Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Boiled soy beans lightly salted.
Chilled assortment of seasoned seaweed.
Lightly battered shrimp.
Shrimp or tako in sweet vinegar.
Tuna salad with ponzu.
Assorted seafood in poke sauce.
Six pieces of fish served with ponzu and finely diced jalapenos.
Japanese dashi with shiitake mushrooms.
White tuna.
Sweet shrimp.
Shrimp.
Butter fish.
Yellowtail.
Scallop.
Sweet tofu.
Salmon roe.
Tuna.
Mackerel.
Fresh or smoked salmon.
Octopus.
Sweet egg.
Fresh water eel.
Five pieces of nigiri (chef's choice) and spicy tuna roll.
Ten pieces of nigiri (chef's choice) sake maki and California roll.
Small sashimi assortment.
Large sashimi assortment.
Assortment of fish over rice.
Tuna over rice.
Unagi and avocado served over rice.
Avocado nigiri, asparagus nigiri, unagi nigiri and cucumber roll.
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Crab, mayo, avocado, cucumber and tobiko.
Fresh salmon, avocado, cucumber and tobiko.
Scallop, spicy mayo, avocado and cucumber.
Eel, avocado, cucumber and eel sauce.
Tuna roll.
Spicy tuna and asparagus.
Cucumber roll.
Avocado roll.
Egg, cucumber, mix greens and yamagobo.
Smoked salmon, cucumber, cream cheese and tobiko.
Tempura shrimp, mayo, avocado and cucumber.
Fresh salmon, spicy mayo, avocado, cucumber and tempura flakes.
Soft shell crab, spicy mayo, avocado and cucumber.
Yellowtail and green onions.
Asparagus, avocado, cucumber, mix greens and pickled carrot.
Shrimp tempura, tobiko, crab meat, seaweed flakes and mayo.
Shrimp tempura, red bell peppers, mango and cilantro.
Crab, cucumber, salmon, tuna, escolar, ebi, albacore, hirame and smoked salmon.
Pickled carrot, inari, soy wrap, cilantro and sweet chili sauce.
Crab, spicy mayo, scallop and panco bread crumb.
Eel, sweet egg, cucumber and avocado.
Yellowtail, green onions, jalapenos, cucumber, habanero and ponzu.
Eel, tempura shrimp, avocado, cucumber and eel sauce.
Salmon, avocado, tobiko, tuna and poke sauce.
Tempura shrimp, avocado, cucumber, spicy tuna, spicy mayo and tobiko.
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