Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Ah, here is the big question: do I go Buffalo, Garlic Buffalo, Honey Cajun, Chipolte BBQ or Thai? Served with crisp celery, carrots and blue cheese for dipping.
Four Black Angus Beef skewers grilled to perfection. Served over a bed of jasmine rice.
Fresh hand-peeled potato skins baked and topped with cheese, bacon and scallions.
Grilled Crostinis topped with mushrooms, roasted tomatoes, garlic, herbs, truffle salt and mozzarella/provolone cheese.
All Nachos come with Jalapenos.
Cheesy flatbread with mozzarella/provolone cheese. Served with marinara sauce.
Large steakhouse breaded Chicken tenders served plain or sauced: Buffalo, Garlic Buffalo, Honey Cajun, Chipolte BBQ or Thai.. It's your choice. Tell your server your decision.
Hand cut Calamari, lightly battered and delicately fried. Served with banana peppers and a sweet chili sauce.
Spinach, sundried tomatoes and artichokes with Parmesan, cream cheese garlic sauce, topped with grated Parmesan. Served with crisp seasoned crostinis.
Homemade four cheese elbow pasta fried to golden brown and served with marinara sauce.
A Tex-Mex version of another New England favorite, for those who prefer a little kick.
The classic. Full of tender clams, fresh locally grown potatoes and bacon.
Lean Angus Beef sirloin, beans and spices topped with cheese and served with Tavern chips.
Made fresh daily. Your server will describe today's selection.
Caramelized Onions in a seasoned broth served hot and bubbly with lots of cheese.
Romaine lettuce, roasted cherry tomatoes with garlic croutons, Parmesan cheese, and "House" Caesar dressing.
Fresh mixed greens, tomato, cucumber, egg, bacon and grilled chicken breast topped with crumbled blue cheese, scallions, fresh cut avocado served with buttermilk ranch dressing.
A Hoisin and Soy marinated chicken breast grilled and served atop fresh chilled field greens with carrots, scallions, red peppers and mandarin oranges. Finished with crispy fried wonton strips and pa
Served on a telera roll with cranberry sauce, cheddar and a side of demi-glace for dipping.
Fried chicken breast, homemade mozzarella, bacon, crispy fried onion and chili garlic mayo, lettuce and tomato on grilled naan bread.
Grilled chicken breast served on a telera roll with smoked gouda, bacon, our house BBQ sauce, and crispy fried onion.
Thinly shaved Angus prime rib, served with our homemade honey horseradish dressing and Swiss cheese.
Lettuce, tomato, and onion.
Our House BBQ sauce, cheddar cheese, bacon, and crispy fried onion.
Blue cheese and sautéed mushrooms sauce.
Veggie burger with cucumber, tomato and red onion with sweet red chili mayonnaise.
Sautéed mushrooms, onions and our special Sam Adams brew sauce.
Add: red peppers, onion, red onion, fresh mushrooms, tomato, black olives, jalapenos, banana peppers, spinach, fresh garlic - $1 each; Add: grilled chicken, pepperoni, hamburger, bacon, sweet Italian
With Tomato Sauce, Spices and Mozzarella/ Provolone Cheese.
Grilled chicken breast filet, tossed in our own buffalo wing sauce, topped with freshly shredded mozzarella/provolone. Served with blue cheese dressing.
Our house BBQ sauce, red onion, scallions, tomato, bacon, grilled chicken. Topped with freshly shredded mozzarella/provolone and a sprinkling of smoked gouda.
Fresh tomato, spinach, fresh garlic, and mozzarella/ provolone cheese.
Homemade meatballs, red peppers, onions and fresh basil.
Jalapeño peppers and hot dog.
Fresh sliced Roma tomatoes, slices of fresh homemade mozzarella cheese, pizza sauce and fresh basil leaves drizzled with extra virgin olive oil.
House BBQ sauce, Prime Rib, pickles, bacon, red onion and three cheese blend.
A 12" flour tortilla with onions, red peppers, cheddar cheese, Monterey jack cheese, and jalapeño peppers, Served with fresh Inn made salsa and sour cream.
A 16 oz Delmonico steak, hand cut grilled to your liking.
Lean Angus Beef pot roast topped with fresh cranberry sauce and finished with demi-glace. A New England Inn tradition!
Angus ground beef wrapped in bacon with red peppers, onions with our house seasonings, topped with a bourbon pepper gravy.
One pound of tender juicy, marinated Black Angus sirloin tips.
Angus ground beef, homemade cream corn and mashed potatoes, topped with butter and baked to a golden brown.
Fresh Maine lobster with four cheese truffle oil filled sacchetti pasta, in a decadent parmesean cheese sauce.
Wild and Exotic mushroom blend, roasted tomatoes, fresh herbs, garlic over bucatini pasta. Mild or do you need to warm up? Kick it up with a little spice.
Fresh haddock filet gently roasted and topped with butter, white wine and Ritz cracker crumbs. Served with potato or jasmine rice and vegetable.
Sautéed boneless chicken breast in a light creamy marsala sauce, served over a wild mushroom ravioli. A traditional favorite with a twist.
Stir fried red peppers, carrots, scallions and chicken breast in a classic spicy Asian brown sauce, topped with fried wontons and peanuts. Served over a bed of fresh steamed Jasmine rice.
Tender chicken sautéed in a Grand Marnier and brown sugar sauce, topped with fresh scallions, walnuts and peach chutney. Served with your choice of potato or rice and a side of vegetable.
A Panko breaded chicken breast filet sautéed to a crispy golden brown and topped with prosciutto ham, fresh tomato marinara and homemade mozzarella cheese. Served over Bucatini pasta.
Sauteed Chicken with red peppers, red onion, scallions and sun-dried tomatoes. Served over penne in a chipotle cream sauce. Chicken and Broccoli Alfredo also available.
Fresh hand-cut salmon char grilled topped with a sweet wasabi dressing and scallions. Served with Asian slaw and jasmine rice.
Cheese or Pepperoni.
What else can we say "KRAFT" The cheesiest.
Angel hair pasta tossed with marinara.
A quarter pound hand-made patty.
American cheese on white bread.
Three lightly battered tenders.
All meat hot dog in a bun.
Char grilled boneless chicken breast.
Coke, Diet Coke, Sprite, Gingerale, Rootbeer, Orange, Lemonade. Tonic, Soda Water, Shirley Temple and unsweetened Ice Tea.
Coffee Herbal Tea Hot Chocolate, topped with whipped cream Hot Apple Cider.
Orange, Apple, Cranberry, Pineapple, Ruby Red Grapefruit and Tomato Juice Milk and Chocolate Milk.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.