Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Organic tomatoes, Italian buffalo mozzarella, and locally grown basil.
Italian 18 months aged prosciutto crudo di Parma, and fresh made mozzarella.
Yellowfin tuna and balsamic vinegar pickled pearl onions (imported from Italy).
Yellowfin tuna and organic boiled eggs.
Sauteed seasonal vegetables and caramelized onions.
Roasted pork with herbs, sauteed peppers and Asiago.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.