TY - Four Seasons New York Prices in New York, NY 10022
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
HOT AND COLD APPETISERS
Tomato Gazpacho
with Croûtons and Ricotta Cheese
0
King Crab
with Mozzarella and Avocado Salad
0
Maine Lobster in Sherry Vinegar Mayonnaise over Iceberg Lettuce
No description available
0
Traditional Veal Tonnato
with Hearts of Romaine
0
Day Boat Scallops in their Shell
with a Seaweed Butter
0
Foie Gras Ravioli in a Warm Chicken and Oriental-Herbs Broth
No description available
0
Spaghetti
with Lobster, Scallops, Crab and Calamari
0
Osetra Caviar over a Crisp Poached Egg and Smoked Salmon
No description available
0
FISH AND MEAT ENTRÉES
John Dory Fillet A La Plancha in a Barigoule Jus
Served with Artichokes
0
Pan-Sautéed Amadai in a Yuzu Citrus Broth
with Lily Bulbs
0
Pan-Seared Red Mullet
with a Bouillabaisse
0
Roast Japanese Hanger Steak
with Sautéed Shallots and Shishito Peppers
0
Breast of Squab Stuffed
with Foie Gras, Wrapped in Green Cabbage Barded with Bacon
0
Free-Range Caramelised Quail Stuffed
with Foie Gras, Served with Potato Purée and Summer Truffle
0
Veal's Head
with Ravigote Sauce
0
Steak Tartare
with Hand-Cut French Fries
0
CHEESES
Selection of Fine Imported French Cheeses
No description available
0
Tourmalet Sheep Cheese
with a Black Cherry Jam
0
SMALL TASTING PORTIONS
Slow-Roasted Vegetables Layered
with Buffalo Mozzarella
0
Avocado Slices
with Seasoned Crab Meat and Almond Oil
0
Eggplant Cannelloni
with Tuna Confit
0
Fresh Langoustine Carpaccio
with Poppy Seeds
0
Tart of Fennel and Smoked Salmon
Topped with Herring Caviar
0
Osetra Caviar over Capellini
Dressed with Fresh Tomatoes
0
Maine Lobster
Served on White Asparagus Cream and Truffle Dressing
0
Caramelised Eel Layered
with Smoked Foie Gras
0
Traditional Veal Tonnato
with Hearts of Romaine
0
Day Boat Scallop in its Shell
with Seaweed Butter
0
Crispy Frog Legs
with Garlic Purée and Parsley Coulis
0
Seared Foie Gras
with Gratinated Grapefruit
0
Crispy Langoustine Papillote
with Basil Pesto
0
Sea Urchin in Warm Fennel Broth
No description available
0
Sautéed Squid
with Violet Artichokes and Chorizo in Tomato Water
0
Pan-Sautéed Amadai in a Yuzu Citrus Broth
with Lily Bulbs
0
John Dory Fillet A La Plancha in a Barigoule Jus
with Artichokes
0
Pan-Seared Red Mullet
with a Bouillabaisse
0
Free-Range Caramelised Quail Stuffed
with Foie Gras, Served with Potato Purée and Summer Truffle
0
Sweetbreads
with Sprig of Fresh Laurel and Stuffed Romaine Lettuce
0
Beef and Foie Gras Burgers
with Lightly Caramelised Bell Peppers
0
DESSERT
La Sucre
Golden Sugar Sphere, Vanilla Ice Cream, Saffron Mousse
0
Le Marron
Chocolate Croquettes, Dates, Chestnut Broth, Concentrated Milk Ice Cream
0
Le Pamplemousse
Grapefruit Segments, Wine Gelée, Mint Sorbet
0
Le Chocolat Noir
Molten Chocolate Cake and Coffee Mousse Topped with Vanilla Ice Cream
0
Le Riz
Rice Pudding, Caramelised Apple, Rosemary Ice Cream
0
Les Glaces Et Sorbets Du Jour
Daily Selection of Ice Creams and Sorbets with Seasonal Fruits
0
Les Tartes Tradition
Selection of Traditional Tartes
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Dairy Queen Menu
- Del Taco Menu
- Domino's Pizza Menu
- Jet's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- Krispy Kreme Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Popeyes Louisiana Kitchen Menu
- Raising Cane's Menu
- Starbucks Coffee Menu
- Subway Menu
- Taco Bell Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Outback Steakhouse Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
- Whole Foods Market Menu
