Hours may fluctuate. For detailed hours of operation, please contact the store directly.
2 pieces of herring served in oil or sour cream.
Traditional steak tartare served with chopped onions, mushrooms, pickles and egg yolk.
Stuffed with cheese and herbs served with chopped red onions and dill.
3 piece. Served with apple sauce and sour cream.
Hearty sauerkraut stew with a variety of cold cuts and bacon.
Served with sour milk.
Choose the types of pierogi you would like. If you want multiples of a certain type, please specify the quantity of each in the Special Instructions.
Plums marinated in liqueur baked with bacon.
With smoked ribs.
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Served with a choice of meat or kraut and mushrooms.
With white sausage and hard boiled eggs.
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Please call for selection.
Grilled chicken salad with tomatoes, cucumbers, corn, peppers, red onion and sheep cheese in a garlic dressing on side.
Salad with eggs, carrots, cucumbers, radishes and chives in a sour cream dressing.
Salad with tomatoes, cucumbers, peppers and red onions in an herbal-yogurt dressing.
Two 5 oz. filets served on a bed of grilled onions and topped with an a egg sunny side up, surrounded by grilled vegetables and gypsy style fries.
Baked in beer served with cooked sauerkraut and a choice of puree potatoes or hoof-shaped dumplings.
Racks of lamb marinated in fresh garlic and herbs then grilled and served with hunter's sauce, gypsy style fries and grilled vegetables.
Grilled chicken breast wrapped with smoked bacon served with hunter's sauce, gypsy style fries and grilled vegetables.
Ribs marinated and served with puree potatoes or hoof-shaped dumplings and 3 Polish side salads.
Veal served on a bed of mushrooms sauteed in butter then topped with an egg sunny-side up served with choice of puree potatoes or hoof-shaped dumplings and 3 Polish side salads.
Tenderized round steak with sauteed onions served with a choice of puree potatoes or hoof-shaped dumplings and 3 Polish side salads.
Baked in white wine and served with a white butter sauce with a choice of puree potatoes or hoof-shaped dumplings and vegetable.
Served in a mushroom sauce with a choice of puree potatoes or hoof-shaped dumplings and 3 Polish side salad
Pork tenderloin escallops baked in cheese and covered in a mushroom sauce with a choice of puree potatoes or hoof-shaped dumplings and steamed vegetables.
Served with cooked sauerkraut and a choice of puree potatoes or hoof-shaped dumpling
Served with cooked sauerkraut and a choice of puree potatoes or hoof-shaped dumpling
Breaded pork cutlet stuffed with mushrooms, mozzarella cheese, and eggs served with a choice of potatoes puree or hoof-shaped dumplings and 3 Polish salads.
Chicken breast dipped in a wine-mushroom sauce sprinkled with raisins served with a choice of potatoes puree or hoof-shaped dumplings and steamed vegetables.
Chicken stuffed with spinach and tried tomatoes glazed with a spinach sauce served with a choice of potatoes puree or hoof-shaped dumplings and steamed vegetables.
Half-duck baked with apples served with gypsy style fries and 3 Polish side salads.
4 pieces of pork sirloin escallops baked in cheese covered with a mushroom sauce, 4 pieces of lamb chops served with hunters sauce, 4 cabbage rolls in a mushroom sauce, 4 potato pancakes, gypsy style
Beef goulash served in a tripod kettle with a choice of potatoes puree, hoof-shaped dumplings or potato pancakes and a side salad of pickles.
A large potato pancake covered with a hearty beef goulash and topped with a horseradish sauce served with 3 Polish side salads.
A large potato pancake covered with a hearty pork goulash and topped with sour cream and mozzarella cheese served with 3 Polish side salads.
Blood sausage served with grilled onions, cooked sauerkraut and choice of puree potatoes or hoof-shaped dumplings.
2 cabbage rolls stuffed with pork, beef and rice served with tomato or mushroom sauce and with a choice of puree potatoes or hoof-shaped dumplings.
Served with 3 Polish side salads with a choice of puree potatoes or hoof-shaped dumplings.
Served with 3 Polish side salads with a choice of puree potatoes or hoof-shaped dumplings.
Served with egg, tomato, parsley and topped with butter, with a choice of puree potatoes or hoof-shaped dumplings and vegetables.
Sauteed trout stuffed with almonds, herbs and garlic butter served with gypsy style fries, 3 Polish side salads and a horseradish sauce on the side.
Grilled salmon covered in a wine-butter sauce served with a choice of puree potatoes or hoof-shaped dumplings and vegetables.
Served in a mushroom sauce sprinkled with mozzarella cheese and 3 polish side salads.
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Served with fries.
Served with homemade tomato sauce and fries.
Served with mushroom sauce and carrot salad.
With ice cream.
With a cheese filling and fruit on the side.
With fruit.
5 piece pierogi. Choose the types of pierogi you would like. If you want multiples of a certain type, please specify the quantity of each in the Special Instructions.
Bananas in Polish eggnog liquor.
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