Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lemon & white balsamic vinaigrette tossed with roma tomato, pine nuts & shaved pecorino romano
roasted garlic, cherry tomato, red onion, kalamata olives, balsamic vinegar & ricotta salad
baby spinach, baby beets, walnuts, strawberries, goat cheese, raspberry vinaigrette
frenched chicken breast with sauteed spinach & golden raisins
lemon, olive oil, garlic served with sauteed broccoli with red pepper flakes
beef burger dressed lettuce, tomato & red onion
cheese, bacon, caramelized onion
slow roasted beef short rib with cheese sauce, onions & peppers
fried shrimp, lettuce & tomato with jalapeno aioli
grilled chicken cutlet with bacon, cheese sauce, lettuce, tomato, red onion & classic mayo
country white bread with applewood smoked bacon, lettuce, tomato served with jalapeno aioli, chipotle mayo & classic mayo
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with walnut cherries
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corona light
heineken light
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italy
australia
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australia
new zealand
california
italy
crispy iceberg, applewood smoked bacon strips, red onion, diced tomato, blue cheese crumbles & blue cheese dressing.
lemon & white balsamic vinaigrette tossed with roma tomato, pine nuts & shaved pecorino romano.
roasted garlic, cherry tomato, red onion, kalamata olives, balsamic vinegar & ricotta salada.
baby spinach, baby beets, walnuts, strawberries, goat cheese & raspberry vinaigrette.
bite sized & breaded with braised cherry tomato and ricotta salada.
your choice of two beef or chicken empanadas, with fresh cilantro, onions, peppers & chipotle mayo.
grilled topped with caramelized onions & green bell peppers.
grilled to perfection, juicy pork slab with twenty3 steak sauce & creole remoulade.
caramelized fresh goat cheese with roasted baby beets, pine nuts drizzled with balsamic raspberry vinaigrette.
your choice of: fish, beef or chicken tacos with onions, diced tomato, cilantro, pickled aioli & chipotle mayo.
lightly battered & pickled jalapeno aioli.
in a white wine balsamic reduction, onions, garlic butter, fresh parsley & basil.
seared & roasted with baby mesclun, scallions, lemon vinaigrette & pickled jalapeno aioli.
three kobe beef sliders with house cheese sauce, caramelized onions, red romaine leaf & gherkin pickle.
marinated in rice with vinegar, smoked paprika, garlic, olive oil topped with lemon vinaigrette, cherry tomato, red onion & parsley.
served with cocktail sauce.
three colossal shrimp wrapped in applewood smoked bacon & twenty3 steak sauce.
served with homemade tartar, mustard & cocktail sauce.
brown butter sauce, hint of maple syrup topped with crispy sage & white truffle oil.
spicy sausage, broccoli, green bell peppers, onions in garlic and olive oil.
lobster stuffed ravioli served in a cream sauce with sweet peas.
10oz seasoned & grilled with herb butter & fresh citrus.
full rack of lamb chops seasoned & grilled with herb butter.
14oz dry aged certified angus beef with herb butter.
10oz usda prime with herb butter.
frenched bone-in chicken breast with roasted sweet corn & rosemary potatoes.
baby shrimp mussels & spicy sausage in spanish rice with fresh aromatics, onions & peppers.
pan seared served with asian broth over wild mushrooms & sea asparagus.
prime tenderloin with fresh market vegetables served with asian fried rice.
slow cooked with fresh aromatics & natural juices on a bed of idaho potato medallions drizzled with scallion oil.
sliced roast pork served over chick pea & fresh garlic mash with sweet potato puree topped with pickled red onion & gundilla peppers.
breaded cutlet with braised tomato, baby arugula, chick peas, sweet & spicy cherry peppers, lemon vinaigrette & ricotta salada.
five spice maple glazed pork ribs served with sweet potato fries topped with baby scallions.
chef's daily selection.
fresh cut & lightly salted.
idaho tots tossed in garlic, parsley & pecorino romano.
hand cut & five spice maple glaze.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.