Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Prince edward island mussels sautéed with white garlic and olive oil topped with lemon herbs and breadcrumbs
Fried calamari tossed with fried long hots served with fresh marinara.5
House made blend of cheeses including, mozzarella, fontana, gorgonzola, and parmesan cheese. served with a capers and lemon aioli.
Top neck clams topped with bacon, onions, and peppers.
Free range organic chicken marinated in peroni birra, salt, pepper, and rosemary
Imported supersata, prosciutto di parma, mozzarella di buffalo, sharp provolone cheese, tomato bruschetta, kalimate olives, and roasted red peppers
Buffalo mozzarella, served with heirloom tomatoes fresh basil and olive oil
Olive tapenade, traditional tomatoes bruschetta, and fig jam and gorgonzola cheese
Add antipasto $4.00
Lettuce, tomatoes, carrots with homemade italian dressing
Lettuce, green peppers, carrots, cherry tomatoes, kalamata olives, pepperoncini, sweet bermuda onions, genoa salami, ham, italian provolone. served with our house vinaigrette.
Tossed in classic caesar salad dressing. Topped with croutons.
Mescule salad mix, fresh mozzarella cheese, onions, tomatoes, red roasted peppers, honey balsamic dressing. add grilled chicken $3.75
Lettuce, green peppers, carrots, cherry tomatoes, kalamata olives, pepperoncini, sweet bermuda onions. topped with the renown feta cheese. Served with our house vinaigrette
Add chicken $3.75. Spring mix tossed with candied walnuts crumbled blue cheese dried cranberries, cherry tomatoes tossed with a apple cider vinigrete
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Sauteed mushrooms, sweet peppers, and caramelized onions
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Finest of Italian meats
Fresh ground beef built to order
Italian tuna served with mayonnaise lettuce tomato & pepper jack cheese
Mozzarella di bufolo & arugula
Roasted peppers, buffalo mozzarella, & broccoli
Cucumbers , brie cheese served with a champagne mustard sauce
Choice of tomato or marinara sauce
Sauteed with cherry tomatoes, onions, prosciutto, mushrooms and special sauce.
Mild, italian sausage with sweet onions, green peppers. sautéed in marinara sauce.
Delicate, light and silky alfredo sauce
Marinara sauce, sautéed with kalamata olives, capers and anchovies
Button mushrooms, sauteed in marinara sauce
Marinara sauce, sauteed with Italian parmigiana cheese.
Choice ground beef, sauteed in marinara sauce
Fresh broccoli spears sautéed with garlic, olive oil, chablis and fine herbs
Fresh broccoli spears, button mushrooms, sauteed in a delicate, light and silky rose cream sauce.
Choice ground beef, sauteed in a delicate, light and silky rose cream sauce.
Pan fried , coated with seasonal herb crust, topped with seasonal salad with arugola, romaine & cherry tomatoes, served in a lemon garlic parmigian dressing
Sun dried tomatoes, sauteed assorted mushrooms roasted garlic, finished in a sherry demiglaze cream sauce. with lump crab meat $2.00 additional
Served with grilled seasonal vegetables with a balsamic vinigrette
Lightly breaded, topped with tomato sauce and melted mozzarella cheese served with angel hair
Sauteed button mushrooms in a marsala sauce served with angel hair
Sauteed with lemon sauce and capers, assorted mushrooms served with angel hair
Additional toppings $5.00 ea
Thin crust toninos great sauce. toppings $1.25 - $2.50 additional.
Square pizza with sauce. choice of toppings, extra $2.25 per topping
Fresh tomatoes, garlic, ricotta and mozzarella cheeses & fresh spinach
Fresh tomatoes, garlic, ricotta and mozzarella cheeses and fresh broccoli spears
Fresh spinach, broccoli, onions, fresh tomatoes, artichokes and mozzarella cheese
Shrimp, chopped clams and tomatoes. toppings choose from the following toppings: pepperoni, sausage, onions, green peppers, mushrooms, anchovies, spinach, artichokes, pineapple, eggplant, ham, brocco
By the slice extra topping $0.50.
Extra topping $1.25
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With white or red clam sauce fresh from the sea
Fresh calamari sauteed in marinara sauce.
Jumbo shrimp, sauteed in marinara sauce. Served over linguine.
Fettucini with baby shrimp in a blush wine sauce with fresh chopped tomatoes and basil
Fresh cut tomatoes with home capellini with jumbo lump crabmeat
Served with seasonal grilled vegetable with a balsamic dressing, roasted smahed potatoe cake
Fresh, pan fried eggplant, mozzarella and imported parmesan cheeses with tomato sauce. served with angel hair.
Pasta shells stuffed with ricotta cheese. topped with melted cheese and delicious tomato sauce.
Lasagna pasta noodles, layered with ground beef, mozzarella and ricotta cheese. topped with melted cheese and delicious tomato sauce.
Penne noodle with tomato sauce, ricotta cheese and melted mozzarella cheese
silky rose cream sauce
Buffalo tomato sauce, fresh tomatoes, basil and buffalo mozzarella
Tomato sauce.
Fresh broccoli spears, sauteed with garlic, lemon, and olive oil chablis and fine herbs
Fresh spinach, sauteed with garlic, lemon, olive oil, chablis and fine herbs
Fresh button mushrooms, sauteed with garlic, lemon, olive oil, chablis and fine herbs
Sauteed with sweet Bermuda onions in marinara sauce
Served in a tomato sauce
Fried to a golden brown
A variety of soups
Lump crabmeat and louisiana crawfish, finished with wisconsin sharp cheddar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.