Torch Prices in Boston, MA 02114
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
First Course
Salmon Tartare With Japanese Rice & Wasabi Vinaigrette
No description available
$11.00 - $11.00
0
"Prince Edward Island Mussels With Red Onion, Garlic & Pepper"
No description available
$10.00
0
Seared Sea Scallops
"With Corn, Bacon Ragu And Mache"
$12.00
0
Homemade Potato Gnocchi
"With Artichoke, Tomato And Parmesan Reggiano"
$11.00
0
Sauteed Foie Gras With Cortland Apple & Juniper Reduction
No description available
$16.00 - $16.00
0
Salmon Tartare With Japanese Rice & Wasabi Vinaigrette
No description available
$11.00 - $11.00
0
Prince Edward Island Mussels With Red Onion, Garlic & Pepper
No description available
$10.00
0
Seared Sea Scallops
With Corn, Bacon Ragu And Mache
$12.00
0
Homemade Potato Gnocchi
With Artichoke, Tomato And Parmesan Reggiano
$11.00
0
Sauteed Foie Gras With Cortland Apple & Juniper Reduction
No description available
$16.00 - $16.00
0
Soup And Salads
Roasted Corn Soup & Smoke Bacon With Chive Oil
No description available
$10.00 - $10.00
0
Salad
"Mesclun, Roasted Red Papper, Feta And Marjoram Vinaigrette"
$9.00
0
Endive Salad
"With Bacon, Maytag Blue Cheese And Sherry Walnut Vinaigrette"
$10.00
0
Mixed Field Greens With Mustard Vinaigrette
No description available
$9.00 - $9.00
0
Roasted Corn Soup & Smoke Bacon With Chive Oil
No description available
$10.00 - $10.00
0
Salad
Mesclun, Roasted Red Papper, Feta And Marjoram Vinaigrette
$9.00
0
Endive Salad
With Bacon, Maytag Blue Cheese And Sherry Walnut Vinaigrette
$10.00
0
Mixed Field Greens With Mustard Vinaigrette
No description available
$9.00 - $9.00
0
Main Course
Black Pearl Salmon
With Caramelized Onion And Red Wine Shallot Sauce
$24.00 - $24.00
0
Pan Seared Monkfish
With Rock Shrimp And Summer Squash Risotto
$25.00 - $25.00
0
Native Halibut
With Fingerling Potatoes & Mixed Olive Tapenade & Balsamic Glaze
$25.00 - $25.00
0
"Orecchiette With Mushrooms, Madeira Wine Sauce & Thyme"
No description available
$17.00
0
Roasted Half Chicken
"With Rosemary Potatoes, Pearl Onions And Chicken Jus"
$20.00
0
Braised Lamb Shank
"With Garlic Spinash, Potato Cake And Red Wine Reduction"
$25.00
0
Pork Tenderloin
"With Sweet Potato, Wild Mushrooms And Aged Sherry Glaze"
$24.00
0
Pan Seared Hangar Steak
With Potato Gratin And Truffle Vinaigrette
$26.00 - $26.00
0
Black Pearl Salmon
With Caramelized Onion And Red Wine Shallot Sauce
$24.00 - $24.00
0
Pan Seared Monkfish
With Rock Shrimp And Summer Squash Risotto
$25.00 - $25.00
0
Native Halibut
With Fingerling Potatoes & Mixed Olive Tapenade & Balsamic Glaze
$25.00 - $25.00
0
Orecchiette With Mushrooms, Madeira Wine Sauce & Thyme
No description available
$17.00
0
Roasted Half Chicken
With Rosemary Potatoes, Pearl Onions And Chicken Jus
$20.00
0
Braised Lamb Shank
With Garlic Spinash, Potato Cake And Red Wine Reduction
$25.00
0
Pork Tenderloin
With Sweet Potato, Wild Mushrooms And Aged Sherry Glaze
$24.00
0
Pan Seared Hangar Steak
With Potato Gratin And Truffle Vinaigrette
$26.00 - $26.00
0
Sides
Garlic Spinash
No description available
$4.00 - $4.00
0
Buttered Carrots
No description available
$4.00 - $4.00
0
Broccoli Rabe
No description available
$5.00 - $5.00
0
Potato Puree
No description available
$4.00 - $4.00
0
Creamy Polenta
No description available
$4.00 - $4.00
0
Potato Gratin
No description available
$4.00 - $4.00
0
Garlic Spinash
No description available
$4.00 - $4.00
0
Buttered Carrots
No description available
$4.00 - $4.00
0
Broccoli Rabe
No description available
$5.00 - $5.00
0
Potato Puree
No description available
$4.00 - $4.00
0
Creamy Polenta
No description available
$4.00 - $4.00
0
Potato Gratin
No description available
$4.00 - $4.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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