Upstairs 2 Prices in Los Angeles, CA 90064
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Cold
Bocarones (house-cured White Anchovies)
Vine-ripened Tomatoes, Herb Bread Crumbs Tarragon Oil Sparkling
$5.00
0
Tapenade Trio
Smoked Whitefish, Roasted Eggplant Dried Tomato & Black Olive Crisp White
$6.00
0
Almonds & Olives
House Roasted Marcona Almonds Spanish Cured Olives Crisp White
$5.00
0
Roasted Eggplant Napoleon
Goat Cheese, Campari Tomato, Cherry Tomato Coulis Crisp White
$6.00
0
Spiced Poached Shrimp
Roasted Tomatillo Salsa Crisp White
$11.00
0
3 Way Piquillo Peppers
Filled with Olive Oil Poached Ahi Tuna Rock Shrimp Carpaccio, Smoked Trout Full-bodied White
$6.00
0
Roasted Heirloom Beets
Pickled Red Onion, Crumbled Gorgonzola Cheese Sparkling
$7.00
0
Winter Green Salad
Roasted Root Vegetables, Toasted Pine Nuts Spanish Sherry Vinaigrette Crisp White
$6.00
0
Chamomile Lavender Chicken Salad
Mesclun Mixed Greens, Grape Tomatoes Quince Dressing Full-bodied White
$11.00
0
Mediterranean Chop Salad
Grape Tomato, Holland Cucumber, Nicoise Olives Artichokes & Feta Cheese, Romaine & Watercress Lemon Tarragon Dressing Crisp White
$7.00
0
Dungeness Crab Cake
Over a Classic Cole Slaw, Cornichon Aioli Full-bodied White
$11.00
0
Cold Smoked Blue Marlin
Lemon Dill Potato Salad, Baby Arugula Soft & Aromatic Red
$11.00
0
Cow's Milk
Cow's Milk
Sottocenre Truffle, Aged Gouda Smoked Mozzarella, Morbier(semi-soft) Shropshire (Stilton Blue), Grana Padano Brillat Savarin Affine (Triple Cream)
0
Goat's Milk
Humboldt Fog
0
Sheep's Milk
Manchego
0
Charcuterie
Bresaola
No description available
0
Salumi Milano
No description available
0
Lomo Enbuchado
No description available
0
Prosciutto De Parma
No description available
0
Duck Prosciutto
No description available
0
Pamplona Catalana Chorizo
No description available
0
Saucisson Sec De Montagne
No description available
0
Hot
Medjool Dates Wrapped In Serrano Ham
Stuffed with Asiago Cheese Sparkling
$7.00
0
Oxtail Ravioli
Dry Sherry Broth with Carrots & Leeks Old World - Medium to Full-bodied Red
$7.00
0
Grilled Mahi Mahi
Crispy Corn Pancake, Black Bean Hummus Avocado Mousse Full-bodied White
$8.00
0
Truffled Polenta Squares
Truffle Mushroom Mousse Soft & Aromatic Red
$6.00
0
Prosciutto, Fig & Goat Cheese Flatbread
Sparkling
$9.00
0
Duck Confit Flatbread
Mozzarella, Dried Tomato, Wild Mushroom Ragout Soft & Aromatic Red
$10.00
0
Smoked Chicken Flautas
Aged White Cheddar Cheese Sour Cream, Tomatillo Salsa Crisp White
$7.00
0
Twice Baked Fingerling Potatoes
Petrossian Caviar, Creme Fraiche Sparkling
$13.00
0
Grilled Shrimp
Creamy Black Rice, House-Dried Tomato Full-bodied White
$12.00
0
Chef Todd's Garden Ravioli
Swiss Chard, Tofu, Chopped Tomato & Basil Sauce Full-bodied White
$6.00
0
Pan Roasted Monkfish
Beluga Lentils, White Turnip, Swiss Chard Carrot Emulsion Soft & Aromatic Red
$15.00
0
Boneless Lamb Shank
Israeli Couscous, Winter Vegetables, Lamb Jus Old World - Medium to Full
$12.00
0
Baked Veal Loaf
Taro Mashed Potatoes, Black Truffle Gravy New World - Medium-Full-bodied Red
$15.00
0
Pan- Crispened Sage & Garlic Chicken Breast
Braised Kale, Brown Chicken Jus Soft & Aromatic Red
$12.00
0
Pan- Seared Scallops
Lemon Risotto Cakes, Sherry Glaze Full-bodied White
$11.00
0
Orange Cauliflower
Sauteed with XO Olive Oil & Chives Crisp White
$6.00
0
Braised Boneless Short Ribs
Roasted Barley, Leeks, Mushrooms, Parsnips Horseradish Tapioca New World - Medium to Full
$14.00
0
Five Pepper-crusted Rib Eye
Smashed Potatoes, Red Wine Reduction New World - Medium to Full-bodied Red
$16.00
0
Pan-roasted Venison Loin
Saffron Spaetzle, Black Cherry Sauce Old World - Medium to Full-bodied Red
$15.00
0
Wild Boar Tenderloin
Green Peppercorn Crust Yellow Squash Almond Potato Puree New World - Medium to Full-bodied Red
$15.00
0
Hors D'oeuvres
Corn Cakes
with Smoked Salmon, Sour Cream and Dill
0
Onion Tarts
with Shaved Blue Cheese
0
Roasted Eggplant
with Home Dried Tomato & Ovilina Cheese
0
Shots of Cold Soup
in season
0
Asparagus Crostini
with Fontina Cheese
0
Tuna Tartar On Cucumber Slices
No description available
0
Potato Pancakes
with Smoked Salmon and Dill
0
Grilled Vegetable Skewers
with Lemon Essence
0
Chicken or Beef Satay Peanut Sauce
No description available
0
Mini Pizza - Various Toppings
No description available
0
Assorted Canapes On Brioche Toast
No description available
0
Blue Cheese, Serrano Ham or Smoked Salmon
No description available
0
Cheese Puffs
with Fontina & Gruyere Cheeses
0
Parmesan Stuffed Dates Wrapped In Serrano Ham
No description available
0
Salads & Appetizers
Field Green Salad
with Seasonal Vegetable, White Balsamic Vinaigrette
0
Grilled Eggplant and Heirloom Tomato Salad
Boucheron Goats Cheese Dried Tomato Dressing
0
Monchevere Goats Cheese
with Spring Mix Salad, Candied Orange Peel Orange Coriander Vinaigrette
0
Mixed Heirloom Beet Salad
with Watercress & Blue Cheese Balsamic Vinaigrette
0
Grilled Chicken Salad
with Bibb Lettuce, Shaved Fennel and Valencia Orange Lemon Oil Dressing
0
Diver Scallop Salad
with Artichoke Arugula Salad Reggeano Parmesan Lemon Dressing, Tomato Compote, Balsamic Glaze
0
Asparagus
with Wild Arugula, Serrano Ham, Parmesan Cheese Good Sherry Vinaigrette
0
Vine- Ripe Tomato Salad
with Watercress & Blue Cheese Fourme d'Ambert & Balsamic Dressing
0
Dungeness Crab Salad
with Avocado & Tomato Coulee Yuzu Vinaigrette
0
Grilled Polenta
with Tomatoes, Razor Clams & Chorizo
0
Potato Torta
with Artichoke and Carrot Stew Artichoke Marjoram Nage
0
Seared Diver Scallops
with Rhubarb Puree Micro Greens and Fava Beans
0
Tuna Tartar Cucumber Salad
Tomato and Preserved Lemon
0
Grilled Shrimp & Pineapple Argula Salad
with Roasted Red Peppers
0
Entrees
Seared Wild Salmon
with Roasted Beets, Citrus & Pinenuts Lite Butter Sauce with Orange Lemon & Lime
0
Roasted Eastern Monkfish, Fricassee of Market Vegetables
Curry Fumet with Coconut Milk, Ginger & Basil
0
Olive Oil Poached Northern Halibut, Carrot Broth
Israeli Cous Cous and Baby Vegetables
0
Grilled Hawaiian Escolar Mizo Glazed
With Bok Choy, Shiitake Mushrooms & Baby Turnips
0
Baked Bronzino
with Braised Endive & Fingerling Potatoes Balsamic Vinegar and Lemon Nage
0
Grilled Santa Barbara White Bass, Jus De Pulet & Mint
Braised Mix Baby Carrots and Cippolini Onions
0
Crispy Chicken Breast, Browned Chicken Juice
With Seasonal Vegetables
0
Roasted Sirloin of Beef, Braised Short Rib Juice
Buttery Mashed Potatoes & Asparagus
0
Tenderloin of Pork " Crepenette" Garlic Smashed Potatoes & Wild Mushrooms
No description available
0
Grilled Tenderloin of Beef, Red Wine & Shallot Sauce
Garlic Spinach and Rosti Potato
0
Roasted Sirloin of Lamb, Curried Chive Jus, Cous Cous, Carrots & Snap Peas
No description available
0
Millbrook Farms Venison, Chocolate Sauce, Squash Puree & Grilled Swiss Chard
No description available
0
Desserts
Chocolate Crunch Cake
with Ice Cream
0
Lemon Tart
with Blueberries and Tapioca
0
Apple Tartan
with Vanilla Whipped Cream
0
Assorted Cookies & Biscotti
No description available
0
Assorted Chocolate Truffles
No description available
0
Assorted Fruit Crumbles
in season
0
Walnut White Chocolate Brownies
No description available
0
Chocolate Walnut Torte
with Grand Marnier Chantilly Cream
0
Layered Lemon and Raspberry Mousse Cake
No description available
0
Pineapple Upside Down Cake
with Orange Cream & Blueberries
0
Persimmons Brioche Bread Pudding, Compote of Dried Fruits
No description available
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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