Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Garlic and soy sauce.
Sesame soy vinaigrette, salt pepper and garlic.
Crispy garlic and pepper salt.
Light soy sauce.
Carrot, cabbage, celery, rice noodles, taro and wood ear.
Ginger dressing and crispy wonton skin.
Eggplant, sweet potato, string beans, kabocha served with tempura sauce.
White fish, light soy sauce and onion.
Fresh garlic, jalapeno, pepper salt and onion.
Shredded jellyfish marinated with sesame oil and sesame seeds.
Light batter, fresh garlic, jalapeno, green onion, pepper salt and spicy mayo sauce.
Chicken, jicama, onion, garlic, crispy rice noodles, garlic onion, pepper salt and served with hoisin sauce.
Rice paper, lettuce, onion, cucumber, cilantro, avocado, rice noodles, served with hoisin sauce.
Black mushrooms and tobiko (fish eggs).
Black mushrooms and tobiko (fish eggs).
Squid ink skin, jicama and green tobiko (fish eggs).
Shrimp, onion, mushroom and jicama.
Snow crab, cream cheese and green onion.
Vegan, tofu, wood ear, egg and bamboo shoots. Hot and spicy.
Vegetable wontons in rich vegetarian broth and green onion.
Shrimp and pork, wontons in chicken broth and green onion.
Rich chicken broth, shredded crab meat, egg and diced fish maw.
Ginseng, rich silky chicken broth.
Whole small abalone and rich chicken broth.
Small dumplings with soup inside.
Small dumplings with soup inside.
Spinach rice skin, napa cabbage, green onion, celery carrot, garlic and jicama.
Napa, green onion, cilantro and cabbage.
Napa, green onion, cilantro and cabbage.
Napa cabbage, green onion, celery, carrot, and garlic.
Napa cabbage, green onion, celery, carrot, and garlic.
Napa cabbage and green onion.
Napa cabbage and green onion.
Shrimp, crystal rice skin, onion, cilantro and jicama.
Crystal rice skin, shrimp, Chinese sausage, pork, peanuts, cilantro, jicama and dry pickle daiko.
Topped with green onion, carrots, celery, cabbage, black mushrooms, garlic and jicama. Served with spicy sesame soy sauce.
Topped with green onion and jicama. Served with spicy sesame soy sauce.
Topped with green onion and jicama. Served with spicy sesame soy sauce.
Crispy tender chicken breast, dried chili, stirred in pungent orange peel flavor sauce. Hot and spicy.
Light batter, pineapple, onion and bell pepper.
Cod dish. Boneless, sea salt, sesame oil and pepper marinated.
Spicy tender chicken with zucchini, onion, peanuts, dried chili and kung pao sauce. Hot and spicy.
Fresh garlic, dried chili, onion, ginger and jalapeno. Hot and spicy.
Grilled chicken breast and topped with teriyaki sauce.
Half chicken, Cantonese style, herb honey soy sauce marinated and rose wine.
Herb marinated, crispy skin, served with pepper salt and lemon.
Cantonese style, herb marinated and crispy skin.
Crispy skin and meat. Mandarin pancakes, spring onion, cucumber and hoisin sauce.
Fresh ginger, green onion and garlic.
Grilled short ribs, marinated with mirin and soy sauce.
Wok-stirred, fresh ginger, scallion, garlic, onion and green onion. Hot and spicy.
Chunks of lamb tenderloin, bell pepper, dried chili, garlic, cumin, onion and cilantro. Hot and spicy.
Chunks of mignon beef, lightly fried stirred in black pepper sauce. Hot and spicy.
Chunks of A5 Wagyu beef, lightly fried stirred in black pepper sauce. Hot and spicy.
Beef, flat rice noodles, wok tossed, bean sprouts and onion.
Chicken breast, egg noodles, cabbage, carrots, green onion and bean sprouts.
Chicken, thin rice noodles, curry, shrimp, scallion, bean sprouts onion and bell pepper.
Shrimp, beef, BBQ pork, carrots, peas, green onion and egg.
Egg, peas, carrots and green onion.
Calamari, shrimp, salmon, egg, peas, carrots and green onion.
Calamari, clams, egg noodles, shrimp and green onion.
Duck, egg, bean sprout, onion, thin rice noodles, bell pepper, cabbage and scallion.
Sake, green onion, cilantro, garlic and ginger-lime broth.
Basil, onion, jalapeno and bell pepper. Hot and spicy.
Onion, jalapeno, bell pepper, ginger and garlic. Hot and spicy.
Ginger, garlic, jalapeno, onion and chili. Hot and spicy.
Crispy prawns with glazed honey walnuts.
Branzino, steamed with soy sauce, ginger and onion.
Branzino, steamed with chili and fresh garlic. Hot and spicy.
Scallion, fresh garlic, ginger, cilantro, miso and soy sauce.
Seasonal vegetables, abalone sauce (made with ham, chicken and pork).
Sake, green onion, cilantro, garlic and ginger-lime broth.
Yoshitada abalone (Japan) with seasonal vegetables, garlic and white wine.
Fresh garlic and white wine sauce.
Firm tofu and chili soy sauce. Hot and spicy.
Bell peppers, wood ear and water chestnuts. Hot and spicy.
Pickled vegetables, fresh garlic, ginger, onion and white wine sauce.
Fresh garlic and white wine sauce.
Fresh garlic and white wine sauce.
Fresh garlic and white wine sauce.
Rice soup with side of pickled vegetables, gingers and green onion.
Rice soup with side of pickled vegetables, gingers and green onion.
Rice soup with side of pickled vegetables, gingers and green onion.
Rice soup with side of pickled vegetables, gingers and green onion.
Rice soup with side of pickled vegetables, gingers and green onion.
Rice soup with side of pickled vegetables, gingers and green onion.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.