Menu With Price > Menu > thirty-two > MS > Biloxi > 850 Bayview Ave, Biloxi, MS

thirty-two Prices in Biloxi, MS 39530

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850 Bayview Ave, Biloxi, MS
(228) 436-3000
thirty-two Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Tuna Tartar

Prepared tableside, fresh avocado relish, sweet soy reduction and spicy aioli

$15.00

Seafood Tower

For two, four or six. Red king crab legs, dungeness crab legs, poached maine lobster tail, gulf shrimp, and cold water oysters. Traditional accompaniments

Escargots A La Bourguignonne

Red wine, pancetta, garlic brown butter, parsley pesto, parmesan crust and crostini

$15.00

Jumbo Shrimp Cocktail

Slow poached gulf white shrimp, chipotle and horseradish tomato jam, pickled celery and pepper salad

$16.00

Chef’s Selection of American Oysters

Half dozen, available either raw on the half shell with traditional accompaniments or prepared by the chef's choice

Thirty-Two Charcuterie Board (For Two)

All house made stein’s cane syrup bacon, andouille sausage, pommery mustard, duck confit with huckleberry jam, braised beef rillettes, pickled fall vegetables, grilled rustic bread

Butter Poached Lobster Trio

Caviar & creme fraiche with chive oil, marinated summer radish with parsley coulis, mango white chocolate and vanilla bean foam with mango jus lie

$16.00

Seared Scallops, Foie Gras & House Bacon

Golden raisin crostini, calvedos apple compote, bacon lardoon

$18.00

Signature Crab Cakes

Pan seared colossal lump crabmeat, thirty-two style remoulade, chipotle and horseradish tomato jam and micro chervil

$16.00

Vegetarian Appetizers

Butternut Squash & Ricotta Ravioli

Sage brown butter, toasted pecans, roasted pears and dried cranberries

$11.00

Crispy Marinated Firm Tofu

Wrapped in rice paper, wilted greens, sweet chili sauce

$9.00

Quinoa and Roasted Zucchini Cakes

Pan seared, remoulade, chipotle tomato jam

$12.00

Salads

Signature Lobster Chop Salad

Wasabi yuzu dressing, roasted corn, shaved haricot verts, lobster meat, boiled farm egg, red onion, heirloom tomatoes, blue cheese, sopressata

$13.00

BLT Salad

Baby iceberg lettuce, local bacon, heirloom tomatoes, fine herbs, rye croutons, bleu cheese crumbles, green goddess dressing

$11.00

Classic Caesar Salad

Romaine hearts, garlic, anchovies, dijon mustard, lemon juice, parmesan, oil and vinegar, crostini

$10.00

Salt Roasted Beet Salad

Arugula pesto, roasted walnuts, burratta, radish, house bacon, local woodland honey, aged balsamic vinegar

$12.00

Harvest Spinach Salad

Shredded duck confit, toasted sunflower seeds, dried cranberries, crumbled humboldt fog goat cheese, honey crisp apple, warm bacon chamomile vinaigrette prepared tableside

$11.00

Soups

New England Clam Chowder

House bacon, potato, celery, onion, black pepper oil

$11.00

Dungeness Crab Bisque

Rich sherry cream, house made herb cracker and caviar

$12.00

Classic French Onion

Gruyere, parmesan, garlic crostini

$10.00

Soup Sampler

A sampling of all three of our soups

$12.00

Vegetarian Soups

Wild Mushroom & Truffle Soup

Served with rye bread croutons and crumbled goat cheese

$11.00

Vegetarian Entree

Moroccan Spice Fall Grilled Vegetables

Tabbouleh and cucumber rita

$28.00

Grilled Zucchini & Shiitaki Mushroom Napoleon

Cheve goat cheese, spinach pesto, wild mushroom sauce, roasted red pepper coulis

$28.00

Pumpkin Risotto

Roasted pumpkin, toasted pumpkin seeds, green onions and shaved parmesan cheese

$24.00

Eggplant Steak

Marinated thick sliced eggplant, vegetable demi-glace, sauteed spinach, whipped potatoes

$26.00

Fresh Fish Entree

Chef's Fresh Fish Selection

Brought in daily, your choice of pan fried, char broiled, sauteed or cast iron blackened.

Andouille Crusted Sea Bass

Corn and crawfish macque choux, green onions, lemon beurre blanc

$38.00

Pan Seared Gulf Snapper

Baked sweet potato puree, roasted grainy brussel sprouts, pommery meniere sauce prepared tableside

$35.00

Shellfish

Seared George's Bank Scallops

Fingerling potato coins, clam and riesling broth, house made chorizo, green apple and celery salad

$38.00

Live Maine Lobster

Three pound steamed or thermodore style, served with drawn butter and lemon

Twin Lobster Tails

Broiled 16 oz. lobster tails, served with drawn butter and lemon

$99.00

Alaskan King Crab Legs

Flown in from kachemak bay alaska, served with drawn butter and lemon

Shrimp and Oyster Gumbo

Dark roux, house made andouille sausage, gulf white shrimp and crispy fried oysters, steamed jasmine rice

$30.00

Steaks

Cowboy Steak

20 ounce bone-in rib-eye

$57.00

Prime Rib of Beef

12 ounce or 16 ounce slow roasted, au jus, haricot verts and yorkshire bread pudding

$38.00 - $43.00

Filet Mignon

8 ounce or 12 ounce center cut

$39.00 - $49.00

New York Strip

14 ounce center cut

$48.00

Delmonico

14 ounce, the ultimate rib-eye, made famous

$45.00

CAB New York Strip

12 ounce certified angus beef center cut

$35.00

Thirty-Two Signature Steaks

House Dry Aged Tomahawk

42 ounce, choice of two sides, carved tableside, for two

$120.00

32 Ounce Porterhouse

Two bakers, wild mushrooms, sauce foyot, carved tableside, for two

$115.00

Dry Aged Rib-Eye 16 Ounce

No description available

$62.00

Artisanal Cheeses

Artisanal Cheese Platter

Assortment of cheeses, fig cake, organic honey, quince paste, marcona almonds

$18.00 - $34.00

Accompaniments

Grilled Asparagus

No description available

$11.00

Creamed or Sauteed Spinach

No description available

$8.00

Horseradish Mashed Potatoes

No description available

$8.00

Sea Salt Baked Potato or Baked Sweet Potato

No description available

$7.00

Lobster & Winter Truffle Mac and Cheese

No description available

$12.00

Daily Foraged Wild Mushrooms

No description available

Logan Mills White Cheddar Bacon Grits

No description available

$9.00

Steen's Cane Syrup & Cured Black Pepper Bacon

No description available

$10.00

Roasted Cauliflower

Served with whipped goat cheese, pistachio crumbles

$11.00

Roasted Brussel Sprouts and House Bacon

Pommery mustard

$8.00

Specialties

Joyce Farms Free Range Chicken Breast

Citrus brined, pan seared, local bacon and garlicky sauteed spinach, logan mill stone grits, chardonnay and tabasco beurre blanc

$26.00

14 ounce Veal Rack Chop

Roasted brussel sprouts, normandy sauce prepared table side

$42.00

Moroccan Lamb

Chick pea puree, roasted fall vegetable, pomegranate jus lie, merguze sausage

$42.00

Pork Chop

Apple brined, sauce robert, corn bread pudding, local winter greens

$29.00

Braised Beef Cheeks

Smoked potato and leek, butter glazed petite vegetables, red wine braising sauce, truffle powder

$35.00

32 Signature Gourmet Burger

House ground blend of brisket, short rib and chuck, on fresh baked potato bun, thirty-two bacon, aged cheddar cheese, heirloom tomatoes, tabasco fried onion, butter lettuce, shannon's burger sauce, t

$22.00

Dessert Menu

Tableside Bananas Foster (For - 2)

Sweet fresh bananas in a citrus rum sauce with house-made ice cream

$16.00

Creme Brulee

Classic french vanilla custard caramelized tableside

$8.00

Chocolate Souffle

Served tableside with creme anglaise

$10.00

Warm Chocolate Chip Cookie

Fresh baked to order served with our homemade vanilla ice cream

$10.00

New York Style Cheese Cake

Served with a warm cherry compote

$9.00

Chocolate Cherry Cake

Kirsch soaked chocolate cake with mascarpone chocolate filling and cherries

$9.00

Apple Spice Bread Pudding

Doughnut bread pudding with apples and topped with a spiced creme brulee

$8.00

Pumpkin Mousse

Pumpkin seed brownie, pumpkin mousse, brown butter cranberry shortbread, pumpkin fudge

$8.00

Artisanal Cheese Platter

Assortment of cheeses, fig cake, organic honey, quince paste, marcona almonds

$18.00 - $34.00

Coffee Menu

Coffee

Roasted whole bean guatemala antigua

$3.00

Espresso

Espresso roast

$4.00

Cappuccino

Espresso roast, steamed milk

$4.00

French Press Coffee

Made for two with traditional accompaniments

$6.00

Irish Coffee

Jameson irish whiskey, coffee, cream

$10.00

Cafe Grand Marnier

Grand marnier liqueur, coffee, whipped cream

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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