University Grill Prices in Fort Myers, FL 33907
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Soups, Salads & Tapas
Crab Bisque
No description available
0
Soup Du Jour
No description available
0
University Grill Salad
Mixed baby greens, artichoke hearts, tomatoes, red onion, kalamata olives, roasted red peppers, walnuts, and gorgonzola cheese, tossed with a walnuts, and gorgonzola cheese, tossed with a balsamic vi
$
0
Crunchy Fried Chicken Salad
Candied walnuts, dried cranberries, diced red onions, cucumbers, and fresh greens tossed with honey mustard
0
Caprese Salad
Fresh mozzarella, tomatoes, basil, E.V.O.O. and aged balsamic
0
Rhode Island Fried Calamari
Tossed with crushed red peppers and banana peppers, served with chipotle mayonnaise
0
Crostini
toasted bread with fig jam, goat cheese, prosciutto and fig balsamic glaze
0
Twin Dips
Maggie's famous smoked fish and authentic hummus, served with pita chips
0
Shrimp Cocktail
horseradish cocktail sauce
0
Sesame Crusted Tuna
4 oz. yellowfin, seared rare and sliced with teriyaki glaze, wasabi and pickled ginger over quinoa
0
Escargot Champignon
Baked with garlic butter and mushroom
0
Baked Brie in Puff Pastry
Topped with orange marmalade
0
Buffalo Chicken
Fried, served with blue cheese and celery
0
Bruschetta
Marinated tomatoes and fresh basil, on toasted French bread topped with gorgonzola cheese
0
Burgers
The Angus Burger
Want some cheese on that? pick one: American, Swiss, Gorgonzola, Cheddar
0
The Chef's Burger
Goat cheese, double smoked bacon and car-amelized onions
0
The All American Burger
American cheese, double smoked Bacon
0
B.B.Q Burger
Lightly spiced and topped with BBQ sauce, coleslaw and fried onions
0
Crunchy Gulf Grouper
"Fish that goes crunch" with tartar sauce
0
Salmon Burger
"housemade", pan seared with Greek cucumber yogurt sauce
0
Chef's
goat cheese, applewood smoked bacon and caramelized onions
0
The Angus
choose from American, Swiss, gorgonzola or cheddar Add Bacon
0
BBQ
lightly spiced and topped with BBQ sauce, coleslaw and fried onions
0
Salmon
house made, pan-seared and topped with a Greek yogurt cucumber sauce
0
Portabella
"meatless," goat cheese, roasted red peppers, balsamic glaze
0
Italian
Chicken Parmesan
breaded cutlet, sautéed and served with linguine alfredo
0
Godfather Style Seafood
mussels, grouper and shrimp with sundried tomatoes and diced onions, simmered in a spicy cream sauce over linguine
0
Shrimp Scampi
sautéed in a basil garlic butter sauce with sun dried tomatoes over linguine
0
Chicken Marsala
sautéed with button mushrooms and sweet Marsala demi-glaze
0
Salmon Modena
iron seared, on a bed of quinoa topped with pomegranate glaze
0
Tortellacci
Giant tortellinis" stuffed with veal and beef, sautéed with button mushrooms and sweet Marsala wine sauce
0
Seafood
Boston Baked Haddock
topped with crushed Ritz and lemon beurre blanc
0
Coconut Shrimp
deep fried, served with raspberry horseradish sauce
0
Crunchy Grouper
"fish that goes crunch", served with tartar sauce
0
Sesame Crusted Tuna
(2) 4 oz. seared rare and sliced with teriyaki, wasabi and pickled ginger, served over quinoa
$
0
Bronzed Atlantic Salmon
on a bed of fried spinach, plum ginger sauce and fried onions
0
Steaks & Chops
Prime Rib of Beef
au jus, 12oz. aged beef, slow cooked, served boneless
0
Sirloin Steak
10 oz. baseball cut, from the top butt, chimichurri beàrnaise on request
0
Filet Mignon
8 oz. cut from the tenderloin, chimichurri beàrnaise on request
0
Sirloin Steak with Coconut Fried Shrimp
served with raspberry horseradish sauce
0
Pork Chop
bone in, brined, seasoned, then seared, served with apple sauce
0
Main
Chocolate Cakes
A Changing Selection of fresh baked cakes From Miami Fl
0
Apple Crisp
A fresh treat, warm and topped with vanilla ice cream & caramel sauce
0
Key Lime Pie
Florida fresh from Miami - a zesty citrus filling in a graham cracker crust
0
Mississippi Mud
A dense, rich puddle of molten chocolate cake & pecans, topped with vanilla ice cream, caramel sauce, hot fudge, walnuts, & whipped cream
0
Crème Brûlèe Cheesecake
Topped with caramel sauce
0
Whites
Chardonnay, Clos du Bois
No description available
0
Chardonnay, Sonoma Cutrer
No description available
0
Chardonnay, Kendall Jackson
No description available
0
Chardonnay, Josh Cellars
No description available
0
Chenin Blanc, M.A.N., South Africa
No description available
0
Sauvignon Blanc, White Haven, new Zealand
No description available
0
Sauvignon Blanc, Mascara, Chile
No description available
0
Sauvignon Blanc, Oyster Bay, New Zealand
No description available
0
Ferrari - Carano Fumé Blanc
No description available
0
Pinot Grigio, Mezza Corona
No description available
0
Pinot Grigio, Tolloy
No description available
0
Riesling, Schmitt Sohne "Relax"
No description available
0
Moscato, Corvo
No description available
0
Reds
Pinot Noir, Murphy-Goode
No description available
0
Pinot Noir, Mark West
No description available
0
Pinot Noir, MacMurray Ranch
No description available
0
Merlot, Edna Valley
No description available
0
Malbec, Alamos
No description available
0
Red Zinfandel, Rancho Zabaco
No description available
0
Black Ink Rouge Blend
No description available
0
Montepulciano D' Abruzzo, Gru
No description available
0
Sangiovese, Caparzo
No description available
0
Cabernet Sauvignon, The Goose, South Africa
No description available
0
Cabernet Sauvignon, J Lohr
No description available
0
Cabernet Sauvignon, Murphy-Goode
No description available
0
Cabernet Sauvignon, Avalon
No description available
0
Tormaresca Nèprica Puglia
Blended Red Table Wine - Chef Eddie's Favorite
0
Cabernet Sauvignon, Raymond, "Sommelier Choice"
No description available
0
Cabernet Sauvignon, Raymond "Sommelier Choice"
No description available
0
Champagne / Sparkling
Prosecco Split
No description available
0
Champagne, Veuve Clicquot (Yellow Label)
No description available
0
California Sparkling, Korbel Split
No description available
0
House wines
We Pour a 8oz. Glass of Copper Ridge House Wine
Cabernet Sauvignon, Merlot, Chardonnay, White Zinfandel
0
House made Sangria
No description available
0
Domestics
Budweiser
No description available
0
Bud Light
No description available
0
Michelob Ultra
No description available
0
Miller Light
No description available
0
Coors Light
No description available
0
St pauli Girl, NA
No description available
0
Imported
Heineken
No description available
0
Bass Ale
No description available
0
Not Your Father's Root Beer
No description available
0
Corona
No description available
$5.00
0
Modelo
No description available
0
Guinness
No description available
$5.00
0
Drafts
Yuengling
No description available
0
Stella Artois
No description available
0
Blue Moon
No description available
0
Bud Light
No description available
0
Fort Myers Brewing, High 5, IPA
No description available
0
Kona Long Board Lager
No description available
0
Cigar City Jai Lai, Tampa
No description available
0
Krombacher Pils
No description available
0
Water
San Pellegrino Sparkling Italy
No description available
0
San Pellegrino Still Italy
No description available
0
Soft drinks
Coke
No description available
0
Diet Coke
No description available
0
Sprite
No description available
0
Fanta (Orange)
No description available
0
Ginger Beer/ Boylan Root Beer
No description available
0
Others
Iced Tea
No description available
0
Hot Tea
No description available
0
Lemonade
No description available
0
Coffee
No description available
0
Entrees
Boston Baked Haddock
topped with crushed Ritz and lemon beurre blanc (available fried with tartar sauce
0
Top Cap Sirloin Steak
pan-seared with chimichurri bearnaise
0
Chicken Cutlet Milanese
sautéed and topped with garlic butter
0
Wasabi Salmon
topped with panko crumbs and teriyaki glaze
0
Tilapia Piccata
sautéed with lemon butter caper sauce
0
Salmon Burger
housemade, pan-seared and topped with a Greek cucumber yogurt sauce (bun upon request)
0
Coconut Shrimp
deep fried and served with rasberry sauce
0
Tenderloin Tip Salad
mixed greens, tomatoes, cucumbers, gorgonzola cheese, dried cranberries and honey maple Dijon dressing
0
Soups
Crab Bisque
No description available
0
Vegetarian Soup du Jour
No description available
0
Soup du Jour
No description available
0
Small Plates
Vegetarian Crostini
Toasted sliced baguette with roasted garlic hummus, cucumber, arugula, sun-dried tomatoes, extra virgin olive oil and pomegranate balsamic glaze
0
Sesame Crusted Tuna
4 oz. seared rare and sliced, teriyaki glaze over quinoa with wasabi and pickeled ginger
0
Salads
Caesar
romaine and kaletossed with Romano, croutons and house made dressing
0
Caprese
fresh mozzarella, tomatoes, basil, extra virgin olive oil and balsamic glaze
0
Waldorf
with chicken salad, apples, craisins, walnuts, and tomatoes
0
Crunchy
chicken, candied walnuts, crasins, red onions, cucumbers and tossed with honey mustard
0
Hail Kale
veggie slaw, arugula, candied walnuts, craisins, quinoa tossed in a cilantro lime vinaigretteand a mildly spiced mango salsa
0
University
tomato, artichoke, kalamata olives, roasted red peppers, walnuts, radishes, gorgonzola tossed in a balsamic vinaigrette
0
Sandwiches
Beef on Weck
sliced prime rib and horseradish on a classic "weck" bun with au jus
0
Blackened Chicken Caesar Wrap
served in a soft flour tortilla
0
University Turkey
applewood smoked bacon, lettuce, tomato and mayo on multi grain
0
Classic Rueben
corned beef or turkey, sauerkraut, Swiss, 1000 island on marbled rye
0
Baja Fish Tacos
blackened tilapia, cabbage, queso fresco and rachero sauce served with rice
0
Chicken Salad
tossed with a honey seasoned mayonnaise on a NY Costanzo roll
0
Crunchy Gulf Grouper
"the fish that goes crunch" on a NY Costanzo roll with tarter
0
Hot Turkey Melt
Swiss, sautéed spinach, a kiss of truffle oil
0
Salmon Caesar Wrap
served in a soft flour tortilla. When available.
0
Entrées
Boston Baked Haddock
"Parker House Style" topped with buttery Ritz Cracker crumbs and a lemon beurre blanc with rice and veg du jour
0
Wasabi Salmon
topped with panko crumbs and teriyaki glaze with rice and veg du jour
0
Chicken and Quinoa Bowl
Parmesean cheddar cream sauce with broccoli and Pankos
0
Sirloin
caramelized onions, button mushrooms and chiptle mayo with rice and veg du jour
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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