Hours may fluctuate. For detailed hours of operation, please contact the store directly.
20oz. Bottle
12oz. Bottle
16oz. Bottle
No description available
No description available
Parmesan encrusted sourdough bread, Cabot aged cheddar and mild cheddar with house made marinara.
Portobello, shiitake, goat cheese, bread crumbs and Romano cheese.
Spinach, diced red onion, mushrooms, tomatoes, cucumbers, farro, feta, cilantro, oregano, parsley, garlic, olive oil and balsamic vinaigrette.
Served with nacho chips.
Curly pasta, jalapeno Alfredo and a buttery crumb topping.
Spinach, tomatoes and white wine sauce,
Cheddar, mozzarella, tomatoes and red onion. Served with salsa and sour cream.
Buffalo wings, crispy cheese dippers, an avocado egg roll, chicken thumbs and fries with marinara, bleu cheese and tamarind cashew dipping sauces.
Tortilla chips, tomato salsa, beef chili, cheddar, mozzarella, jalapenos and sour cream.
Spicy banana peppers, diced plum tomatoes and bleu cheese dressing.
Fresh avocado, red onion, cilantro, lime juice and tamarind cashew dipping sauce. Served with crispy wontons.
Deep dish crust filled with red bliss mashed potatoes. Topped with bacon, cheddar and sour cream.
1 lb. of chicken wings with your choice of sauce.
1 lb. of boneless bites with your choice of sauce.
Mozzarella cheese sticks with house made marinara sauce.
A creamy blend of shrimp, crab and Parmesan topped with tomatoes. Served with toasted baguette slices.
Onions sauteed in butter, simmered and covered with pieces of Frnech bread and melted Swiss.
Ground beef, kidney and pinto beans, tomatoes, peppers, cheddar, red onion, jalapenos and tortilla chips. Gluten free.
Carrots, celery, corn, lima beans, navy beans, onions, potatoes, red bell peppers, spinach, tomatoes and zucchini.
Fresh broccoli florets and rich cheddar cooked into a velvety soup.
Potatoes, celery, onion and spices.
Chicken meatballs.
Wheat berries.
No description available
No description available
Gluten free.
A blend of kabocha squash and golden pumpkin simmered into a vegetable stock with aromatic spices and a hint of cream.
Grilled chicken, spinach, tomatoes, carrots, feta, red grapes, goji berries, raisins, soy nuts, almonds, pepitas, Ocean Spray dried cranberries and fat free vinaigrette.
Chicken tenders, mixed greens, vermicelli, bacon, bell peppers, tomatoes, cheddar and honey mustard dressing.
Mixed greens, carrots, cucumber, tortilla strips, honey-lime dressing, Asian sauce, snow peas, bell peppers and cilantro.
Chicken breasts breaded and baked with a salad of mixed greens, tomatoes, red onion, Kalamata olives, Parmesan and balsamic vinaigrette.
A classic chicken Caesar salad. Gluten free.
Baked goat cheese atop field greens with fresh blueberries and low fat blueberry pomegranate dressing.
Mixed greens, Gorgonzola, chicken, diced avocado, tomatoes, egg, bacon and avocado ranch dressing. Gluten free.
A classic Caesar salad with romaine, grated Parmesan and house made freshly baked croutons. Gluten free.
Mixed greens, carrots, tomatoes, cucumber, red onion and house made freshly baked croutons. Gluten free.
Goat cheese, glazed walnuts and low fat blueberry pomegranate vinaigrette.
Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella.
Spinach, plum tomatoes, Kalamata olives, pesto, feta, Parmesan and fresh basil.
House made marinara, mozzarella and Romano.
All natural grilled chicken, house made guacamole, spicy dressing, Yancey's spicy Buffalo cheddar, lettuce, tomato and red onion on artisan stirato roll. Served with a side and a pickle.
Parmesan encrusted sourdough bread, Cabot aged cheddar, mild cheddar and Romano with a pickle.
A whole wheat and flaxseed tortilla with roasted vegetables, caramelized onions, tomato, goat cheese, lettuce and balsamic vinaigrette. Served with a side and a pickle.
All natural turkey, honey mustard, lettuce, tomato ,red onion on a three-seeded roll. Served with a side and a pickle.
A whole wheat and flaxseed tortilla with cheese, lettuce, OCean Spray dried cranberries and tarragon mayo. Served with a side and a pickle.
A whole wheat and flaxseed tortilla with cheese, lettuce, OCean Spray dried cranberries and tarragon mayo. Served with a side and a pickle.
Three 3 oz. hand formed plump burgers, ultimate burger sauce and Yancey's spicy Buffalo cheddar on potato rolls. Served with fries and a pickle.
Your choice of cheddar and ultimate burger sauce. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
With ultimate burger sauce. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
With Uno's Wowza sauce infused with Samuel Adams Boston lager. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
With Cabot aged cheddar and house made guacamole. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
With ultimate burger sauce. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
Your choice of cheddar, bacon and ultimate burger sauce. Served with lettuce, tomato, onion, fries and a pickle on an artisan challah roll.
Black beans, brown rice, onions, corn, green and red peppers, tomatoes, bulgar wheat, chilies and jalapeno pepper with house made guacamole, tomatoed, red onion and salsa on the side. Served with let
Served with lettuce, tomato, onion, fries and a pickle.
Cheese, tomato and your choice of three toppings on your choice of crust.
With mozzarella, red onion and parsley drizzled with citrus BBQ on your choice of crust.
Mozzarella and all natural house made marinara sauce on your choice of crust.
Mozzarella and all natural house made marinara sauce on your choice of crust.
With sun-dried plum tomatoes, caramelized onions, mozzarella and pesto on your choice of crust.
House made salsa and cherry tomatoes roasted with garlic, basil, olive oil, peppers, spinach, broccoli and caramelized onions finished with cheddar and mozzarella.
Spinach, plum tomatoes, Kalamata olives, pesto, feta, Parmesan and chopped basil on your choice of crust.
Shiitake, portobello and white mushrooms, garlic, Parmesan and mozzarella on your choice of crust.
No description available
No description available
Mushrooms, onions, peppers, mozzarella, Romano and all natural tomato sauce.
Cheese, tomato and your choice of three toppings on your choice of crust.
A 'works' pizza with sausage, pepperoni, onions, peppers, mushrooms and chunky tomato sauce. Topped with mozzarella and Romano.
Chunky tomato sauce, mozzarella and Romano.
Chunky tomato sauce, mozzarella and Romano.
Vegetarian version of 'the works'. Caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella and Romano on a nine-grain crust.
Crumbled sausage, chunky tomato sauce, mozzarella and Romano.
A rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil with penne in creamy pesto and chunky tomato sauce.
Shiitake, portobello and white mushrooms, all natural house made marina, spinach, roasted cherry tomatoes and white wine sauce.
Sauteed chicken and spicy Alfredo sauce tossed with penne. Topped with cheddar and slices of jalapeno.
Fettuccine with sauteed chicken, broccoli, Alfredo sauce and Parmesan.
Penne with Cabot aged cheddar, Parmesan and Romano. Sprinkled with buttery crumb topping and baked in a deep dish pan.
All natural chicken breasts coated with Romano, basil, panko bread crumbs and spices. Topped with melted mozzarella and all natural house made marinara over penne. Baked, not fried.
All natural chicken breast rubbed with rosemary, parsley, garlic, olive oil and spices. Served with two sides.
all natural chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic and basil. Served with two sides.
Served with fries and your choice of honey mustard or BBQ sauce.
Chicken breasts breaded, baked and topped with a salad of mixed greens, tomatoes, red onion, Kalamata olives, Parmesan and balsamic vinaigrette.
12 oz. NY strip served with tangy Uno's Wowza sauce infused with Samuel Adams Boston lager. Served with two sides.
8 oz. top sirloin and fiver skewered shrimp basted in a basil and garlic marinade. Served with two sides. Gluten free.
8 oz. top sirloin. Served with two sides. Gluten free.
Sauteed with onions. Served with two sides.
8 oz. sliced sirloin topped with chimichurri (a blend of cilantro, oregano, Italian parsley, garlic, olive oil, lemon juice and red wine vinegar). Served with two sides.
Served with two sides. Gluten free.
Battered haddock with fried and red pepper tartar sauce.
Buttery crumb topping and two sides.
Garlic butter and lemon basil seasoning with two sides. Gluten free.
House blend of cilantro, oregano, Italian parsley, garlic, olive oil, lemon juice and red wine vinegar. Served with two sides. Gluten free.
Lemon basil salmon, baked haddock and a skewer of grilled marinated shrimp with whole grain brown rice with Ocean Spray dried cranberries and roasted vegetables.
Sauteed with garlic, diced tomatoes and basil in a light white inwe sauce on vermicelli with Parmesan.
Sauteed with garlic, diced tomatoes and basil in a light white inwe sauce on vermicelli with Parmesan.
With Ocean Spray dried cranberries.
No description available
No description available
No description available
Red bliss mashed potatoes baked with cheddar and bacon. Topped with sour cream.
A whole grain with diced tomatoes, cucumber and balsamic vinaigrette.
No description available
Fried deep dish dough with cinnamon sugar, chocolate sauce, fresh strawberries and vanilla ice cream.
Baked and served warm with vanilla ice cream and salty sweet caramel sauce.
Vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan.
A warm Oreo brownie, vanilla ice cream, fudge sauce and whipped cream.
A giant peanut butter cup with vanilla ice cream and chocolate sauce.
Granny Smith apples with sugar and cinnamon. Baked with a brown sugar and rolled oat crust. Served warm with vanilla ice cream and whipped cream.
No description available
No description available
No description available
No description available
Vanilla ice cream with chocolate sauce.
Tender and crispy coated in our fiery Buffalo sauce with celery sticks and bleu cheese just like you'd expect!
Love the Buffalo but hate the bone? Try these succulent chunks of chicken breast instead. Served just like our wings.
Oversized tenderloins served with BBQ sauce & honey mustard.
Why choose if you don't have to? Juicy Buffalo wings, chicken tenders and grilled marinated shrimp . With bleu cheese and honey mustard for dipping.
Chicken tenders, mixed greens, vermicelli, bacon, tomatoes and red peppers. Topped with Cheddar and tossed with honey-mustard dressing
Mixed lettuces, tomatoes, carrots, red onions, green peppers, cucumbers and croutons. Served with our famous House dressing on the side
Romaine, Parmesan and croutons. Caesar dressing on the side
Grilled boneless chicken breast on our soft bun with lettuce, red onion and sliced tomato. Served with a delicate sun-dried tomato Parmesan spread
Grilled chicken, guacamole, spicy dressing, spicy Buffalo Cheddar, lettuce, tomato and red onion on an artisan Stirato roll
Sliced turkey breast, moist and tender, gets matched up with fresh-cooked bacon & melted Swiss on a three-seeded roll. With lettuce, tomato, red onions & honey-mustard dressing
Tender chicken breast with a spicy Alfredo sauce tossed with penne, topped with Cheddar and jalapeno.
true A classic served with penne.
We start with sweet shrimp in olive oil and add garlic, plum tomatoes & our own specially made scampi sauce. It's then tossed with vermicelli & topped with Parmesan.
Chicken breast pounded thin, filled with mozzarella, feta, spinach, broccoli, tomatoes and basil, then rolled up and topped with more mozzarella. Baked to a golden finish and served with penne in a c
Sauteed chicken and broccoli are tossed into fettuccine, then blended with a rich yet delicate Alfredo sauce
Straight from our Deep Dish Sundae, our chocolate chip cookie triangles will satisfy all sweet tooths
Fudgy brownies with Oreo cookie chunks baked right in.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.