Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh morovis bread, mozzarella, tomato topped with basil aioli and balsamic reduction.
Thinly sliced plantain chips with homemade fresh hummus. Vegan, gluten free and paleo.
Fresh lettuce, spinach, tomato mixed with platanutres topped with our unique tamarind vinaigrette.
Fresh pulled pork, provolone cheese, pickles, mustard and our house sauce combine to make the best Cuban sandwich. Made with our sweet and soft morovis bread.
Pork, beef and chicken topped with provolone cheese, lettuce and tomato and our house sauce. Made with our sweet and soft morovis bread.
Grilled chicken breast with provolone cheese and our turmeric garlic mayo. Made with our sweet and soft morovis bread.
Grilled eggplant, homemade hummus, spinach and tomato. Made with our sweet and soft morovis bread.
The quintessential puerto rican dish. Deep fried green plantains, mashed and mixed with puerto rican spices and then topped with your choice of protein. Gluten free and paleo.
Fried pork. The original mofongo meat companion. Dry-rubbed pork is deep fried to perfection, crunchy outside and soft and juicy outside. Gluten free and paleo.
Pulled pork. Puerto rican style pulled pork. Gluten free and paleo.
Beef. Top sirloin, marinated, broiled and pulled. Tender and full of flavor. Gluten free and paleo.
Chicken. Creole style chicken breast with peppers and onions flavorful and not spicy. Gluten free and paleo.
Soy protein made from scratch in our kitchen, with peppers and onions. Gluten free and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Gluten free, vegan and paleo.
Chef's choice on traditional puerto rican rices. Gluten free, vegan, and paleo.
Crunchy outside and soft inside, this fried green plantains. Gluten free, vegan, and paleo.
Deep fried sweet ripe plantains, delicious by themselves or as a side. Gluten free, vegan, and paleo.
Vegetarian.
Fresh goat cheese and guava paste in a taro dough turnover, sprinkled with brown sugar. Gluten free, paleo, and vegetarian.
(Not a pudding, not quite gelatin) the coconut and cornstarch based dish. Gluten free, paleo, and vegetarian.
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