Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Arugula, goat cheese, rosemary agave syrup
Cayenne dusted, house buttermilk ranch
Penne, capers, chives, three cheese blend
Cucumber, tomato, pepperoncini, warm pita points
Fried potato slices, mozzarella, pico, sour cream add pine st market bacon $2.00
Served with house cut yukon gold chips
Lemon juice, sea salt
Side chipotle mayo
Green tomato pickle relish
Goat cheese, basil, red pepper remoulade
Slow roasted mojo pork, poco, black bean & corn salsa, cheddar
Chipotle slaw, pico, flour tortilla
Sauteed tofu, mix veg, hoisin & sriracha
Andouille sausage, chicken, bread
Goat cheese, basil, bread
Choice of dressing
Side salad, bowl of soup, bread choice of dressing
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Feta, kalamata, pepperoncini, balsamic vinaigrette
Goat cheese, red pepper, balsamic vinaigrette
Blanched kale, parmesan, croutons, egg, dijon caesar vinaigrette
Bleu cheese, horseradish vinaigrette
Grilled chicken, house pickled jalapenos, black bean & corn salsa, lemon chipotle dressing
Roasted turkey, pine st bacon, cheese, wgg, choice of dressing
8oz black angus beef
House made
Breast, side chipote mayo
House seasoned
Bacon, gouda, roasted red pepper mayo, lettuce, tomato, onion, h&F pumpernickel
Lettuce, bacon, fried green tomato roasted red pepper mayo, sourdough
Slow roasted pork, cured hum, swiss, bourbon musted , pickles, h&f torta
Tzatziki, lettuce, tomato, cucumber, pita
Marinated tofu, pickles, grilled onions, slaw h&f bun
Goat cheese, roasted red pepper mayo, red tomato, lettuce, h&f torta
Toasted pita, zucchini, onion, peppers mushrooms, cucumber, arugula, hummus spread
Mashed sweet potatoes, sauteed kale, house bourbon sauce
Braised, with a side of root vegetable hash
Georgia farm raised, tartar, potato rounds
penne, red bell pepper, zucchini, broccoli, parmesan, h&f bread
Choice of three sides, h&f bread
Half chicken, black beans, rice, fried plantains.
Black beans, cheese, sour cream, rice, pico solo burrio $6.00
Made with green tomato pickle relish
House cut yukon gold chips
Tofu, ginger, lemongrass, sriracha & hoisin
Goat cheese, red pepper remoulade, fresh basil
Toasted pita, kalamata olives, pepperoncini, tomato & cucumber
Cayenne dusted with buttermulk ranch on the side
Fried round-cut potatoes, mozzarella, sour cream, pico
Sea salt, lemon juice
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.