Menu With Price > Menu > The Pasta House > MO > Florissant > 11282 W Florissant Ave, Florissant, MO

The Pasta House Prices in Florissant, MO 63033

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The Pasta House Logo
11282 W Florissant Ave, Florissant, MO
(314) 838-7300
The Pasta House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Nonna Tucci's Meatballs

fresh daily.

Calabrese Cheese Sticks

No description available

Hot Cheesy Garlic Bread

No description available

Sicilian Stuffed Artichoke

No description available

Eggplant Parmigiano

No description available

Artichoke And Spinach Dip Con Crostini

No description available

Golden Toasted Ravioli

6, 12 or 18 piece.

Mt. Vesuvius Hot Chicken Filets

1/2 lb or 1 lb.

Portobello Frito

fresh mushrooms.

Pick Your Own Combo

mt. vesuvius (3 pc), toasted ravioli (4pc), cheese sticks (4 pc), portobello fritto, pick any (2), pick any (3), pick any (4).

Salads

The Pasta House Co. Special Salad

regular or grande.

Caesar Salad

No description available

The "Best" Grilled Chicken Caesar

romaine lettuce, grilled chicken and caesar dressing.

Soup Of The Day

No description available

Minestrone Soup

classic italian soup with hearty beef broth, fresh vegetables.

Sandwiches

Chicken Portobello Ciabatta

grilled chicken breast, sauteed mushrooms, provel chese on crispy onion strings.

Roast Beef

No description available

Nonna Tucci's Meatball Sub

with provel & onions sub sandwich served on melted cheesey garlic bread.

Italian Sausage

with peppers & onion sub sandwich served on melted cheesy garlic bread.

Philly Cheesesteak Sub

with roast beef, green pepper, and onion served on melted cheesy garlic bread.

Best Fish Sandwich

No description available

Chicken Parmigiano

No description available

Great American Bacon & Cheddar Burger

No description available

Staff Recommendation

let us prepare your sandwich on our hot cheesy garlic bread (additional charge).

Stuffed Pastas

Golden Toasted Ravioli

stuffed with beef and veal, lightly breaded, deep fried and served with meat sauce. 6, 12 or 18 piece.

Cannelloni

egg noodle stuffed with beef, veal, and chicken, baked with meat sauce and cream sauce. 2 or 3 piece.

Lasagna Al Forno

the pasta house co.'s famous 12 layer pasta extravaganza.

Manicotti

noodles stuffed with ricotta cheese, baked in tomato sauce, cream sauce and parmigiano cheese. 2 or 3 piece.

Ravioli

handmade noodle stuffed with a blend of fresh beef and veal and prepared in our famous meat sauce. 6 or 12 piece.

Specialty Pasta

Penne Romano

with chicken spiedini quill shaped pasta in a sundried tomato and olive oil sauce topped with charcoal broiled chicken spiedini.

Scampi Alla Griglia

gulf shrimp with italian seasoned bread crumbs charcoal grilled and served over spaghetti with olive oil and fresh garlic.

Chicken Fettuccine

egg noodles prepared in cream sauce with grilled chicken, peas, mushrooms and parmigiano cheese.

Shrimp Fettuccine

egg noodles prepared in cream sauce with gulf shrimp, mushrooms and parmigiano cheese.

Rigatoni Alla Carbonara

with cream, butter, crisp bacon and tossed with egg and fresh parmigiano cheese.

Seafood Pasta

Linguine With Red Clam Sauce

prepared in a seasoned tomato sauce (marinara) with tender sea clams. small - large.

Linguine With White Clam Sauce

prepared in a light cream sauce with garlic and tender sea clams. small - large.

Tutto Mare

spaghetti prepared with shrimp, clams, scallops and fresh tomatoes.

Linguine Fra Diavolo

prepared with jumbo shrimp and tomatoes in a spicy marinara sauce.

Entrees

Chicken Flamingo

grilled breast of chicken lightly breaded, served in a sauce of white wine, garlic, red pepper, broccoli, fresh mushrooms, prosciutto and provel cheese.

Chicken Marsala

boneless breast of chicken lightly breaded, marsala wine sauce, oregano, fresh green peppers and fresh mushrooms.

Sicilian Grilled Pesce

lightly breaded and charcoal broiled.

Shrimp Garanzini

gulf shrimp sauteed in a sauce of white wine, butter, lemon, garlic and fresh mushrooms.

Steaks

Bistecca Impanatura

14 oz ribeye lightly breaded, charcoal grilled and served with a white wine sauce, fresh mushrooms, prosciutto and melted provel.

Bistecca Marsala

14 oz ribeye served in a marsala wine sauce with fresh mushrooms and green peppers.

Bistecca Siciliano

14 oz ribeye, lightly breaded and charcoal grilled.

Bistecca Gorgonzola

14 oz ribeye lightly breaded, charcoal grilled and topped with gorgonzola cheese.

Parmigiano Specialties

Grilled Chicken Parmigiano

No description available

Nonna Tucci's Meatballs Parmigiano

made fresh daily.

Eggplant Parmigiano

No description available

Salsiccia Parmigiano

No description available

Tomato Sauces

Baked Mostaccioli With Meatballs

baked penne noodles in a tomato and cream sauce, topped with provel cheese and served with meatballs.

Rigatoni Roma

rigatoni in meat sauce with fresh mushrooms, peas, prosciutto, cream sauce and topped with parmigiano cheese. small - large.

Mostaccioli

penne noodles in our famous meat sauce. small - large.

Spaghetti Bolognese

in our famous meat sauce small - large.

Spaghetti

with nonna tucci's meatballs small - large.

Penne Primavera

quill shaped pasta with fresh zucchini, mushrooms and broccoli in a sundried tomato herb sauce. small - large.

Cream Sauces

Fettuccine Alfredo

egg noodles delicately cooked in a blend of butter, cream, and fresh grated parmigiano cheese. small - large.

Pasta Con Broccoli

prepared in a cream sauce with fresh mushrooms, broccoli, tomato sauce and parmigiano cheese. small - large.

Tortellini

stuffed with prosciutto in cream sauce with fresh mushrooms, peas and parmigiano cheese. small - large.

From Our Kitchen

Pasta Con Pollo E Portobello

linguine noodles prepared with grilled chicken and sauteed portobello mushrooms, shallots, proscuito, white wine and fresh sage.

Ravioli Al Forno

our meat filled ravioli in a tomato cream sauce covered with mozzarella and provel cheese and baked.

Linguine With Chicken Liver

lightly seasoned cream sauce with fresh mushrooms, sauteed chicken livers and freshly grated parmigiano cheese.

Pork Chops Milanese

sicilian style breaded and charcoal grilled with fresh steamed broccoli.

Pesce Alla Fresta

lightly breaded fish topped with provel cheese and broccoli served in a white wine sauce with fresh steamed broccoli.

Mangia Bene (Eat Well) - Low Fat

Spaghetti Pomodoro

in a light tomato sauce.

Chicken Ignatio

rigatoni in a tomato cream sauce with grilled chicken, roasted red peppers, mushrooms, peas and prosciutto.

Chicken Rustico

grilled chicken breast served in a tomato marsala sauce with mushrooms, artichokes, capers and sundried tomatoes and served with steamed broccoli.

Mangia Bene (Eat Well) - Low Carb

Salsiccia With Peppers And Onions

served with steamed broccoli.

Grilled Chicken Breasts

8 oz. charcoal grilled and served with steamed broccoli.

Grilled Salmon

10 oz. norwegian salmon served with steamed broccoli.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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