Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lamed at your table
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Two potato skin halves stuffed with chopped chicken, topped with cheddar cheese and baked
Two potato skin halves stuffed with freshly ground beef (filet mignon), topped with bleu cheese and baked
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Romaine lettuce tossed with our caesar dressing, topped with grilled marinated chicken strips, homemade croutons & grated parmesan cheese
Shrimp on a salad bed, hard boiled egg, asparagus tips and capers, served with a side of russian island dressing
With dinner $2.50 extra
With dinner $3.50 extra
With dinner $2.50 extra
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With tomato, onion and green pepper, on skewer
With toms special barbeque sauce
Freshly ground beef (filet mignon), our original seasoning
With charcoal broiled bermuda onions
Barbeque sauce, fresh from the farm
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8 oz. freshly ground beef (filet mignon) on dark rye or bun, sliced tomato, lettuce, raw onions and baked potato, with cheese $1.00 extra
Thin slices of roast beef on vienna roll with cup of au jus and baked potato
On dark rye bread with baked potato
Topped with melted mozzarella cheese and garnish, served with baked potato
On a bun with baked potato
On dark rye bread with baked potato
On dark rye bread with baked potato
Cottage cheese, hard boiled egg and sliced tomatoes
Chopped sirloin, cottage cheese, jello and hard boiled egg
Three potato skin halves stuffed with chopped chicken, topped with cheddar cheese and baked, served with salad
Three potato skin halves stuffed with ground beef (filet mignon), topped with bleu cheese and baked, served with salad
Blackened or broiled, with vegetable and a wedge of lemon
With vegetable
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With cocktail sauce
With lemon butter sauce
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Filet mignon and lobster tail
Specially prepared in melted butter
Season fresh fruit sorbetto in natural, fruit shell
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.