Menu With Price > Menu > Truva Cafe & Grill > NY > Astoria > 2241 31st St, Astoria, NY

Truva Cafe & Grill Prices in Astoria, NY 11105

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Truva Cafe & Grill Logo
2241 31st St, Astoria, NY
(917) 979-8037
Truva Cafe & Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soda

Can Soda

Your choice of soda.

$1.75

Snapple

Your choice of flavor.

$2.00

Turkish Gazoz

Your choice of flavor.

$1.75

Ayran

No description available

$2.50

Water

No description available

$1.50

Hot Appetizers

4 Piece Sigara Boregi

Pan-fried phyllo scrolls stuffed with feta cheese, dill and parsley.

$6.50

5 Piece Falafel

Deep fried chickpeas and vegetables, blended with Middle Eastern spices served with humus and tahini sauce on the top.

$7.00

Fried Liver Cubes

Tender pieces of calf's liver breaded and deep fried then tossed with seasoning and herbs.

$9.50

8 Piece Buffalo Wings

Served with blue cheese and celery.

$9.00

5 Piece Chicken Fingers

Served with honey mustard.

$8.00

Fried Calamari

Served with marinara or tartar sauce.

$9.00

3 Piece Icli Kofte - Wheat Balls

Wheat bulgar stuffed with seasoned ground lamb, onion, walnut and herbs.

$10.00

6 Piece Fish Sticks

Served with fries.

$9.00

5 Piece Mozzarella Sticks

Served with marinara sauce.

$7.00

Cold Appetizers

Humus

Chickpeas mashed into a paste with lemon juice, garlic and flavored tahini.

$6.25

Eggplant Salad

Char grill eggplant puree seasoned with garlic, tomato, red pepper, dill, lemon and olive oil.

$7.25

Babaganush

Smoked eggplant puree, olive oil, tahini sauce, mayonnaise, lemon juice and a hint of garlic.

$7.25

Eggplant with Sauce

Cubes of eggplants sauteed with peppers, onion, tomato and garlic.

$7.25

Tabuleh

Cracked wheat with parsley, scallions, dill and a touch of olive oil and lemon juice.

$6.25

Ezme

A mixture of minced tomatoes, cucumber, hot spices, peppers, garlic, onions, walnut olive oil and lemon juice.

$7.25

4 Piece Stuffed Grape Leaves

Hand rolled grape leaves stuffed with currant, onion, dill, parsley, rice and herbs.

$7.50

Spinach Tarator

Fresh spinach sauteed with white onions, garlic yogurt, walnut and olive oil.

$7.25

Mix Appetizers

A healthy portion of humus, ezme, tabulch, babaganush and spinach tarator.

$15.00

Soups

Lentil Soup

Pureed red lentils, Turkish seasonings and fresh herbs.

$5.25

Chicken Soup

Cooked with celery, carrots, peppers and tomato paste.

$5.25

Salads

Caesar Salad

Fresh lettuce, bread croutons, Parmesan cheese mixed in special Caesar dressing.

$9.50

Arugula Salad

Fresh arugula, cranberry, walnut, blue cheese mixed in olive oil and balsamic vinegar.

$9.00

Shepherd Salad

Fresh tomatoes, cucumber, green pepper, parsley, dill and onion mixed in red vinegar and olive oil.

$7.50 - $12.50

Truva Salad

Fresh lettuce, mix green, walnut, raisin, red cabbage, fresh mozzarella cheese, cherry tomato mixed in chef's special sauce.

$9.50

Mediterranean Salad

Fresh tomatoes, lettuce, mix green, cucumber, corn, carrot topped with feta cheese mixed with olive oil lemon juice dressing.

$8.50

Calamari Salad

Char-grilled fresh calamari, tomato, red onions, parsley and mix green salad, tossed with olive oil and lemon juice.

$13.00

Fresh Mozzarella Salad

Fresh mozzarella, roasted pepper and tomatoes, walnut, pesto sauce and mix green salad.

$9.50

Main Courses

Lamb Gyro

Layers of marinated lamb wrapped around the large vertical split and grilled in from of charcoal fire. Served with rice and salad.

$9.50 - $13.50

Chicken Gyro

Layers of marinated chicken thighs wrapped around the large vertical split and grilled in front of charcoal fire. Served with rice and salad.

$9.50 - $13.50

Chicken Shish Kebab

Tender chunks of chicken marinated with chef's own blend and herbs served with salad and rice.

$9.50 - $14.00

Chicken Adana Kebab

Ground chicken flavored with red bell peppers, parsley and grilled on skewers served with salad and rice.

$9.50 - $14.00

Chicken Thighs

Marinated chicken thighs grilled on skewers served with salad and rice.

$9.50 - $14.00

Lamb Adana Kebab

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers served salad and rice.

$10.25 - $15.50

Diced Shish Kebab

Small cubes of baby lamb marinated in chef's special sauce and grill on skewers served with rice and salad.

$9.50 - $15.00

Kofte

Meatballs. Ground lamb seasoned with onion, parsley and herbs char grill served with rice and salad.

$9.75 - $14.50

Lamb Chops

Baby lamb chops grill to your taste served with rice and salad.

$13.50 - $19.50

Chicken Piccata

Pan seared chicken breast served with asparagus, mozzarella cheese, homemade mashed potato and steamed vegetables.

$15.00

Chicken Saute

Tender pieces of chicken sauteed with onion, peppers, tomato and mushrooms served with rice.

$14.50

Lamb Saute

Tender pieces of lamb sauteed with onions, peppers, tomato and mushrooms served with rice.

$16.50

Iskender Kebab

Doner kebab served over homemade croutons topped with fresh tomato sauce and a healthy portion of yogurt.

$15.50

Large Mixed Grill

Combination of gyro, chicken shish kebab, lamb shish and adana kebab served with rice and mixed green salad.

$21.00

Vegetarian

8 Piece Dinner Falafel

Served with mix green salad, humus and tahini sauce on the top.

$10.75

Vegetable Casserole

Turkish seasoned eggplant, zucchini, carrot, onion, tomato, potato, peppers cooked in olive oil and tomato sauce and served with rice.

$11.00

Pasta

Penne Ala Vodka

Topped with Parmesan cheese and parsley.

$11.00

Manti

Light dough stuffed with seasoned lamb and onions, steamed to perfection, served with seasonings and garlic yogurt.

$14.00

From the Oven

Lahmacun

A Turkish styled pizza. Flat bread dough topped with ground lamb and chopped tomato, peppers, onion and parsley.

$5.00

Sucuklu Pide

Soujouk pide. A thick dough crust stuffed with Turkish soujojk.

$11.50

Kasarli Pide

Kassheri pide. A thick dough crust stuffed Turkish kashar cheese.

$11.50

Peynirli Pide

Cheese pide. A thick dough crust stuffed with small chopped feta.

$11.50

Ispanakli Pide

Spinach pide. A thick dough crust stuffed with spinach.

$11.50

Patatesli Pide

Potato pide. A thick dough crust stuffed with potato.

$11.50

Kiymali Pide

Ground lamb pide. A thick dough crust stuffed with seasoned ground lamb.

$11.50

Karisik Pide

Mixed pide. A thick dough crust stuffed with seasoned ground lamb, kashar cheese, potato and spinach.

$13.50

Fish

Branzini

Exotic, tender and delicious white meat, served whole and char-grilled with mix green salad.

$19.00

Salmon Shish

Chunks of North Atlantic salmon char-grilled. Served mixed green salad.

$18.50

Salmon Scallopini

Pan sear salmon green, sun-dried tomatoes, fresh tomatoes, served with mashed potato and mix green salad.

$18.00

Grill Shrimp

Char grilled shrimps in our chef's delightfully light sauce. Served with mixed green salad.

$18.50

Wraps and Sandwiches

Lamb Gyro

No description available

$7.25 - $9.50

Chicken Gyro

No description available

$7.25 - $9.50

Chicken Shish

No description available

$7.25 - $9.50

Chicken Adana

No description available

$7.25 - $9.50

Lamb Adana

No description available

$8.00 - $9.50

Kofte

No description available

$8.00 - $9.50

Falafel

No description available

$6.50 - $9.50

Side Orders

Rice

No description available

$4.25

French Fries

No description available

$4.25

Mixed Pickles

No description available

$5.00

Steam Vegetables

No description available

$5.00

Homemade Mashed Potato

No description available

$5.00

Desserts

Baklava

No description available

$5.00

Rice Pudding

No description available

$5.00

Kazandibi

Milk pudding.

$5.00

Almond Pudding

No description available

$5.00

Pumpkin

No description available

$5.00

Chocolate Mozaik Cake

No description available

$5.00

Chocolate Souffle

No description available

$8.00

Kunefe

No description available

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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