Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Torn gem and baby red butter lettuces, herbed goat cheese, candied walnuts, charred citrus vinaigrette
Radicchio, gorgonzola and mascarpone cheese, poached bosch pear, candied walnuts
Organic green salad, cherry tomato, heirloom baby carrots, white balsamic dressing
Month imported parma ham, ricotta salata, black plum-balsamic compote
Imported burrata cheese, poached cherry tomatoes, smoked eggplant, aged balsamic, mache salad
Big eye tuna crudo, shaved asparagus, baby carrots, candy beets, red onion, white balsamic
Green kale salad, mixed baby carrots, golden raisins, white anchovy & lemon dressing
Butternut squash soup, brown butter mascarpone, crispy prosciutto
Whole wheat tagliolini, tomato sauce, imported burrata cheese, basil oil
Linguine pasta, calamari, mussels, clams, scallops, shrimp, tomato sauce
Half moon shaped pasta, sausage, golden raisins, bosch pear, sage, brown butter sauce
Fresh home made penne, braised oxtail sauce, neapolitan style
Hand-rolled spaghetti, hickory farm pa rabbit ragu, white wine sauce, fresh thyme
Acquerello rice, watercress, braised beef cheek, fontina cheese
Milanese style breaded chicken cutlet with arugula, oven dried tomatoes and shaved parmesan cheese
Organic lamb sausage, anson mills yellow corn polenta, grilled rapini
Grilled beef tenderloin, braised black kale, caper-hazelnut pesto
Black cod livornese style, heirloom cherry tomato sauce, swiss chard, garlic chips
Seared american red snapper, roasted squash, baby fennel, anchovy, lemon sauce
Selections of daily available grilled fish with selection of organic vegetables
Buckwheat gnocchi, potatoes, swiss chard, valtellina casera cheese
Grilled arctic char, purple cabbage, green apple, black truffle
Espresso creme brulee with cinnamon whipped cream and chocolate almond biscotti
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.