Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Taverns very own house made chips served with a sharp cheddar, smoked gouda and ghost pepper cheese dip
Lightly season and fried golden brown with banana peppers. Served with our house made marinara
Harbor banks island seasoned and lightly breaded mahi mahi, topped with shredded kale tossed in chipotle aioli and topped with diced tomatoes and avocado on three soft flour tortillas
12 oz. Warm and salted pretzel served with golden ale three cheese dip and honey mustard sauce for dipping
Short beef rib tossed in korean BBQ sauce served with asian coleslaw
Thinly sliced onions marinated in tabasco and fried crispy. Your choice of mild hot or fire
Spicy buffalo chicken mixed with ranch and a creamy cheese blend. Served with homemade tortilla chips and vegetable sticks
A blend of warm roasted artichoke hearts, creamy spinach and melted cheese. Served with homemade tortilla chips, pita wedges and vegetable sticks
Homemade tortilla chips covered in the perfect blend of monterey jack and cheddar cheese, jalapenos, black olives, fresh tomatoes, shredded iceberg lettuce and scallions. Served with sour cream and h
Sliced pickle chips & spicy jalapenos tossed in our seasoned dredge and deep-fried. Served with a spicy chipotle aioli
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Mixed greens, apples, dried cranberries, cider-candied walnuts and gorgonzola served with balsamic vinaigrette. Add chicken $3.00
Shredded kale, aged parmesan cheese and garlic herb croutons. Romaine available upon request. Add chicken $3.00
Romaine lettuce topped with chicken, bacon, avocado, tomatoes, red onion, hard boiled egg, and blue cheese crumbles. Served with ranch dressing
Grilled hearts of romaine, bourbon bacon bits, blue cheese crumbles, blue cheese dressing. Add chicken $3.00
Spinach, red onion, egg, bacon and mushrooms tossed in a spicy peanut sauce topped with teriyaki glazed grilled chicken
Mixed greens, cucumbers, tomatoes, red onion, carrots and topped with grilled chicken tossed in buffalo sauce. Served with blue cheese dressing
Spinach, crumbled goat cheese, dried cranberries, and red onion. Served with zinfandel vinaigrette. Add chicken $3.00
Taverns signature chicken salad made with cider marinated chicken tossed with cranberries, candied walnuts, dried cranberries, and apples atop a bed of mixed greens and red onion. Served with zinfan
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Chicken tenders tossed in buffalo sauce with shredded lettuce, grilled onions, celery slaw, and blue cheese dressing
All natural veal and pork bratwurst, sauerkraut, and dark ale mustard
Grilled chicken breast topped with swiss, avocado, bacon, red onion, and chipotle mayo
Roasted turkey, bacon, avocado, lettuce, tomato, and mayo on country white bread
Slow braised pulled pork topped with ghost pepper cheese and caramelized onion balsamic jam
The American version of french dip- short beef ribs pulled from the bone with melted horseradish and chive cheddar. Served with a side of au jus and creamy horseradish
Grilled portabella mushrooms, zucchini, roasted peppers, cucumbers, pesto, and mozzarella
Corned beef, sauerkraut, thousand island, and swiss cheese on marble rye
Corned beef, sauerkraut, thousand island dressing, and swiss cheese
Thick cut bacon, cheddar cheese and a fried egg
Bacon, cheddar cheese, bourbon bacon BBQ sauce, tumbleweeds
Avocado, cheddar cheese, tumbleweeds, jalapeno jam and chipotle mayo
Choice of cheddar cheese, american cheese, ghost pepper cheese, or marble blue cheese
Blackened seasoned burger topped with bourbon bacon, ghost pepper cheese, diced jalapeno, and chipotle aioli
Pulled pork, swiss cheese, pickles, and dark ale mustard
Chili, cheddar cheese, sauteed onions
Classic club with american cheese, bacon, lettuce, tomato, and mayo
All white meat turkey burger topped with sliced avocado and balsamic caramelized onion jam
Award winning black bean burger that is a rich, spicy and flavorful alternative to any burger. Topped with spinach, red onion, and tzatziki sauce
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Pork dumplings served with teriyaki sauce
Shredded chicken, buffalo & ranch cream sauce topped with shredded celery & carrots
House made eggrolls stuffed with steak and provolone cheese. Served with horseradish ranch dipping sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.