Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Roma tomato, lotsa garlic, fresh basil on house-made flatbread
Served with celery sticks and blue cheese dipping sauce
La Villas cheese ravioli sauteed in olive oil until golden brown with garlic, butter & Italian parsley.
Deep fried, served with roasted garlic aioli and cocktail sauce
Grilled artichoke with lemon aioli, olive oil, garlic
Roasted sweet red bell peppers, marinated in olive oil, garlic and balsamic, served with house focaccia bread
Our house baked breadsticks, seasoned and topped with mozzarella, parmesan, parsley, served with ranch dip. Add any additional topping for $1.50 ea.
Mozzarella wrapped in prosciutto and risotto, deep fried, served with diablo marinara sauce
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Lettuce, tomato wedge, pepperoncini, cucumber, crouton and red onion. Choose italian, ranch, thousand island, blue cheese or creamy balsamic dressing
Tossed with walnuts, raddicchio and gorgonzola cheese in a creamy balsamic dressing.
Crisp romaine, tossed with shredded parmesan, garlic-herb croutons.
Baby greens, cherry tomatoes, gorgonzola, fresh pear, candied walnuts, house-made pear vinaigrette
Mushrooms, kalamata olives, smoked bacon, creamy gorgonzola dressing.
Wedge of crisp iceberg lettuce, panchetta and tomato, point reyes blue cheese dressing
Napa cabbage, crispy won ton, cilantro, ginger, grilled chicken, ginger-sesame dressing
Grilled chicken, roasted corn, anaheim chili, red onion, tortilla strips, in zesty tomato-ranch, topped with feta and cilantro
Delicate pasta, fresh tomato, garlic, olive oil and basil
Tomato, mushroom, capers, garlic, herbs, splash of cream, in a white wine-lemon sauce over linguine
Classic creamy alfredo. Add grilled chicken or sauteed mushrooms $2.85
Artichoke hearts, sundried tomatoes, mushrooms, garlic, fresh thyme and parmesan cheese.
Baby clams sauteed with garlic, white wine and sprinkled with parsley
Cheese-stuffed ravioli with marinara sauce
Panchetta, pecorino, parmesan, garlic, spinach, parsley and cream
Choose marinara or bolgnese sauce. Add a meatball or a sausage, chicken or sauteed mushrooms $2.85.
Our signature housemade creamy basil pesto over linguini. Add sundried tomatoes $2.15.
Jumbo prawns 5 sauteed with garlic, shallots and butter in a white wine sauce. Extra prawns $1.95 each.
Red bell peppers, red onion, cilantro, in a tequila, lime and jalapeno cream sauce. Substitute prawns $4.50.
Layers of pasta, tender eggplant, mushroom, mozzarella, marinara and parmesan cheese
Layers of pasta, hearty meat sauce, ricotta, mozzarella and parmesan
Warm rigatoni pasta, spinach, bacon, red bell peppers, caramelized onion, roasted garlic, olive oil, gorgonzola and walnuts
A breast of chicken, sauteed golden brown in olive oil, garlic, marsala wine, and mushrooms. Served with seasonal vegetables and side of penne pasta
100% Certified angus beef, on our house-baked bun with roasted garlic aioli. Add cheese, bacon, sauteed onions, avocado or sauteed mushrooms $1.40 ea.
Served on housebaked focaccia with sundried tomatoes, fresh spinach, sauteed onions, smoked gouda cheese and pesto
Housemade meatballs or badalamente Italian sausage, wedged in a french roll, smothered in marinara and topped with melted cheese
Served on a french roll with pepper jack cheese, sauteed bell peppers and onions, mild anaheim chilis
House slow hickory smoked pork, house-baked sourdough roll, dripping with our house BBQ cider sauce.
With ricotta, roasted garlic, pine nut, mozzarella, feta and parmesan cheese. With bacon add $1.95.
Italian salami, smoked ham, mushroom, red onion, marinara, mozzarella, roasted garlic, ricotta and parmesan cheeses
Mushroom, sicilian green olives, basil pesto, ricotta, roasted garlic, tomato, mozzarella and parmesan cheese. With chicken add $2.25.
With basil pesto, roasted red pepper, artichoke, black olives, bruschetta tomato, fontina and ricotta cheese
Delicate shrimp, onions, mozzarella cheese, oregano, italian parsley with white wine and garlic-shallot butter
Goat cheese, feta, red onion, fresh and sundried tomatoes, pine nuts and garnished with fresh basil
Blend of portabella and white mushrooms, sautéed with marsala, thyme, parsley and roasted garlic
Garlic cream sauce, brie cheese, green onion and fresh thyme
Thinly sliced tri tip steak, roasted red bell peppers, pepper jack cheese and mild anaheim chili
Caramelized onions, marinated artichoke hearts, roasted red bell peppers, kalamata olives, goat cheese and herbs
Roasted garlic, grilled chicken, mozzarella cheese, onions, italian parsley, white wine and garlic-shallot butter
Caramelized onion, thin-sliced potato, gorgonzola and fresh rosemary. With bacon add $1.95.
Smoked ham, crisp bacon, slow cooked jonathan apples, garlic and gorgonzola
Smoked gouda, feta, goat, fontina and mozzarella cheeses, garnished with italian bruschetta salsa
Grilled chicken breast marinated in lime and herbs, red onion, sharp cheddar and cilantro, topped with fresh tomato salsa, sour cream and avocado
Kalamata, sicilian green and black olives over italian salami and portabella mushroom
Pepperoni, italian sausage, fresh mushrooms, red onion, bell pepper and fresh tomato
Bacon, Italian sausage, pepperoni, salami, smoked ham and linguica, seasoned ground chuck. Make it spicy: Add fresh garlic, cracked pepper or herbs upon request.
Spinach and chicken with basil pesto, tomato, garlic and feta
Zucchini, black olives, fresh mushroom, bell pepper, red onion, fresh tomato, pineapple and herbs
Grilled chicken breast, smoked Gouda, red onion, cilantro, over award winning BBQ sauce
Pepperoni, Italian sausage, fresh mushroom and your choice of salami, or black olive
Spicy Thai peanut sauce, grilled chicken breast, red onion, shredded carrot and fresh cilantro
Smoked ham and Dole pineapple
Lotsa cheese, fresh garlic, sliced tomato, basil pesto, pecorino romano cheese
Portabella and white mushrooms, basil pesto, scillian green olive and feta
Canadian bacon, basil pesto, pecorino romano and freshly sliced tomato after cooking
Traditional toppings: Basil, beef chorizo, black olive, cilantro, extra mozzarella, fresh garlic, fresh spinach, green bell pepper, italian sausage, jalapeno, mushroom, pepperoni, pineapple, portugue
A variety of hot n ready, single slice of pizza.
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Grilled chicken breast, bacon, red onion, tomato, lettuce and basil pesto mayo
Bacon, lettuce and tomato
Plenty of fresh avocado, red bell pepper, pepper Jack cheese, red onion, tomato and lettuce
Chopped chicken, scallions, celery and almonds, fresh herbs and mayo
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With butter and parmesan
Meat sauce.
A traditional Italian dessert layers of imported mascarpone and ladyfingers soaked in espresso with a hint of liqueur and dusted with chocolate
Dicks bakery famous burnt almond cake. A la mode $1.50.
Traditional new york style
Warm, rich chocolate brownie with vanilla ice cream, whipped cream and chocolate sauce
Warm, dense chocolate cake with a molten chocolate lava center, served al a mode
Shot of espresso over a scoop of vanilla ice cream
Scoop of vanilla surrounded by miniature chocolate chip cookies
Chefs seasonal selection
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Peppermint, earl grey, constant comment, chamomile
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.