Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hot pan de sal is a big part of the traditional filipino breakfast that accompanies the morning cup of coffee. It is as good to eat plain
Circular loaf filled with our own unique blend of butter and cream cheese
A rolled coffee flavored cake with our homemade mocha cream filling in the center
A 14 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. Fillings: cream cheese, coconut or ube purple yam
Old fashioned filipino cracker topped with a brown sugar coat.
A rolled coffee flavored cake with our homemade mocha cream filling in the center.
A sweet sticky rice cake topped with our dark sweet coconut glaze
A thin, baked & lightly toasted butter flavored sugar biscuit
A Filipino roll baked with a sweet coconut filling.
A traditional style loaf bread which comes baked in three assorted flavors to select from Fillings: cheese, mongo, or ube.
A 7 inch long Filipino baked pastry with our very own special fillings, cover coated with butter and sugar. A 7 inch long Filipino baked pastry with our very own special fillings, cover coated with
Round filipino pastry with our own special fillings, covered with a blend of butter, sugar, and shredded cheese. Fillings: cream cheese, coconut, or ube purple yam
Light and fluffy butter flavored sponge cakes.
A soft, filipino sweet bread.
Lighty crumbed pastry filled with sweet butter and cream cheese.
A soft Filipino bread with a sweet purple yam filling.
Bite sized coconut flavored cookies
Hard shelled filipino sweetbread.
A soft filipino bread with a sweet pineapple filling
A filipino pastry topped with a blend of butter and sugar, filled with cream cheese
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.