Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Black mission figs, cucumbers, goats milk feta, cilantro
Egg, yellowtail confit, olives, mustard dressing
Tomato sauce, arugula, pecorino sardo
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With california olive oil, honey butter, sesame seed
Fresh ricotta, heirloom tomato, basil, onion, chilies, breadcrumbs
Open-face grilled eggplant sandwich, fresh goat cheese, arugula, mint, lemon-garlic sauce
Celery, pickled onions, arugula
Tomato, broccoli di ciccio, aioli, house-made hot sauce
Shaved radicchio, fennel, burgundy plum vinaigrette
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.