Hours may fluctuate. For detailed hours of operation, please contact the store directly.
coconut shrimp
cajun popcorn shrimp
fried shrimp
oysters rockefeller tender oysters baked in a blend of spinach, hollandaise sauce and parmesan cheese
oysters on the half shell beautiful fresh oysters served over ice with lemon
lightly breaded and deep fried
thai calamari
lightly fried and tossed in olive oil and garlic
perfectly seasoned and sautéed
you know you want to try this!
regular garlic bread
mozzarella cheese, breaded and deep fried until golden brown
chilled, fresh large shrimp or crab, served with cocktail sauce and lemon
with crab
with shrimp
our version of an old classic! with panko topping
tony's own recipe! featuring jumbo lump crab meat
fresh zucchini, breaded and deep fried till crisp
steamed tender clams in garlic broth with lemon and drawn butter
casino style topped with bacon and cocktail sauce, then baked
on the half shell with fresh shucked clams served over ice with lemon
deep fried clam strips
coconut shrimp
cajun popcorn shrimp
fried shrimp
oysters rockefeller tender oysters baked in a blend of spinach, hollandaise sauce and parmesan cheese
oysters on the half shell beautiful fresh oysters served over ice with lemon
lightly breaded and deep fried
thai calamari
lightly fried and tossed in olive oil and garlic
mozzarella cheese, breaded and deep fried until golden brown
fresh zucchini, breaded and deep fried till crisp
perfectly seasoned and sautéed
chilled, fresh large shrimp or crab, served with cocktail sauce and lemon.
with crab
with shrimp
steamed tender clams served in garlic broth with lemon and drawn butter
casino style topped with bacon and cocktail sauce, then baked
on the half shell with fresh shucked clams served over ice with lemon
deep fried clam strips
tony's own recipe. featuring jumbo lump crab meat
our version of an old classic. with panko topping
you know you want to try this
regular garlic bread
our own special recipe
savory and delicious
tony's famous recipe
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your choice of salad (crabmeat tossed in mayonnaise) or louie (topped with 1000 island)
your choice of salad (shrimp tossed in mayonnaise) or louie (topped with 1000 island)
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with anchovies
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with crab
with shrimp
with tuna
topped with walnuts, cranberries, bleu cheese and raspberry vinaigrette
sliced chicken breast, rice noodles, shredded lettuce, green onions, mandarin oranges and sliced almonds. mixed with a special oriental style dressing
large shrimp, bay shrimp, chunk albacore tuna and crab mixed with greens and topped with grated swiss cheese and sliced red onions. tossed with tangy oil and vinegar dressing
large shrimp, bay shrimp and crab with fresh romaine, tomato wedges, croutons, parmesan cheese and caesar dressing
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a chopped salad with chicken breast, avocado, bleu cheese, bacon, tomato, egg and lettuce. topped with your choice of dressing
chicken breast with breadcrumbs, parmesan cheese and marinara sauce
bay shrimp, large shrimp and crabmeat
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italian fisherman's stew with select portions of clams, mussels, crab, swordfish and sea bass poached with onions, tomatoes, olive oil, garlic, white wine and tony's own spices. served with garlic br
with a white clam sauce
italian fisherman's stew with select portions of clams, mussels, crab, swordfish and sea bass poached with onions, tomatoes, olive oil, garlic, white wine and tony's own spices. served with garlic br
with a white clam sauce
chicken breast with breadcrumbs, parmesan cheese and marinara sauce
No description available
bay shrimp, large shrimp and crab meat
icelandic cod, lightly breaded and fried
piccata style, sautéed with lemon, garlic and wine
abalone style almondine
lightly breaded and fried
chicken breast glazed in our own teriyaki sauce
fried shrimp, scallops and icelandic cod
battered and butterflied
deep fried
charbroiled
charbroiled
charbroiled to perfection
charbroiled
charbroiled
tony's house recipe
one trout boned and charbroiled
lightly breaded and grilled
lightly breaded and grilled
blackened cajun style
charbroiled
piccata style, sautéed with lemon, garlic, wine and capers
topped with homemade tartar style sauce
fresh from our own smoker daily
yellowfin tuna, served rare in the center
lightly fried, tossed in olive oil and garlic
lightly breaded and fried calamari
our most popular dish! shrimp, scallops, swordfish and salmon
charbroiled to perfection
lightly breaded and grilled
blackened cajun style
lightly breaded and grilled
yellowfin tuna, served rare in the center
topped with homemade tartar style sauce
charbroiled
piccata style, sautéed with lemon, garlic, wine and capers
lightly fried, tossed in olive oil and garlic
lightly breaded and fried calamari
fried or charbroiled tender scallops
sautéed in lemon, butter, garlic and wine
charbroiled
our most popular dish! shrimp, scallops, swordfish and salmon
icelandic cod, lightly breaded and fried
tony's house recipe
tender lobster pieces in a rich creamy white wine mushroom cheese sauce, baked casserole style in a lobster shell
piccata style, sautéed with lemon, garlic and wine
abalone style almondine
charbroiled
charbroiled
fresh from our own smoker daily
two trout boned and charbroiled
lightly breaded and fried
fried shrimp, scallops and icelandic cod
battered and butterflied
deep fried
shrimp topped with our special crabmeat mix, then baked
charbroiled
shrimp sautéed in olive oil, garlic and wine
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our own special recipe
savory and delicious
tony's famous recipe
with anchovies
jumbo shrimp, bay shrimp and crab meat
your choice of salad (shrimp tossed in mayonnaise) or louie (topped with 1000 island)
your choice of salad (crabmeat tossed in mayonnaise) or louie (topped with 1000 island)
No description available
topped with walnuts, cranberries, bleu cheese and raspberry vinaigrette
one or two tails.
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filet & lobster tail or alaskan crab legs.
served with béarnaise sauce
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ny steak & charbroiled shrimp
ny steak & fried shrimp
ny steak & scampi
9 oz. center cut, hand trimmed and served with peppercorn sauce upon request
chicken breast glazed in our own teriyaki sauce
classic new york style cheesecake graham cracker crust
a silken smooth white chocolate cheesecake swirled with red raspberry
a classic vanilla ice cream bar covered with chocolate and served with a raspberry melba dipping sauce
this cake is for the chocolate lover. a 3 layered chocolate cake with chocolate frosting and topped with more chocolate
our signature dessert light and fluffy prepared daily, topped with whipped cream
a brilliant red velvet cake, 4 layers high with chocolate truffle filling filled and frosted with tangy cream cheese icing
malibu rum, butterscotch schnapps pineapple juice. tastes like a butter rum lifesaver
light rum, special dark rum, fruit juices, served in a souvenir glass
tonys special mai tai with a kick light rum, special dark rum, fruit juices splash of grenadine, floater of 151 rum...be careful
grey goose l orange vodka pama liqueur...best seller
blueberry vodka, splash of apple pucker, blue curraco, splash of apple juice
blackberry vodka, splash of lime juice, triple sec, cranberry juice....tasty
raspberry vodka, splash of lime juice, triple sec, cranberry juice..delicious
malibu rum, crème de banana, pina colada mix swirled with strawberry puree
vodka and apple pucker schnapps served chilled
pina colada, margarita, daiquiri
california
california
italy
california
fiji
italy
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california
california
california/oregon
california
california
california
sonoma
california
italy
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.