Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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With romaine, tomato, mozzarella, red onion and Italian vinaigrette.
With anchovies, croutons and shaved Parmesan.
With arugula frisee, pear and tomato.
With shingled tomato mozzarella, red onion, basil and garlic-olive oil.
With tomato, shaved red onion and balsamic vinaigrette.
With balsamic and crisp prosciutto.
Call the restaurant for soup of the day.
With cannellini beans, arugula, fresh herbs and lemon.
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Mezza Luna, pan fried with sunchokes and red wine sauce.
With sundried tomatoes, fresh herbs and white wine crema.
Crisp, breaded risotto balls with fontina, prosciutto and Parmesan.
Flash fried and tossed with Parmesan, pepperoncini, lemon, parsley and served with spicy marinara sauce.
Toasted rustic bread with diced tomato, onion, basil and garlic.
Our homemade meatballs in marinara.
In French-herbed marinara and served with toasted rustic bread.
With arugula, tomato, includes prosciutto, pancetta, bresaola, capicola and Genoa salami.
With berries, nuts, arugula, includes Gorgonzola, goat, pecorino Romano, taleggio and ricotta salata.
With chicken Parmesan and garlic in vodka sauce.
With baby green beans, mushrooms, tomatoes, olive oil and a touch of mozzarella.
With baby arugula, mozzarella, pecorino and marinara sauce.
With our homemade meatballs.
With fresh herbed tomato cream sauce.
With tomatoes and pinenuts.
With broccolini and extra virgin olive oil.
With fresh basil and marinara.
With clams, mussels, prosciutto and white wine sauce. .
With lemon, zucchini, white wine and tomato.
With plain marinara or beef and veal marinara.
With ricotta, mozzarella and marinara.
Meat filled pasta with spinach, prosciutto and cream sauce.
Asparagus, tomato and white wine sauce.
With truffled wild mushrooms, sweet peas and ricotta salata.
Tender choice steak with rosemary smashed red potatoes, baby green beans and Barolo wine sauce.
Pan roasted whole and semi-deboned on broccolini sauteed with garlic, pine nuts, oven roasted tomato and sage crema broth.
On the bone with mustard glaze on a ragout of lentils, chickpeas and carrots with fresh basil sauce.
Grilled chicken breast with zucchini, potatoes and zesty lemon sauce.
With sauteed spinach, Gorgonzola and wild mushroom Marsala.
With basil, lemon and roasted tomatoes.
Mediterranean sea bass on sauteed sunchokes, baby green beans, roasted sweet corn, tomatoes and leeks with fire roasted citrus sauce.
Fresh Atlantic salmon on cannellini beans, roasted tomato, leeks, pancetta, arugula and fresh herb broth.
Made to order stew of clams, mussels, calamari, octopus, shrimp, and bronzini with potato and leeks in spiced tomato broth served with rustic crouton.
Tomato, marinara, mozzarella and fresh basil.
Grilled squash, zucchini, eggplant, red pepper, spinach, goat cheese and marinara.
Clams, pancetta, roasted tomato, mozzarella, Parmesan and besciamella sauce.
Shrimp, anchovy, black olives, spicy marinara and mozzarella.
Salami, green olives, onion, pecorino, mozzarella and marinara.
Marinated grilled steak, mushrooms, spinach, marinara, Parmesan and truffle oil.
Prosciutto, shaved Parmesan, marinara and basil.
Broccolini, sunchoke, tomato, marinara and mozzarella.
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With fresh berries.
With amaretto and coffee gelato.
With raspberry sauce and vanilla gelato.
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With romaine, tomato, mozzarella, red onion and Italian vinaigrette.
With anchovies, croutons and shaved Parmesan.
With arugula frisee, pear and tomato.
With shingled tomato mozzarella, red onion, basil and garlic-olive oil.
With tomato, shaved red onion and balsamic vinaigrette.
With balsamic and crisp prosciutto.
Call the restaurant for soup of the day.
With cannellini beans, arugula, fresh herbs and lemon.
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With sun-dried tomatoes, fresh herbs and white wine crema.
Crisp, breaded risotto balls with fontina, prosciutto and Parmesan.
Flash fried and tossed with Parmesan, pepperoncini, lemon, and parsley. Served with spicy marinara sauce.
Toasted rustic bread with diced tomato, onion, basil and garlic.
Our homemade meatballs in marinara.
In French-herbed marinara and served with toasted rustic bread.
With arugula and tomato, includes prosciutto, pancetta, bresaola, capicola and Genoa salami.
With berries, nuts, and arugula, includes Gorgonzola, goat, pecorino Romano, taleggio and ricotta salata.
Call the restaurant to find out today's pasta of the day
Call the restaurant to find out today's selection.
Call the restaurant to find out today's selection.
Call the restaurant to find out today's soup of the day.
With marinara and mozzarella. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Grilled chicken breast with hot marinara and mozzarella. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Smoked turkey breast with honey mustard, Swiss cheese and pimento olives. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Smoked turkey breast with smoked mozzarella, roasted red peppers, red onion and balsamic. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Fresh mozzarella cheese, fresh spinach, tomato and pesto with Italian vinaigrette. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Marinated artichoke hearts, roasted red peppers, fontanella cheese, basil and balsamic vinaigrette. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Boneless breast of chicken with pesto and tomatoes. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Lunch grilled zucchini, yellow, squash, roasted red peppers, fresh spinach and goat cheese. Served on our fresh baked Italian bread or focaccia with Demi's own sweet potato chips.
Lunch Genoa salami, capicola, prosciutto, fresh mozzarella, roasted red peppers and fresh mozzarella with Italian vinaigrette. Served on our fresh baked Italian bread or focaccia with Demi's own swee
On the bone with mustard glaze on ragout of lentil, chick peas and carrots with fresh basil sauce.
Fresh Atlantic, salmon on cannellini beans, roasted tomato, leeks, pancetta, arugula and fresh herb broth.
Grilled chicken breast with zucchini, potatoes tomato and zesty lemon sauce.
With sauteed spinach, Gorgonzola and wild mushroom Marsala.
Tender choice steak with rosemary smashed red potatoes, baby green beans and Barolo wine sauce.
Pan roasted whole and semi-deboned on broccolini sauteed with garlic, pine nuts, oven roasted tomato and sage crema broth.
With chicken Parmesan and garlic in vodka sauce.
With baby green beans, mushrooms, tomatoes, olive oil and a touch of mozzarella.
With baby arugula, mozzarella, pecorino and marinara sauce.
With our homemade meatballs.
With fresh herbed tomato cream sauce.
With tomatoes and pine nuts.
With broccolini and extra virgin olive oil.
With fresh basil and marinara.
With clams, mussels, prosciutto and white wine sauce.
With lemon, zucchini, white wine and tomato.
With plain marinara or beef and veal marinara.
With ricotta, mozzarella and marinara.
Meat filled pasta with spinach, prosciutto and cream sauce.
With truffled wild mushrooms, sweet peas and ricotta salata.
With salmon, asparagus, tomato and white wine sauce.
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Tomato, marinara, mozzarella and fresh basil.
Grilled squash, zucchini, eggplant, red pepper, spinach, goat cheese and marinara.
Clams, pancetta, roasted tomato, mozzarella, Parmesan and beciamella sauce.
Shrimp, anchovy, black olives, spicy marinara and mozzarella.
Salami, green olives, onion, pecorino, mozzarella and marinara.
Marinated grilled steak, mushrooms, spinach, marinara, Parmesan and truffle oil.
Prosciutto, shaved Parmesan, marinara and basil.
Broccolini, sunchoke, tomato, marinara and mozzarella.
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With basil, lemon and roasted tomatoes.
Mediterranean sea bass on sauteed sunchokes, baby green beans, roasted sweet corn, tomatoes and leeks with fire roasted citrus sauce.
Fresh Atlantic salmon on cannellini beans, roasted tomato, leeks, pancetta, arugula and fresh herb broth.
Made to order stew of clams, mussels, calamari, octopus, shrimp, and bronzini with potato and leeks in spiced tomato broth and served with rustic crouton.
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With fresh berries.
With amaretto and coffee gelato.
With raspberry sauce and vanilla gelato.
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Please call restaurant for today's selection.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.