Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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add your choice of: grilled chicken
add tuna steak
add tuna salad
add grilled shrimp
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breaded with italian bread crumbs, sauteed topped with marinara sauce, mozzarella & baked to perfection.
breaded with italian bread crumbs, topped with plum tomatoes & red onions flavored with balsamic vinegar.
lemon, butter & white wine sauce
mozzarella & eggplant in a demi glaze sauce.
light veal steak with wild mushrooms flavored with marsala wine
marinara sauce topped with onions, mushrooms & red peppers flavored with garlic & oregano
layered with italian prosciutto, creamed with fresh broccoli and topped with melted mozzarella in a light brown sauce.
layered with eggplant, mozzarella & topped with mariner sauce then baked to perfection.
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calamal shrimp sauteed in butter, garlic & white wine. served over linguini.
calamal shrimp sauteed in lemon, butter white wine sauce. served with vegetables
lemon, butter & white wine sauce. served with vegetable
choice of red or white sauce.
sauteed calamari on a bed of linguini
over linguini
calamal shrimp stuffed with snow crab meat served with linguini
sauteed & topped with marinara, mozzarella, baked to perfection.
clams, mussels, shrimp & calamari in a light tomatoes broth served over linguini
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with meat sauce, ricotta & blended cheese topped with mozzarella
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with our homemade meatballs or sweet italian sausage.
your choice of pasta: spaghetti, linguini, rigatoni, penne. your choice of sauce: marinara or oil & garlic.
italian sausage with peppers & onions enhanced with fresh garlic & tomato sauce. served over penne.
sauteed onions, plum tomatoes & imported italian prosciutto.
served in marinara sauce with ricotta cheese.
served with a side marinara sauce.
jumbo shrimp sauteed in lettuce, garlic & white wine
fresh bake neck clams topped with eel signature bread crumbs baked in perfection.
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in a reduction of heavy cream & cinnamon.
homemade seasonal mozzarella. served with a side of marinara sauce for dipping.
sliced fresh mozzarella & beef steak tomatoes, drizzled with balsamic glaze
fresh diced tomatoes, basil, onion & balsamic glaze. served on homemade brick oven garlic bread.
2 eggplant rollatini, 6 clams oreganata & 4 shrimp parmigiana. served family style.
sauteed shrimp in olive oil, garlic & plum tomatoes served over fresh spinach.
clams, mussels, shrimp & calamari in a light tomatoes broth served over jalapeno vegetables.
lightly seasoned pan seared breast of chicken in olive oil & garlic, smothered with red peppers, mushrooms and onions.
calamari sauteed in garlic butter white wine over wilted spinach
chef's daily fresh fish of the day
pounded rib chop breaded with italian bread crumbs, topped with plum tomatoes & red onions, flavored with balsamic vinegar. served with penne paste.
chef's daily selection.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.