Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Asian style egg roll with traditional vegetables incased in a crunchy wrap. Served with duck sauce and honey mustard
Three types of cheese blended in a flavorful way to start your meal accompanied with a cool and spicy salsa.
Fresh avocados, tomatoes, cilantro and red onion mixed served with chips
Cheese fried to a golden brown served with tomato sauce.
Panko crusted tilapia sticks served with tartar sauce
Whole baked eggplant topped with tahini sauce sauteed mushrooms and onions
Topped with green tahini, olive oil and paprika served with pita bread
Bowl of edamame with sea salt and lemon
Seasonal greens with chunks of pineapple, banana, mandarin orange, almonds and island pina colada dressing
Napa cabbage, snow pea pods, shredded carrots, beansprouts, mix bell peppers and crispy tofu and a tangy citrus dressing
Slow poached bartlett pears in a niche broth of herbs and red wine, seasonal greens with feta cheese, walnuts and a balsamic reduction
Romaine lettuce and croutons topped with parmesan cheese and caesar dressing
Finely diced tomatoes, cucumbers and red onions on bed of romaine lettuce with a drizzle of fresh lemon juice, olive oil, black pepper and sea salt
Romaine lettuce, tomatoes, cucumbers, red onions, black olives and lemon olive oil vinaigrette topped with feta cheese and zaatar
Farm fresh baby spinach with red onions, apples and walnuts, topped with feta cheese and balsamic vinaigrette
Roasted peppers, eggplant and sweet potatoes with mixed greens, garnished with fresh mozzarella and dressed with balsamic vinaigrette
Tuna, corn, hard-boiled egg, mix bell peppers, romaine and spring mix lettuce, black olives, dressed with lemon vinaigrette
Served with croutons and mozzarella
Broth with zucchini, carrots, onion, sweet potato, butternut squash
Freshly made butternut squash and onion with a touch of cream mixed to a sweet creamy texture
Pasta option: fettuccine, penne, tri color tortellini, cheese ravioli, spinach and cheese ravioli or macaroni - elbow. Sauce for pasta: alfredo $14.95, vodka $14.95, creamy pesto $14.95, rose creamy
A flat noodle tossed in a decadent white cream sauce with cello mushrooms
Onion, multicolor peppers, carrots, zucchini with a pinch of garlic and drizzle of olive oil
Cheese ravioli bathed in a rich creamy pesto sauce and finished with parmesan cheese
A fusion style vodka sauce made with fresh tomatoes, garlic, basil and a touch of cream reduced with vodka. Served with penne to capture an enjoyable taste in every bite
Ziti with a tomato sauce, touch of cream and mozzarella baked to a melted texture
Tri-colored tortellini served with a simple and timeless combination of creme and tomato sauce
Delicious ravioli stuffed with cheese and spinach pampered with a fresh tomato sauce
Sauteed onion, multi-color peppers and white mushrooms all tossed with garlic and oil sauce then garnished with shredded feta cheese
A combination of parmesan, cheddar cheese and rich cream wine sauce baked to a velvety creamy texture
Portobello and cello mushrooms with tomatoes, red onions and romaine lettuce and teriyaki sauce
Classic tuna with tomatoes and romaine lettuce
Blackened breaded tilapia with tomatoes, cucumber, avocado, red onion, dijonnaise sauce and romaine lettuce
Grilled salmon, tomatoes, red onion, romaine lettuce and caesar dressing
Halloumi schnitzel, sliced tomato, mix greens, sour cream and pesto
Tuna, spicy sauce, boiled potatoes, mayo and black olives
Sour cream, omelet, emek cheese, sliced tomatoes, mix greens
Fish schnitzel, onion, sliced tomato, avocado, white sauce and romaine lettuce
Pesto, feta, roasted peppers, black olives and mix
Smoked salmon lox, sour cream, hardboiled egg, sliced tomatoes, mix greens
Fresh salmon pan seared with mushroom hoisin sauce.
Italian style marsala wine with mushrooms for your enjoyment
Topped with dijon honey mustard, crusted glaze
Our southern inspired BBQ glazed chilean sea bass
Imported mediterranean fish exotic flaky, white sweet meat, ordered as a whole. Recommended grilled
Imported mediterranean fish served lightly pan-fried or grilled.
Pesto, mozzarella, emek and cream cheese
Tuna, tomato sauce, hardboiled egg, emek cheese, onions and corn
Smoked salmon, mozzarella, cream cheese, pesto, black olives and onions
Roasted peppers, eggplant and sweet potatoes with spread of pesto and mozzarella cheese
Up to 4 ingredients: pesto, pizza sauce, corn, black or green olives, onion, mozzarella, emek, cheddar, feta, cream cheese, hardboiled egg, mushrooms, tomatoes, avocado, tuna, roasted peppers or eggp
Three layers of breaded eggplant in a bath of chunky tomato sauce and melted mozzarella
Fried breaded tilapia with french fries. Served with tartar sauce and lemon wedge
Fresh mushrooms stuffed with vegetables and topped with melted mozzarella cheese
Stuffed with various vegetables and topped with melted mozzarella cheese
Onion, carrot, pepper, zucchini, cherry tomatoes, cabbage sauteed with thai sauce on top of mix green and garnished with breaded halloumi cheese
Tomato sauce and cheese
Sliced potato with cream wine, mushroom sauce and melted mozzarella
Fettuccini, penne, macaroni
8" pizza with tomato sauce and cheese
Scrambled, sunny side, hard boiled, omelet
Panko crusted tilapia sticks served with a tartar sauce
Classic home style hand cut potato fries
Vanilla, chocolate, coffee, strawberry banana - 2 scoops
Served with ice cream 1scoop vanilla, chocolate, strawberry banana, coffee and whipped cream
Served with whipped cream
Served with whipped cream
Served with whipped cream
Served with syrups, whipped cream, ice cream and seasonal fruits
Served with syrups, whipped cream, ice cream and seasonal fruits
Seasonal fruits with honey and walnuts
Sliced seasonal fruits
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Espresso with foam
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Cappuccino with chocolate
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Blended with ice cream
Cappuccino with ice cubes
Mint, lemon
Vanilla, coffee, chocolate, strawberry banana
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Carrots, beets, Celery, apples, kale, ginger
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.