Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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With a sweet rice vinegar dressing. Add octopus or shrimp for $2.00
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Pan-seared Ahi, baby greens, avocado, jicama, carrots and crispy wontons
Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons
Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons
Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons
Panko breaded chicken breast with Japanese BBQ sauce, fried gyoza and asian slaw. Served with rice and tempura vegetables
Tender ribs basted in our award-winning jalapeno teriyaki sauce. Served with asian slaw
Served with rice and tempura vegetables
Served with rice and tempura vegetables
Tender short ribs marinated in our house kalbi sauce Served with rice and pickled vegetables
Served with rice and tempura vegetables
Served with rice and tempura vegetables
Fresh vegetables with fried tofu and a ginger garlic soy sauce. Served over rice
Fresh-ground sirloin burger served with tempura onions, pickled jalapeno and served with asian slaw
Deep-fried tofu served with ginger, scallion and bonito shavings
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Served with spicy aioli and ponzu sauces
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Smoked salmon and scallion roll, tempura fried Served with our spicy aioli
Assorted fresh vegetables fried in a crispy tempura batter
Chilled steamed spinach tossed in a sesame seed dressing
Thinly sliced New York Steak wrapped around scallion or asparagus, pan-seared with mushrooms and ginger teriyaki sauce
Your choice of either salmon, chicken or beef
Your choice of pork or vegetable. Served with a sesame soy dipping sauce
Baked scallops, mushrooms and spicy sauce. Served with unagi sauce
Chicken breast fried in a light tempura batter. Served with habanero teriyaki sauce
Tender ribs basted in our award-winning jalapeno teriyaki sauce and served with asian slaw
Spicy octopus wrapped in fresh tuna, topped with wasabi tobikko
Thin slices of ultra-rare Kobe beef. Served with garlic ponzu, green onions and tobikko
Quail egg, scallions, tobikko and spicy ponzu
Hawaiian style tuna with sesame oil tobikko, ponzu, chili sauce, scallions and seaweed salad
Tempura shrimp baked with masago and sweet and spicy sauces
USDA choice tenderloin grilled rare, marinated, wrapped in shiso leaf and flash fried Topped with garlic teriyaki, masago and sesame seeds
With sweet and spicy sauce, masago and scallions
Fried in a lightly spiced batter. Served with our house aioli and jalapeno teriyaki sauce
Fresh Salmon and cream cheese fried in a wonton. Served with sweet and sour sauce
Grilled chicken teriyaki and tangy asian slaw in a wonton 'taco
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Yellowtail and scallion
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Crab, smoked salmon and avocado
Eel, avocado and cucumber
Octopus chopped with scallions, sesame oil, spicy sauce and masago, rolled with cucumber and sprouts
With avocado, cucumber, spicy sauce and eel sauce
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Maryland soft shell crab with cucumber, sprouts, avocado, spicy sauce and eel sauce
Crab and avocado. add flying fish eggs for $0.50
With cucumber, sprouts and spicy sauce
Smoked salmon, cream cheese and cucumber
Crab and avocado roll topped with assorted sashimi
Fried tofu, red bell peppers, avocado and fresh ginger
Sauteed mushrooms, tempura asparagus, avocado, carrots and scallions wrapped in soy paper
Asparagus, avocado, cucumber, carrots and jicama
Asparagus, jicama, carrot and avocado roll; dipped in batter, tempura fried and drizzled with teriyaki sauce
Cucumber
Avocado, tempura fried onion, jalapeno, sriracha and teriyaki sauce
Steamed spinach, red bell pepper, mango and avocado topped with thai chilis and garlic ponzu
Inari tofu, mango, cilantro and lime slices topped with avocado, tempura crunchies, honey, teriyaki and sriracha
Spicy tuna, crab, smoked salmon, avocado, cream cheese and eel sauce
Tuna, salmon, yellowtail, avocado, and spicy sweet sauce
Crab, cream cheese, smoked salmon and avocado, topped with spicy sauce and eel sauce
Soft shell crab and cucumber wrapped in tuna, avocado and eel sauce
Tempura lobster and scallions topped with u.s. kobe beef, tobikko and wasabi lemon aioli
Smoked salmon, spicy albacore, steamed asparagus, avocado and wasabi tobikko
Fresh salmon, spicy tuna, red bell pepper, avocado cucumber and radish sprouts
Spicy tuna, jalapeno, fresh mango and avocado
Fresh salmon, eel, steamed asparagus, spicy sauce and avocado with eel sauce
Spicy yellowtail, salmon, scallions, cucumber and tobikko
Crab and avocado topped with fresh salmon and paper thin lemon slices, then drizzled with ponzu
Tempura white fish, avocado, jalapeno and spicy sauce topped with sesame seeds, cilantro and a drizzle of ponzu
California roll topped with eel and eel sauce
Tempura shrimp, spicy tuna, asparagus, avocado and tobikko wrapped in soy paper and topped with eel sauce
House made tamago, king crab, smoked salmon andjapanese cucumber
Tempura shrimp, avocado, cilantro and spicy sauce topped with tuna, lime slices, masago and scallions then drizzled with habanero and eel sauces
Spicy albacore, tempura asparagus, wasabi eggs, cucumber, tuna and avocado topped with spicy eel sauce
Eel and cucumber topped with avocado and eel sauce
Spicy tuna, scallions, albacore, jalapeno and wasabi tobikko
Seared u.s. kobe beef, scallions, fried shishito peppers and citrus flavored tobikko.
Albacore, scallion, spicy tuna and masago
Tempura lobster tail, spicy sauce, avocado, fresh greens and tobikko
Tuna, spicy sauce, tobikko and cucumber with tempura crunchies outside
Coconut battered shrimp, jalapenos and spicy sauce topped with tuna, avocado, cilantro and eel sauce
Tuna, house made tamago, spicy sauce, asparagus and thai chilis
King crab, avocado and lemon juice
Crab, avocado, tempura onions and spicy sauce covered with smoked salmon, eel, ebi, tobikko and spicy eel sauce
Tempura stripe bass, avocado, jalapeno and spicy sauce topped with yuzu tobikko, sesame seeds, cilantro and a drizzle of garlic ponzu
Kona kampachi, mango, scallion and spicy sauce topped with yuzu tobikko and ponzu sauce
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Served with ponzu, scallion and tobikko
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Egg omelet made in house
Flying fish eggs
Fresh water eel
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Served with ponzu, scallion and tobikko
Maguro, hamachi, sake, walu, shiro maguro, suzuki and unagi. Served with miso soup. Sorry, no substitutions
Chef's choice. Each combination selected by your chef and includes rice sorry, no substitutions
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Half california roll and half tuna roll
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4 Pieces chef's choice
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Sweet and spicy aioli
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