Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with cracker bread
served cold, blended with feta cheese and toasted walnuts; served with roasted peppers and parmesan pita chips
fresh, chili spiced tuna tartare and wasabi scented smoked salmon spread; served with cucumber noodles and wonton chips
topped with spanish bleu cheese and a balsamic reduction; served with arugula
serrano ham, spanish chorizo, manchego cheese, olive tapenade, roasted red peppers, marinated artichoke hearts, red onions and warm rosemary flatbread
with cilantro sour cream and rice
with roasted chicken, spanish chorizo, garbanzo beans and manchego cheese
with a wonton basket, seaweed salad, soy-rice wine vinaigrette and wasabi aioli
smoked salmon, cucumbers, greek olives, feta cheese and onions tossed with mixed greens and champagne vinaigrette
served with garlic croutons
No description available
bok choy, napa cabbage, romaine, water chestnuts, cashews and fresh orange segments tossed with tamari-ginger vinaigrette
dried cranberries, toasted pine nuts and goat cheese tossed with mixed greens and balsamic vinaigrette; served on caramelized onion flatbread
with ginger-soy aioli
served with asian cabbage slaw
grilled and served over sesame noodles
flash fried and served with spicy chili pepper sauce
chicken wings tossed in a mango habanero butter sauce served with lime ranch dressing
dredged in mustard seeds, fennel seeds and panko bread crumbs; seared and served with cucumber tomato salsa
with lime steak sauce
marinated with sweet apples, rosemary and garlic, finished with a ginger apple glaze; served with curried apple chutney
beef tenderloin medallions stacked with portobello mushrooms, sauteed spinach and a crispy wonton, served with dijon mustard sauce
with spicy tomato sauce
with bleu cheese, roasted garlic, scallions and fresh thyme; served with horseradish remoulade
with spicy pick-a-peppa cream and fruit chutney
with glass noodles, sweet chili sauce and hot mustard
miniature broiled tails with chipotle aioli; served with black bean and corn salsa
shrimp, calamari, chicken, andouille sausage, mushrooms, peppers and garlic; served with rice
cheddar, mozzarella, manchego, goat and parmesan
mushrooms, spinach, tomatoes, artichokes and poblano peppers (no cheese)
mozzarella and parmesan cheese
roasted garlic and shallot puree, goat cheese, mozzarella and fresh basil
mornay sauce, caramelized onions, manchego and parmesan cheese
garlic-ricotta, caramelized onions, mozzarella, monterey jack and feta cheese
blackened chicken, roasted corn, cheddar and goat cheese; served with creole mustard sauce and salsa roja
spicy ground beef blended with manchego and monterey jack cheese; served with cilantro
roast duck, manchego cheese, green peppers and onions; served with cilantro cream and mango salsa
served steamed or pan-fried with soy-rice wine dipping sauce
sweet and spicy shredded beef; served with chipotle queso
pan seared then steamed with citrus-chili ponzu
monterey jack cheese, peppers and onions; served with salsa roja and cilantro sour cream
with marinara or butter and cheese
american cheese sandwich served with french fries
served with french fries
mozzarella cheese and marinara
served with french fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.