Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chips with fire-roasted jalapeno salsa.
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Served with grilled pita.
Served with spicy arugula on crostini.
Served with truffle mayo.
Served on crostini with micro basil.
Spicy arugula, pickled red onions, Parmesan cheese, toasted almonds and cherry tomatoes.
Crisp iceberg lettuce, diced cucumbers, tomatoes, carrot, radish, red bell pepper and smoked cheddar.
Romaine lettuce, Parmesan, house made croutons and cracked pepper.
Fresh spinach, goat cheese, crumbled Applewood bacon, sliced apples, toasted almonds and pickled red onions.
Served with a choice of cheese and fries.
Smothered in a cheddar cheese sauce and topped with Applewood bacon. Served with fries.
House BBQ with Applewood bacon, caramelized onions and Jack cheese. Served with fries.
Served with truffle mayo and fries.
House Asian black bean patty with an egg, Swiss cheese, lettuce and tomato. Served with fries.
Served with caramelized onions and Creole remoulade. Served with fries.
Spicy herb marinated chicken with Jack cheese. Served with fries.
Marinated portabello mushroom sandwich with Swiss cheese on Texas toast. Served with fries.
Grilled with a warm cheddar sauce. Served with fries.
Turkey with Applewood smoked bacon and Swiss cheese. Served with fries.
South African red curry and vegetables over jasmine rice, topped with fried plantains.
8 oz. steak served with house fries and a side salad.
Atlantic cod served with house fries and tartar sauce.
Served with fresh gremolata, green beans and roasted red potatoes.
Crispy pan seared red snapper with bread and a side salad.
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