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Cha shao pork with cucumber slices.
Beef with cucumber slices.
Fried tofu with sea salt, garlic and pepper crust.
Sauteed sichuan style with fresh garlic.
Classic spicy sichuan sauce.
Sichuan spicy chicken with cucumber slices.
Stir fried garlic soy and thyme.
With plum salt.
An iconic sichuan favorite spicy with sesame and peanut sauce.
Pan seared steamed pork dumplings.
Uncle joe's wonton soup with shaved scallions.
Hong kong style fish ball soup with rice noodles.
Hong kong style BBQ pork.
An uncle joe's special.
An uncle joe's special.
Sichuan style (spicy).
With sweet potato mousse, green apples and lettuce.
Spicy tofu with minced pork and a side of jasmine rice.
Sweet and sour sauce with jasmine rice.
Choice of meat with avocado, cucumber and bell peppers.
Cha shao, egg white, edamame, scallion, carrots and hong kong xo. (Sauce with dried scallops).
Egg white, fresh scallop, stems of kai lan and scallions.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.