Hours may fluctuate. For detailed hours of operation, please contact the store directly.
artichokes grilled with olive oil, garlic, parsley
braised radicchio filled with goat cheese
sautTed chicken liver, endive, radicchio, balsamic
crepes filled with melted cheese, chopped prosciutto
mussels in a lite tomato broth with garlic
sauteed fresh squid in a lite marinara, onions, peas
tuna carpaccio over field salad with vinaigrette
beef carpaccio, arrugola, parmigiano, oil and lemon
French beans shrimp heart of palm, plum tomato
fresh seafood salad
fresh mozzarella, tomato, basil
traditional caesar salad
grilled portobello over field greens
arrugola, endive, radicchio
baked goat cheese over field greens
artichokes, arrugola, mushrooms, peppers
chicken French beans goat cheese, balsamic
frisee, heart of palm, avocado, peppers
homemade Spinach toretlloni, 4 cheeses sauce
spiral pasta with tomato sauce, porcini mushrooms and peas
with artichoke sauce, black olives, pinenuts
homemade pasta, with fresh tomato, basil, peppers and mushrooms
with lite cream sauce, prosciutto, chop Spinach
rolled pasta filled with Spinach, porcini lite pink sauce
fresh squid ink pasta with mix seafood, marinara
homemade ravioli with tomato sauce touch of cream
twisted pasta with light marinara sauce, peppers, artichoke, smoke mozzarella
with marinara sauce, zucchini, black olives capers fresh tuna
homemade fettuccine with meat sauce
homemade potato dumplings with diced plum tomato, dried aged ricotta, rugola
marinara, pancetta, artichoke, mushrooms
spiral pasta sauteed with fresh salmon, tomato sauce cream and asparagus
plum tomato sauce, garlic, basil mozzarella
mushrooms, sundried tomato, garlic and oil
lite tomato sauce, radicchio and shrimps
homemade wide noodles with fresh vegetables
twisted pasta with light cream sauce, sundried tomato, sausage
porcini mushroom dumplings with prosciutto, piselli in vodka sauce
chicken sauteed, with white wine, rosemary and lemon
boneless Chicken sauteed with plum tomato mushrooms, artichokes
boneless chicken sauteed with sausage, peppers leeks, white wine rosemary
chicken breast with portobello peppers, fontina
sauteed veal cutlet, breaded with grissini
veal sauteed with eggplant, zucchini marinara sauce
veal scaloppine, sauteed with white wine, lemon, capers
daily fish special
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.