Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with crispy noodles and shaved egg whites
Jumbo shrimps with special tomato sauce
Served with red caviar
Served with stir fried vegetables in barcelona sweet sauce
Served with poppy seed mustard vinaigrette
Served with lemon olive oil vinaigrette
Served in phyla dough with mushrooms
Baked snails with creamy sauce and cheese
Steamed mussels with shallots, garlic, bacon, blue cheese and white wine
Served with fennel, garlic, leak, tomato, shallot and creamy saffron sauce
Served with ginger and yuzu dressing rounded with tortilla chips
Served with basil, mozzarella, extra veccio balsamico and aioli
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Pan seared tuna with sesame seeds over mesclun mix and sesame ginger vinaigrette
Served with onions
Served with berry mix reduction
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Shrimps, scallops and calamari in citrus juice with olive oil and herbs
Served with home-made dressing, parmesan and crotons choose: grilled chicken, shrimps, steak add $3.50
Served with pepper, cucumber, tomato, red onion, basil, basturma and red wine vinaigrette
Served with arugula, burratta cheese, basil and balsamic vinaigrette
Grilled salmon with mesclun and balsamic vinegar
Serving in italian bread bowl
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Served with juniper berries and shiraz sauce
Baked with sesame sauce
Served with white lemon cream sauce and braised vegetables
Flamed with pernod star anise glaze, sweet green peas, tomatoes and mushrooms
Scallops, shrimps, mussels and clams in amaretto sauce
Scallops, shrimps, mussels and clams in amaretto sauce
Baked with seasoned bread crumbs
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Served with pan fried potato and vegetables
Served with lobster risotto
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Marinated with ginger and grapefruit in asian sauce
Served with creamy blue cheese sauce
Served with mushrooms and cognac cream reduction
Served with a basil cream sauce
Grilled berkshire pork tenderloin, cinnamon rubbed with jack daniels and worcestershire sauce, burning cinnamon
7 hours sherry braised beef short ribs with porcini mushrooms and port wine demi glaze
Rack of lamb with rosemary & red wine reduction
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1/2dz of oysters, 1/2dz of clams, 1dz of mussels, jumbo shrimp cocktail, king crab legs
1dz of oysters, 1dz of clams, 1dz of mussels, jumbo shrimp cocktail, king crab legs
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No french fries. Served with cheese - additional $2.00
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Per person
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.