Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Homemade breakfast bowl served with home fries. Topped with bacon, bratwurst, egg, onion, peppers, tomato and cheddar cheese. Topped with old-fashioned spicy cream mustard and served with a baguette.
Fresh home fries, topped with eggs, German and polish sausage cheddar cheese, pepper and onions. Served with a baguette.
Roasted portabella mushroom glazed in balsamic fig. Topped with Swiss and a poached egg. Served with a grill baguette.
Hand cut ribeye steak with your choice of eggs, toasted baguette and home fries.
Spatzel, onions, peppers, bacon, cheddar cheese, breakfast mustard, baguette and home fries.
Our homemade corned beef, diced with cabbage and eggs. Served with home fries and a baguette.
Our twist on a classic. 3 eggs cooked in sweet bell pepper rings. Served with weisswurst, home fries and baguette.
Sausage, cheddar cheese, onion, peppers and a side of home fries.
German bologna, egg, cheddar cheese, mustard and onions on a preztel bun. Served with home fries.
4 whole wheat blueberry pancakes, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Homemade French toast, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Fluffy Belgian waffle, topped with fresh berries and bananas. Served with pure maple syrup and butter.
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A combination of our polish bratwurst, stout bratwurst and weisswurst. Served with fresh sauerkraut and housemade mustard.
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Full 1 lb.
Hand rolled with our homemade corned beef, served with tangy horseradish mustard.
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Sliced baguette bread topped with sliced pork belly and cheddar cheese.
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Cheese truffle ravioli made fresh daily from Ohio city pasta, with onions and peppers served with homemade tomato Parmesan sauce and a baguette.
Slow roasted pork shank served with German potato salad and fresh sauerkrat.
Lightly breaded pork cutlet, pan sauteed. Served with spatzle.
Lightly breaded veal cutlet, pan sauteed. Served with spatzle.
Fresh cut fries, au jus, onion and portabella mushrooms.
Romaine hearts, red onion, roasted peppers, Parmesan dressing served with toasted baguette.
Mint pesto, couscous with goat cheese Brussels spout slaw. Served with fresh vegetables.
Our corned beef is marinated, boiled and then slow roasted to perfection. Served with redskin potatoes and a warm baguette.
Spatzle tossed with red onion, peppers, artichoke and capers in a tomato Parmesan sauce and served with a baguette.
Served with sauteed fresh vegetables and bread.
Lightly breaded pork cutlet, topped with lettuce, tomato, housemade mustard and cheddar. Served on a warm pretzel bun.
Slow roasted pork, smothered in a homemade zigeuner sauce and cheddar cheese. Served on a warm pretzel bun.
A handcrafted mountain of a burger. Served on a warm pretzel bun with lettuce, tomato and cheddar.
Our bratwurst, topped with peppers and onions, housemade mustard and sauerkrat. Served on a warm pretzel bun.
Chipotle black bean burger topped with cheddar, lettuce and tomato. Served on a warm pretzel bun.
Large brat topped with shredded cheddar cheese, sauerkraut, mustard, peppers and onions. Served on a warm baguette.
Thick slices of slow roasted corned beef, smothered in sauerkraut, Swiss cheese and 1000 Island dressing.
Glazed portabella mushrooms in our balsamic vinaigrette. Topped with Swiss cheese, lettuce and tomato. Served on a warm pretzel bun.
Served on a warm pretzel bun, topped with lettuce, tomato, cheddar cheese, onions, pickle, mustard and peppers.
Marinated chicken breast, bacon, roasted peppers, onions, almonds and a slice of smoked cheddar on a pretzel bun.
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