Hours may fluctuate. For detailed hours of operation, please contact the store directly.
made with full sail ale
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quinoa and tofu scramble with onions and peppers, a side of vegan bacon, and griddled hash browns, served with a side of tonyÂ’s house ketchup
herbed scrambled eggs, a side of crispy applewood-smoked bacon, and griddled hash browns, served with a side of tonyÂ’s house ketchup
our quinoa and tofu scramble wrapped up in a warm flour tortilla with onions, peppers, daiya vegan cheddar cheese, and tonyÂ’s house salsa
scrambled eggs wrapped up in a warm flour tortilla with onions, peppers, tillamook cheddar cheese, and tonyÂ’s house salsa
add bacon for an additional
vegan
not vegan
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small salad of california field greens, tomato, cucumber and house vinaigrette.
organic california field greens, beets, sonoma goat cheese (optional) and spiced pepitas, house vinaigrette.
red wine poached pear & blue cheese (optional) on romaine & radicchio with celery and rosemary walnuts, house vinaigrette
seasoned butter lettuce with cucumber, celery, tomato, santa barbara sun-dried black olives and a mountain of quinoa salad.
with simple salt, pico de gallo limon seasoning or cajun spice
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tossed in maple-chipotle glaze and crushed almonds: vegan or not vegan; please specify
french fries, gravy, daiya cheddar also available with tillamook cheddar for non-vegans
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ipa, firestone
ipa, mateveza
ipa, bear republic
ipa, alesmith
ipa, green flash
black dipa, stone
rye ipa, black market
dipa, speakeasy
dipa, coronado
dipa, bear republic
dipa, russian river
dipa, stone
dipa, mission
dipa, rubicon
helles lager, hangar 24
amber, stone
hefeweizen, bootlegger's
witbier, craftsman
small beer, anchor
witbier, iron fist
fruit ale, marin
saison, coronado
belgian pale, russian river
pale ale, anchor
special bitter, moylans
belgian pale, lost abbey
belgian golden ale, north coast
dubbel, lost abbey
wild ale, telegraph
imperial red, heretic
irish dry stout, north coast
winter warmer, anchor
american porter, hanagr 24
russ. imp. stout, north coast
chipotle stout, bootlegger's
aged 5 months in stainless steel, this charming pinot grigio from carr flaunts flavors of crisp green apples, citrus zest, tropical fruit and mineral notes.
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