheese best with added capicola $2.00.
Red pizza with an assortment of cured meats and spiced olives.
Fresh steamed clams & mussels with garlic & herbs.
Mozzarella, pepperoni, rosemary, fresh & sun-dried tomatoes.
Ricotta, mozzarella, sausage, pepperoni & lots of garlic.
Mild fontina with earthy mushrooms & herbs.
Dates, sweet fontal cheese, honey, walnuts & rosemary surprisingly amazing with capicola $2.00 & $3.00.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.