Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pimento queso with guacamole, tortilla chips and homemade salsa
Slow roasted pork, chipotle sauce, tomatoes, cilantro, black beans and cheddar
With homemade toast and remoulade
With chipotle sauce and charred lemon
Farm house eggs with fresh herbs and spices, topped with crispy bacon
Caramelized to golden brown, served warm - limited availability
Chefs preparation - changes daily
Seared ahi, ponzu sauce, cucumber, avocado, tomato, jicama, goat cheese, tossed in our house vinaigrette
Roasted turkey, smoked ham, hand cut vegetables, pecans, chopped egg, tossed in a vinaigrette, topped with blue cheese crumbles
Roasted chicken, chopped egg, wild greens, julienne apples, walnuts, pecans, golden raisins, goat cheese, tossed in bacon vinaigrette
Fresh greens, tomatoes, corn, avocado, cucumbers, walnuts, croutons, tossed in bacon vinaigrette
Wild greens, tomatoes, avocado, pecans, tossed in bacon vinaigrette, topped with blue cheese crumbles
Roasted turkey, smoked ham, bacon, avocado, lettuce, tomato, mayo and mustard
Piled high pastrami, swiss, spicy mustard and house made slaw
Fresh ground steak served all the way, mayo, mustard and aged cheddar
Seared ahi tuna, wasabi, ginger, served all the way with a dash of spicy mayo
Fried chicken breast, lettuce, tomato, pickles, cheddar and spicy mayo
Chefs preparation - changes daily
Chicken enchilada and a grilled filet, black beans, rice and guacamole
Fall off the bone ribs with homemade bbq sauce and shoe string fries
Chicken enchilada with famous armentas sauce, beans, rice and guacamole
Marinated and seared on hot coals with sauteed greens
Center cut angus filet with whipped mashed potatoes
Blackened fresh fish with chipotle sauce and pickled slaw
Slow cooked on the bone, topped with honey mustard BBQ and handcut fries
Lightly fried chicken served with honey mustard BBQ and hand-cut fries
Slow roasted brisket with tomatillo sauce, cilantro and cheese
House cured and wood grilled with sauteed greens
BBQ-brushed chicken breast with house made coleslaw
Chefs hand picked seasonal vegetables
House made beef ragu, fresh parmesan, parsley
Miso glazed salmon, green tea noodles, fresh herbs and spicy vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.