Hours may fluctuate. For detailed hours of operation, please contact the store directly.
a full pound, hot or our way.
dusted with parmesan.
with our crostini.
piled high.
choose your dipping sauce.
No description available
steamed and chilled.
topped with parm.
crisp iceberg with volpi's sa;ami, red onion, parmesan and our house seasoning and dressing.
breast tenders, hard boiled egg, tomatoes & and honey mustard dressing.
gourmet greens, seasonal fruit & nuts, all white meat chicken breast and poppy seed dressing.
we make 1000 island, ranch, honey mustard, poppy seed, blue cheese and house italian.
or edmonds chili.
hand cut and grilled to order, topped with our savory blackberry reduction and maitre d' butter served with a baked potato. 12 oz cut. double and triple cuts available, ask your server.
8 oz cut on savory blackberry reduction and topped with maitre d' butter served with baked potato.
No description available
No description available
No description available
No description available
hand cut ribeye with swiss american cheese.
on sourdough with artichoke garlic spread & cheese.
in our bbq sauce.
whole breast with swiss american cheese & fresh peato mayo.
hot with pepperjack cheese and our "horsey/ dill" sauce.
4 cheeses on sourdough.
lightly breaded and fried to perfection.
(10oz double), (5oz single).
served on rye bread with swiss, grilled onions and thousand island dressing.
seasoned, grilled shrimp with cajun influenced remoulade.
house made with chipotle mayo, hold the cheese and it's vegan freindly.
simply traditional and delicious.
we've gone healthy with this one.
flaky crust, creamy filling.
on sourdough with mashed potatoes and gravy.
with mashed potatoes and green beans.
with mashed potatoes and green beans.
pan seared with mac' n cheese and gourmet greens.
per scoop.
iced or hot tea, lemonade, dr. pepper, diet dr. pepper coke, diet coke, sprite, hot chocolate, and thomas coffee.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.