Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A heaping mound of tortilla chips smothered in our house recipe pork green chili, shredded monterey jack and cheddar cheese, sliced jalapenos, sour cream and scallions
A warm flour tortilla filled with our hand pulled chicken, blended cheeses, slivered red onion and mild BBQ sauce, and served with serrano chili salsa
Cooked to order potato chips served with our unique homemade onion dip
Thinly sliced sweet onions, lightly seasoned, and fried, served with a spicy dipping sauce
Four petite premium australian beef burgers topped with your choice of cheese and dill pickles on warm slider buns and served with chopped onion on the side
Six large shrimp skewered, basted with a zesty marinade and then flame kissed on the chargrill
Four crispy potato skins stuffed with our chopped brisket, melted blended cheese, bacon crumbles and scallions and served with sour cream
A cool, creamy blend of spinach and chopped water chestnuts, served with warm corn tortilla chips
Applewood smoked bacon, smoked turkey breast or pulled pork, fresh greens, tomatoes, cucumbers, blended cheese and croutons
Bed of fresh greens, tomatoes, cucumbers, blended cheese and croutons topped with our bourbon soy salmon
Marinated grilled veggies on a bed of fresh greens with tomatoes
Six Marinated grilled shrimp, mixed baby greens, roasted corn and black bean salsa, chipotle ranch dressing
Marinated grilled flank steak atop mixed greens, crumbled bacon, tomato, red onion tossed in blue cheese vinaigrette
Caesar dressing with shredded parmesan cheese and croutons. Add Grilled Chicken $3.00. Add Grilled Shrimp $4.00
Fresh greens, tomatoes, cucumbers and croutons
Our version of the southern classic
Made with our legendary beef brisket
Classic chowder made with tender smoked chicken
Traditionally deep fried and tossed in smokehouse spicy buffalo sauce
Smoked and tossed in smokehouse mild, hot, asian or wingfest BBQ sauce
Deep fried, crispy and tossed in our famous smokehouse ranch glaze
This hand pulled classic put us on the map
Ten ounces of ground angus beef with lettuce, tomato and onion served on a kaiser roll
Tender texas style beef brisket piled high on a kaiser roll
Marinated breast of chicken served with lettuce, tomato and onion on a kaiser roll
Applewood smoked bacon, house smoked turkey breast, lettuce, tomato and onion served on a kaiser roll
Farm raised catfish, lettuce, tomato and onion served on a hoagie roll
Smoked li duckling, brie cheese, and sauteed onions on pressed french bread
A smokehouse spin on a sandwich classic. Our pulled pork, swiss cheese, pickles and mustard piled on cuban bread. Pressed and grilled
Homemade smoked, grilled links served with onions and peppers on a hoagie roll
Shaved ribeye, onions, and peppers smothered in a provolone cheese served on a hoagie roll
Lean corned beef piled high, sauerkraut, and swiss cheese on grilled rye. Served with 1000 island dressing
Slow cooked roast beef, grilled onions, boursin cheese served with au jus on a hoagie roll
Grilled marinated flank steak, sauteed onions and mushrooms, pepper jack cheese, served on ciabatta bread
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Baby back ribs dry rubbed and slow smoked over hickory
A heaping mound of slow smoked, hand pulled pork
Hand trimmed sliced premium beef, smoked low and slow over hickory
Honey glazed, tender and juicy yard bird
A smokey foursome of pulled pork, sliced beef brisket, smoked chicken and baby back ribs
Delicious duo of our legendary ribs and pulled pork
Baby back ribs and a quarter chicken
Eight ounces of boneless salmon marinated in bourbon, brown sugar and soy sauce then grilled to perfection
Twin Filets of delicious farm raised catfish
Twelve large shrimp basted with our zesty marinade
Twelve large shrimp lightly breaded and served with traditional cocktail sauce
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ix grilled jumbo shrimp with carolina stone ground grits, andouille sausage gravy, topped with fried okra
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14 oz. Our signature steak seasoned to perfection and grilled over an open flame
Well marbled for optimal flavor, truly mouthwatering
Lean center cut top sirloin pan seared to perfection
A twelve ounce bone in pork chop, chargrilled and glazed with our special teriyaki sauce
Blackened chicken breast with roasted corn, black beans, and a southwestern cream sauce over penne pasta
Peppers, onions, zucchini, squash
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.