Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mixed greens topped with roasted cherry tomoatoes, onion, spicy Cajun pickles, and your choice of blackened catfish, fried shrimp, fried oysters, gator or tofu. Served with side of remoulade.
Crispy romaine, roasted cherry tomatoes, roasted pimento peppers, banana peppers, hard boiled egg, and bacon with house made gorgonzola bleu cheese dressing. Add italian cold cuts $3. Add grilled ste
White sauce, crab, andouille sausage, sweet peppers, banana peppers, mozzarella and a sprinkle of old bay.
Pesto sauce, shrimp, sundried tomato and mozzarella
Tomato sauce, house smoked duck, caramelized onion, sweet peppers, and goat cheese. Drizzled with balsamic reduction
Pesto sauce, tomatoes, and fresh mozzarella
Tomato sauce, prosciutto, ialian salami, sweet peppers, and aged asiago
White sauce, spinach, capers, mushrooms, roasted cherry tomatoes, and mozzarella
Tomato sauce, house made spicy sausage, black olives, and aged asiago
Changes seasonally. Ask for details
You choose the sauce, you choose the cheese
Available toppings: Meats - crab, bacon, Andouille sausage, house made spicy sausage, prosciutto, pepperoni, Italian salami, gator, shrimp, smoked duck $2/$3 each Veggies - Mushrooms, sun dried tomat
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Fried tofu, mushrooms, and shredded pickled carrots. Dressed proper
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Grilled or fried
House made roast beef and gravy. Dressed proper
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Topped with honey butter and Dijon mustard cole slaw. Served on jalapeno and cheddar biscuit
Flank steak grilled to order. Topped with fresh arugula and caramelized shallot and goat cheese spread. Served on French bread
Roasted red pepper, sauteed mushrooms, and spinach. Topped with caramelized shallot and goat cheese spread and served on house made focaccia bread
Tooloulou's take on the New Orleans' classic with prosciutto, pepperoni, and Italian salami. Topped with aged provolone and olive tapenade. Heated and served on house made focaccia bread
10 to an order. Choose from mild, buffalo, triple x, and old bay
Napa cabbage and pickled carrots tossed in Dijon mustard vinaigrette
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House cut and sprinkled with old bay (Just ask and we'll hold the old bay)
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Made with ground beef, garlic, and onion
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Assorted flavors
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Ham on French bread
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