Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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basque style, steamed with garlic & white wine, garlic bread.
natural broth, sometimes sandy
basque style, steamed with garlic and white wine, garlic bread
natural broth, sometimes sandy.
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union grilled oysters, clams casino, oysters rockefeller, shrimp scampi.
a boston classic
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a boston classic
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shucked oysters, cherrystones, and shrimp
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* shrimp, shucked oysters & cherrystones
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served with choice of dressing and house baked corn bread.
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with aged cheddar cheese
with melted cheddar cheese.
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* with american cheese
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add chili
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a house specialty for generations
a new england tradition crusted with seasoned bread crumbs
ye olde recipe, with lemon aioli
with a toasted potato crust
fried to perfection
a union oyster house tradition
farm raised in the atlantic ocean
served with a sundried tomato cream sauce over rice
served with boston baked beans and cole slaw
with fries and cole slaw
our native deep sea scallops, lightly crusted with seasoned breadcrumbs
caught wild from the deep blue ocean
* served over rice
served with fresh vegetables and rice
served with cole slaw
"off the boat" a changing variety of fresh seafood, ask your server for today's catch
fried fish, clams, oysters, scallops, shrimp and calamari served with french fries & cole slaw
a trio of mini lobster cake, crab cake and fish cake, pan seared and served on a bed of mixed greens with roasted potatoes and red peppers
new england hardshell lobsters. boiled or broiled. med (1 1/4-1 1/2lbs), lg (2lbs).
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* sliders
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* sliders
cole slaw
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cole slaw
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cole slaw
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with strawberries
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with aged cheddar
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a new england tradition a cut of fresh filet of scrod topped with seasoned crumbs
over rice with a sundried tomato cream sauce
lobster meat, tender shrimp and scallops in a rich creamy sherry sauce, served on a baked pastry shell with rice
fried to perfection
a union oyster house tradition
deep fried shrimp, clams, scallops, calamari, oysters and filet of fish topped with onion rings
shrimp, cherrystones, mussels, fish and calamari sauteed in a spicy marinara sauce, served over linguine
swordfish, salmon, scallops, fish and shrimp, served with parsley new potatoes
with a toasty potato crust and seasonal vegetables, served with parsley new potatoes
caught wild from the deep blue ocean
our native deep sea scallops, lightly crusted with seasoned breadcrumbs
fried to a crispy golden brown, served with french fries
farm raised in the atlantic ocean
served with sauteed wild mushroooms, herbs in a light cream sauce
"off the boat" a changing variety of fresh seafood ask your server for today's catch
new england hardshell lobsters from our own pools live lobsters prepared boiled or broiled. med (1 1/4-1 1/2lbs), lg (2lbs), jumbo (3-4lbs or larger).
oyster house clam chowder, steamers or mussels
served with native corn, red bliss potatoes, gingerbread or indian pudding
baked medium lobster with new england seafood stuffing, topped with its claws lazyman's style
medium lobster sautéed in garlic butter, tomatoes, fresh herbs and white wine served on a bed of linguine
generous portions of lobster meat simmered in a rich creamy sherry sauce, served on a baked pastry shell with rice
lobster, steamers, mussels, shrimp, fish, littlenecks and scallops poached in a saffron seasoned broth, served with garlic bread
in lobster cream sauce with fresh herbs
roasted shallots, béarnaise sauce
with mushroom caps
cajun style, mashed potatoes and grilled vegetables
with mashed potatoes and grilled vegetables
freshly roasted rich coffee
hot espresso with frothed milk
"lavazza" italy's premier coffee served with your choice of liqueur
bailey's and amaretto
jameson's irish whiskey
tia maria
kahlua and brandy
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* shrimp, oysters and cherrystones
a boston classic
with chips.
served with french fries.
for one, for two. in their natural broth. sometimes sandy
steamed with garlic and wine served with garlic bread
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bbq or buffalo
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crab cake, fish cake and lobster cake, served over greens with roasted red pepper dressing.
tomato & cheese
with banana peppers.
with ranch dipping sauce.
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